Ghezzi's Restaurant and Lounge Menu and Prices

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Ghezzi's Restaurant and Lounge menu

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Appetizers
Baked Artichoke Hearts
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$6.95
Clams Casino, Garlic or Half Shell
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$7.95
Roasted Red Peppers with Fresh Mozzarella & Crostini
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$8.95
Steak Tartare with Crostini
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$10.95
Escargots De Bourgogne
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$8.95
Spicy Shrimp Marinette
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$9.95
Zuppa De Clam with Crostini
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$11.95
Crab Filled Portabella Mornay
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$12.95
Shrimp Cocktail (Four)
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$8.95
Bruschetta-Crabmeat, Pomodoro or Rockefeller
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$8.95
Crabmeat Cocktail
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$11.95
Blackened Scallops Rockefeller
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$10.95
Fresh Mozzarella Sticks
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$6.95
Fresh North Atlantic Oysters
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Price may varies
Priced Daily
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Fresh Calamari Francais
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$9.95
Mussels Pomodoro with Crostini
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$9.95
Roasted Red Pepers with Fresh Mozzarella & Crostini
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$8.95
Coconut Shrimp with Rasberry Buerre Blanc
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$11.95
Salads
Small Tossed Salad
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$2.95
Tossed Salad
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$4.95
Dressings: House (creamy garlic), russian, bleu cheese, french, basil, raspberry vinaigrette, vinegar & oil
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Caesar Salad
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$6.95
Romaine lettuce, anchovy & egg
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Baby Spinach Salad
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$6.95
Served with poppyseed dressing
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Iceberg Wedge
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$5.95
Served with bleu cheese - feta dressing
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Soups
Onion Soup a la Romagna
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$5.95
New England Clam Chowder
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$4.95
Pasta Specialities
Served a la carte with garlic bread
Spaghetti, Linguine, Rigatoni, Penne
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$9.95
Served with traditional or marinara sauce
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Gnocchi
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$9.95
Ravioli (Cheese or Veal)
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$9.95
Linguine with Clam Sauce (Red or White)
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$12.95
Fettuccine Alfredo
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$9.95
Fettuccine Alfredo with Shrimp or Scallops (Blackened or Broiled)
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$20.95
Beef
Includes side salad, garlic bread & spaghetti or vegetable.
Ghezzi's New York Strip Steak Center Cut
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$29.95
Filet Mignon (6 oz.) Center Cut
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$24.95
Filet Mignon (8 oz.) Center Cut
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$30.95
Blackened or Broiled Tenderloin Tips Diane
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$25.95
With shrimp or scallops. Served over pasta.
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Crabcake & Filet Mignon
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$31.95
Blackend Tenderloin Tips with Scallops or Shrimp Portabella
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$25.95
Served with garlic mashed potatoes; any steak au poivre or portabella add $4.95
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Blackened or Broiled Hanger Steak with Mushroom Merlot Sauce
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$28.95
Veal
Tips with Scallops Diane
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$22.95
Served over pasta
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Veal Parmigiana
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$20.95
Tender white veal with melted cheese & traditional sauce
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Veal with Lemon Butter
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$21.95
Served ghezzi-style with lemon, capers, & mixed vegetables
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Veal Marsala Portabella
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$21.95
Portabella mushrooms & marsala in a rich veal demi-glaze
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Veal Saltimbocca
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$22.95
Sauteed in marsala wine sauce with mushrooms & prosciutto, topped with melted cheese & mixed vegetables
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Veal Forrestier
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$21.95
Veal dipped in egg batter & sauteed with mixed vegetables. With crabmeat add $4.95, with shrimp add $4.95.
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Chicken
Chicken Parmigiana
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$15.95
Lightly breaded & sauteed, topped with melted cheese & traditional sauce
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Chicken Scampi
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$15.95
Tender medallions of chicken breast served scampi-style with garlic pasta
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Chicken Cacciatore
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$16.95
Chicken with tomatoes, mushrooms, peppers & onions, served over linguine
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Chicken Ricotta
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$18.95 - $16.95
Stuffed with ricotta cheese, served on a bed of linguine & topped with cream sauce
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Chicken Cordon Bleu
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$16.95 - $15.95
Lightly breaded & filled with provolone cheese & ham, sauteed & topped with alfredo sauce
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Blackened Chicken Marinette
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$18.95
Blackened chicken with oriental ginger sauce & stir-fried vegetables
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Blackened Chicken Portablla
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$18.95
Served with garlic mashed potatoes
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Chicken Francaise Lightly Battered
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$17.95
Served with lemon
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Pork
Pork Tenderloin Parmigiana
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$15.95
Breaded pork tenders baked with mozzarella cheese & tomato sauce, served over pasta
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Blackened Pork Tenderloin Marinara
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$15.95
Pork tenders lightly blackened, served over pasta marinara
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Pork Tenderloin Dijonnaise
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$17.95
Pork tenders sauteéd with dijonnaise mustard, portabella mushrooms & veal demi-glaze
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BBQ Pork Tenderloin
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$15.95
Served with garlic pasta
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Seafood
Includes side salad, garlic bread, & spaghetti or vegetable.
Jumbo Lump Crabcakes
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Price may varies
Our house specialty
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Grilled or Blackened Salmon Marinette
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$24.95
Oriental ginger sauce with stir-fried vegetables
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Shrimp Fra Diavolo
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$25.95 - $20.95
Shrimp & fresh clams in a spicy tomato & olive oil sauce, served over linguine
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Baked Stuffed Flounder
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$23.95
Filled with crabmeat stuffing & topped with cheese sauce & mixed vegetables
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Italian Seafood
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$29.95
Shrimp, scallops, clams, mussels, haddock, & crabcake with mixed vegetables; with fra diavolo add $2.95
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Haddock
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$18.95
Broiled, pan-fried, or parmigiana, served over mixed vegetables
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Shrimp Scampi
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$19.95
Sauted in butter, wine & garlic sauce, served over linguine
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Scallop Scampi
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$24.95
Shrimp & Scallop Scampi
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$23.95
Shrimp & Scallop Marinara
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$23.95
Blackened or broiled, served over pasta marinara
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Shrimp Parmigiana
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$19.95
Fried or broiled shrimp topped with cheese & sauce, served over linguine
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Shrimp Ghezzi
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$23.95
Jumbo shrimp, crabmeat & hollandaise sauce
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Lobster Tail
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Price may varies
Surf & Turf
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Price may varies
Two 4 oz. lobster tails & 6 oz. filet mignon
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Oven Baked Specialities
Lasagna Bolognese
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$10.95
Sausage Cannelloni
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$10.95
Manicotti
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$10.95
Sides
Manicotti, Eggplant Manicotti, Cannelloni
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$5.95
Pasta with Fra Diavolo Sauce or White Clam Sauce
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$5.95
Fettuccini Alfredo
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$5.95
Meatball or Sausage
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$2.50
Meat Sauce
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$5.95
Dessert
All pies may be served a la mode for an additional $2.50
Fresh Mozzarella Sticks
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$6.95
Cheesecake
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$4.95
Cheesecake with Topping
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$5.50
Peanut Butter Chocolate Pie
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$4.95
Snickers Pie
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$5.50
Tiramisu with Rasberry
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$4.95
Mud Pie
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$4.95
Pecan Pie
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$4.95
Low-Fat Coconut Flan
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$4.95
Creme Brulee
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$4.50
Vanilla Bean Rice Pudding
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$4.50
Ice Cream
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$3.50
Parfaits
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$4.50
Creme de Menthe Parfait
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$4.95
White Chocolate Peanut Butter Pie
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$4.95
Banana Xango
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$5.50
Homemade Ice Cream
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$5.50
Chocolate Pot de Creme
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$4.95
Espresso & Cappuccino
Espresso
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$2.25
Italian Cappuccino-Espresso, Steamed Milk
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$3.25
American Cappuccino-Espresso
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$3.95
Chocolate, steamed milk, whipped cream
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Caffee Latte-Double Espresso, Steamed Milk
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$4.25
Cappuccino L'Amour-Special Blend of Liquers
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$6.25

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price