G. Hunter's Menu and Prices
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G. Hunter's Menu
| Raw Bar Appetizers |
| Local Maryland Chesapeake Oysters |
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$9.00 - $18.00 |
| Long Island Blue Point Oysters |
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$12.00 - $24.00 |
| Weekly Featured Oysters |
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Price may varies |
| Oyster Sampler |
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Price may varies |
| Jumbo Shrimp Cocktail |
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Price may varies |
| One Half Pound Peal and Eat Old Bay Shrimp |
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$12.00 |
| Express Menu |
| Available Tuesday-Friday 11:30am to 3:30pm All Sandwiches Include Your Choice of Soup, French Fries, or Buttermilk Cole Slaw, and Choice of Non-Alchoholic Beverage $9.99 |
| Grilled Reuben Sandwich |
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Price may varies |
Shaved Corn Beef, Sauerkraut, Chipotle 1000 Island, Melted Swiss, Seeded Rye Bread
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| Mesquite-Smoked Pulled Pork Barbeque Sandwich |
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Price may varies |
Creamy Buttermilk Cole Slaw, Toasted Kaiser Bum, Spicy Chipotle Barbeque Sauce
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| Grilled Chicken Breast Club Panini |
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Price may varies |
Melting Aged Cheddar, Bacon, Ripe Tomato, Romaine, Smoked Tomato Aioli, Butter-Toasted Ciabatta Bread
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| Ancho-Grilled Certified Hereford Burger |
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Price may varies |
Butter-Toasted Kaiser Bun, Ripe Tomato, Lettuce, Bermuda Onion and Smoked Tomato Mayonnaise
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| Ancho-Grilled Certified Hereford Cheeseburger |
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Price may varies |
Butter-Toasted Kaiser Bun, Ripe Tomato, Lettuce, Bermuda Onion, Choice of Aged Cheddar, Swiss, Provolone, American, Danish Blue Add Bacon 1.00, Tasso Ham 1.50, Avocado 1.50, Sauteed Wild Mushrooms 1.
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| Panko-Crusted Chicken Milanese Panini |
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Price may varies |
Ripe Tomato, Arugula, Red Onion, Cilantro Pesto Aioli
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| Chicken Fried Oyster PoBoy |
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Price may varies |
Crunchy Sweet Oysters, Lemon-Basil Tartar Sauce, Shredded Lettuce, Ripe Tomato, Fresh Lemon
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| Pasta of the Day |
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Price may varies | |
| Starters |
| Roasted Wild Mushroom Quesadilla |
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$9.00 |
Red Chile Jack Cheese, White Truffle Oil, Salsa Cruda
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| Pan-Steamed Roped PEI Mussels |
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$10.00 |
Ancho Chile Tomato Broth, Smoked Garlic, Cilantro Honey Butter
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| Crisp Cornmeal-Crusted Kolsch Calamari |
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$9.00 |
Spicy Habernero Cocktail Sauce and Chile Lime Aioli
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| Our Cheese Plate |
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Price may varies |
Please Ask About Our Daily Selection
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| Barbequed Crescent City Oysters |
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$10.00 |
Creamy Blue Cheese Remoulade and Drizzled Louisiana Hot Sauce
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| Roasted Clams on the Half Shell |
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$10.00 |
Adobo Garlic Butter, Mango Glazed Bacon, Fresh Lime
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| Chipotle and Horseradish-Kicked Hummus Dip |
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$9.00 |
Wood Fired Flatbread and Crudite
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| Charbroiled Oysters |
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$12.00 |
Sizzling Garlic Butter, Dry-Aged Sonoma Jack, Warm French Bread
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| Lump Crab-Poblano Chile Cheese Dip |
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$12.00 |
Fresh Pico de Gallo and Yellow Corn Tortillas
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| Express Menu - Raw Bar |
| Available Tuesday-Friday 11:30am to 3:30pm All Sandwiches Include Your Choice of Soup, French Fries, or Buttermilk Cole Slaw, and Choice of Non-Alchoholic Beverage $9.99 |
| Chesapeakes(MD) |
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$9.00 - $18.00 | |
| Bluepoints(NY) |
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$12.00 - $24.00 | |
| Jumbo Shrimp |
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Price may varies |
Each
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| Maryland Spiced Shrimp |
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$12.00 | |
| Fresh Live Lobster |
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Price may varies | |
| Soups |
| Cubano Black Bean Soup |
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$4.50 |
Lime Crema, Queso Blanco, Crisp Tortillas
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| Lobster Bisque |
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$6.00 |
Aged Jerez Sherry and Shaved Chives
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| Baked French Onion Soup |
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$6.00 |
Three Cheese Crust, Garlic Croutons, Port Wine Reduction
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| Soup of the Day |
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Price may varies |
Made Fresh Daily
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| Express Menu - Flatbreads |
| Available Tuesday-Friday 11:30am to 3:30pm All Sandwiches Include Your Choice of Soup, French Fries, or Buttermilk Cole Slaw, and Choice of Non-Alchoholic Beverage $9.99 |
| Wild Mushroom |
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$8.00 |
Mozzarella, Bermuda Onion, Pesto
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| Dry-Aged Pepperoni |
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$9.00 |
Mozzarella, Parmesan, Marinara
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| Barbequed Chicken |
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$9.00 |
Smoked Gouda, Red Onion, Cilantro, Chipotle Barbeque
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| Spicy Gulf Shrimp |
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$10.00 |
Mozzarela, Ripe Tomatoes, Pesto
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| Four Cheeses |
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$8.00 |
Mozzarella, Smoked Gouda, Parmesan, Goat Cheese, Marinara
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| Pizza of the Day |
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Price may varies | |
| Salads |
| Caesar Salad |
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$6.00 - $12.00 |
Romaine Hearts, Homemade Garlic Croutons, Aged Parmesan
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| BLT Spinach Salad |
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$12.00 |
Goat Cheese Fritters, Tomato Confit, Peppered Bacon, Organic Spinach, Kalamata Olive Vinaigrette
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| G. Hunters House Salad |
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$6.00 - $11.00 |
Assorted Baby Lettuces, Spiced Croutons, Tomato Confit, Cucumbers, Bermuda Onion Tossed in a Tangy Tomato-Mustard Vinaigrette
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| Crispy Fried Oyster Salad |
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$14.00 |
Chicken-Fried Oysters, Mesclun, Tomatoes, Cucumbers, Bermuda Onion, Smoked Tomato Aioli, and Creamy Buttermilk Dressing
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| Autumn Rocket Salad |
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$7.00 - $13.00 |
Organic Rocket, Danish Blue Cheese, Baby Tomatoes, Granny Smith Apples, Toasted Pecans and Sherry Vinaigrette
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| Entrees |
| Chilean Sea Bass (Crispy or Soft) |
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$29.00 |
Creamy Butternut Squash Risotto and Ancho Chili Broth
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| Gin and Juniper-Seared Rack of Lamb |
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$29.00 |
Pecan Honey-Mustard Crust, Jack Cheese Scalloped Potatoes, Roasted Garlic-Horseradish Sauce, Grilled Green Onion
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| Bronzed Jumbo Lump Crabcakes |
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Price may varies |
Smoked Red Pepper Aioli, Chive-Lime Butter Sauce, Living Micro Greens
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| Spicy Southwestern Shrimp and Jumbo Lump Crab Newburg |
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$27.00 |
Crispy Smoked Onion Hushpuppies, Red Chile Sherry Cream Reduction, Micro Greens
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| Domestic Avocado Leaf-Seared Yellowfin Tuna Steak |
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$27.00 |
Grilled Pineapple-Green Chile Salsa, Black Rice, Red Tomitillo Sauce, Cilantro Infusion
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| Grilled Certified Hereford New York Strip |
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$28.00 |
Southwestern Home Fries, Smoked Gouda-Green Chile Mornay, Broccolini, Marchand Du Vin Sauce
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| Cedar-Planked Wild North Atlantic Salmon |
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$24.00 |
Spicy Pumpkin Seed Crust, Garlic-Seared Spinach, Tequila Cactus Fruit Reduction
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| Mesquite-Smoked Barbequed Baby Back Ribs |
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$16.00 - $26.00 |
Twice Baked Stuffed Potato or Green Chili Mac-n-Cheese and Crunchy Cilantro Jicama Salsa
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| Panko-Seared Chicken Breast |
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$20.00 |
Jumbo Lump Crabmeat, Vine-Ripe Tomato Concasse, Chive Mashed Potatoes, Chicken-Fried Oyster Fritters
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| Vegetarians Parmesan Alfredo or Risotto |
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$18.00 |
All House Vegetables, Ancho Parmesan Cream, Smoked Garlic, Salsa Cruda, Toasted Pumpkin Seeds
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| Pan-Seared Jumbo Diver Sea Scallops |
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$25.00 |
Yukon Gold-Chive Whipped Potatoes, Toasted Almond-Caper Butter, Crisp Spinach
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| Paneed Chicken Breast Milanese |
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$16.00 |
Organic Arugula Salad, Grape Tomato Relish, Chargrilled Lemon
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| Bar Menu |
| All sandwiches served with choice of Crispy Shoestring French Fries or Soup of the Day |
| Grilled Chicken Breast Club |
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$9.00 |
Aged Cheddar, Bacon, Ripe Tomato, Lettuce, Smoked Tomato Aioli, Butter Toasted Ciabatta Bread
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| Grilled Reuben Sandwich |
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$9.00 |
Shaved Corn Beef, Sauerkraut, 1000 Island, Melted Swiss Cheese, Seeded Rye Bread
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| Grilled Hereford Beef Burger |
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$9.00 |
Butter-Toasted Kaiser, Ripe Tomato, Lettuce, Smoked Tomato Mayonnaise
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| Grilled Hereford Cheeseburger |
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$9.50 |
Butter-Toasted Kaiser, Ripe Tomato, Lettuce, Smoked Tomato Mayonnaise Choice of House Cheeses Add: Bacon 1 Wild Mushroom 1.5, Avocado 1.5, Goat Cheese 1.5, Egg 1 Smithfield Ham 1.5
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| Pan-Seared Jumbo Lump Crabcake Sandwich |
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Price may varies |
Butter Toasted Brioche Roll, Ripe Tomato, Lettuce, Smoked tomato Aioli
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| Oven Baked Three Cheese Macaroni |
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$12.00 |
Caesar Salad and Garlic Grilled Ciabatta Bread
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| Side Items |
| Twice Baked Stuffed Potato |
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$4.00 |
| Jack Cheese Potato Gratin |
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$4.00 |
| House Vegetable Melange |
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$4.00 |
| Chive Mashed Potato |
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$3.00 |
| Butternut Squash Risotto |
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$6.00 |
| Green Chili Mac-n-Cheese |
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$4.00 |
| Glazed Asparagus |
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$5.00 |
| Creamy Buttermilk Coleslaw |
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$3.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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