Gina's Bistro Menu and Prices
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Gina's Bistro Menu
| Antipasti |
| Arancini |
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$5.95 |
Arborio rice filled with bolognese sauce, peas and mozzarella, breadded, fried and served hot w/marinara sauce
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| Bruschetta al Pomodoro |
0
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$5.95 |
Toasted bread w/diced tomato basil & garlic
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| Pasta e Fagioli |
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$5.95 |
Italian style pasta and bean soup
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| Insalata dellOrto |
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$6.50 |
Mixed green salad with Italian dressing
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| Caesar Salad |
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$7.50 |
Fresh romaine tossed with caesar dressing
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| Asparago in Cravatta |
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$7.95 |
Grilled asparagus topped w/ fresh mozzarella
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| Caesar Salad |
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$7.50 |
Fresh romaine tossed with caesar dressing
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| Passatina di Ceci |
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$10.95 |
Rosemary grilled shrimp & scallops on a bed of garbanzo beans puree
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| Caprese Speciale |
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$12.95 |
Fresh mozzarella, sliced tomatoes, basil, topped with reduced balsamic vinegar
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| Cozze e Vongole in Guazetto |
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$12.95 |
Mussels and clams in a light spicy tomato broth
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| Carpaccio Toscano |
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$13.95 |
Thinly sliced raw filet mignon on a bed of mixed greens shaved parmingiano and special dressing
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| Calimari Fritti |
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$13.95 |
Traditional fried, tender calamari
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| Antipasto Italiano (for 2) |
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$18.95 |
Prosciutto parma, salame, cheeses and mixed grilled veggies
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| Pasta |
| Spaghetti Pomodoro |
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$9.95 |
Spaghetti with fresh tomato and basil
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| Fettuccine Alfredo |
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$9.95 |
Fettuccine pasta with alfredo sauce
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| Fettuccine Bolognese |
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$9.95 |
Fettuccine pasta with meat sauce
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| Penne all Amatriciana |
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$13.95 |
Penne w/pancetta, onions and tomato sauce
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| Cheese Ravioli |
0
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$13.95 |
Ricotta cheese ravioli in a marinara sauce
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| Lasagna Bolognese |
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$14.50 |
Meat sauce, ricotta cheese and mozzarella
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| Spaghetti Primavera |
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$14.95 |
Spaghetti with fresh vegetables, garlic and olive oil
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| Cavatelli alla Salsiccia e Broccoli |
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$14.95 |
Fresh pasta w/Italian sausage, broccoli and onions, in a light broccoli pesto sauce
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| Penne Campagnola |
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$14.95 |
Penne pasta w/ broccoli, tomatoes sauce, chicken roasted garlic and sun dried tomatoes
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| Gnocchi ai 4 Formaggi |
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$15.95 |
Potatoes & flour dumpling in a four cheeses sauce
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| Strozzapreti alla Norcina |
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$15.95 |
Priest choker elongated hand rolled pasta, fresh sausage ragu in a tomato cream & truffle oil
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| Pappardelle 3 Bocconi |
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$16.95 |
Homemade wide fettucine with prosciutto, pancetta, mushrooms, fresh peas and meatballs
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| Linguine alle Vongole |
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$17.95 |
Linguine w/fresh clams & garlic served with red or white wine sauce
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| Ravioli d Aragosta |
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$17.95 |
Lobster filled ravioli in a pink sauce
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| Spaghetti Aglio Dolce e Gamberi |
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$19.95 |
Spaghetti in a sweet garlic cream w/sauteed shrimp
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| Risotto ai Funghi |
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$21.95 |
Arborio rice with a wild mushroom sauce
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| Risotto di Mare |
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$24.95 |
Arborio rice w/shrimp, mussels, clams, scallops in a light spicy red sauce
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| Carne, Pollo E Pesce |
| Melanzane alla Parmigiana |
0
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$14.50 |
Oven baked, breadded eggplant w/marinara sauce and mozzarella
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| Pollo Boscaiola |
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$16.95 |
Chicken breast in a creamy mushroom sauce
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| Pollo Cacciatore |
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$17.95 |
Chicken pieces on the bone sauteed in a onion, mushroom, tomato, pepper, pancetta and white wine sauce
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| Sogliola alla Francese |
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$18.50 |
Fillet of sole dipped in egg battered pan, seared & served in a lemon butter sauce
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| Involtini di Pollo |
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$18.95 |
Chicken breast stuffed w/prosciutto, provolone in a wild mushroom sauce
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| Cioppino |
0
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$20.95 |
Mix of fish, clams, mussels, calamari, shrimp and scallops in a light spicy pomodoro sauce
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| Salmone Siciliana |
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$21.95 |
Salmon steak in a tomato sauce, w/black olives, capers and fresh chopped parsley
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| Vitella al Limone |
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$22.95 |
Veal scaloppine in a lemon butter sauce
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| Salmone Amalfi |
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$23.95 |
Salmon steak sauteed in olive oil with chopped sun dried tomato
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| Vitello or Pollo alla Parmigiana |
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$22.95 - $17.95 |
Breaded chicken or veal cutlet baked w/mozzarella cheese
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| Vitello or Pollo Sorrentina |
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$22.95 - $16.95 |
Veal or chicken w/sliced eggplant, mozzarella cheese in a light tomato sauce
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| Vitello or Pollo al Marsala |
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$22.95 - $16.95 |
Chicken breast or veal with mushroom and marsala sauce
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| Dolci |
| Tiramisu |
0
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$4.50 |
| Cannoli |
0
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$4.50 |
| Creme Brule all'Arancia |
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$5.95 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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