Grace's Table Menu and Prices
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Grace's Table Menu
| Soup, Salads And Appetizers |
| Soup |
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$6.00 |
house made soup of the day
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| Iron Skillet Cornbread |
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$6.00 |
lavender honey butter and mâche lettuce
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| Organic Greens |
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$8.00 |
Cherry tomatoes, cucumber, shaved fennel, fromage blanc, toasted almonds, fine herb vinaigrette
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| Argentine Empanada |
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$9.00 |
hand cut beef, green olives, currants, hard egg, spices with chimichurri sauce
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| Roasted Beets |
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$9.00 |
avocado, lemon vinaigrette, farmstead blue cheese, mâche lettuce, maldon salt
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| Tuna Niçoise |
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$15.00 |
big eye tuna, crispy egg, olive tapenade, potatoes, broccoli dececco, frisee lettuce
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| Creole Mussels |
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$11.00 |
andouille sausage, holy trinity, cascabel chili crea, cilantro, green onions
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| Fried Squash Blossoms |
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$12.00 |
Quatro fromaggio stuffed blossoms, shashito peppers, chili d'espellette, watercress, romesco sauce and smoked aioli
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| Grilled Goat Cheese |
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$11.00 |
Marinated, wrapped in grape leaves with grilled figs, aged balsamic vinegar and toasted baguette
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| Entrée |
| Potato Gnocci |
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$16.00 |
Baby spinach, pesto, cherry tomatoes, shaved parmesan and pine nuts
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| Hanger Steak Frites |
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$21.00 |
bordelaise sauce, chili d’espellette-parmesan fries, sausalito watercress
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| Seared Sea Scallops |
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$29.00 |
Sweet corn and summer squash risotto, telegio cheese, basil, reggiano parmigiano and aged balsamic vinegar drizzle
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| Local Halibut |
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$29.00 |
Pan roasted over fingerling potatoes, pole string beans, walla walla onions and preserved lemon-tomato tapenade
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| Cassoulet |
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$23.00 |
duck confit, boudin blanc sausage, braisedlamb, garlic sausage, butter beans, pork belly
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| Roasted Young Chicken |
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$21.00 |
Summer garden provencal ratatouille, baby watercress, cherry tomatoes, and red verjus pan sauce
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| Hand Formed Burger |
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$12.00 |
meyer ranch chuck, chili d’espellette-parmesan fries,whole grain mustard aioli. House Made Pickles. Add Cheddar, Swiss, Blue Cheese, Bacon, Portobello or Locally Farmed Egg (each) $2
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| Southwest Tamale |
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$17.00 |
chipotle pulled pork shoulder, green chili, Monterey jack, black beans, chili lime slaw, buttermilk cilantro dressing, cascabel chili sauce
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| Sides |
| Chili D’espellette-parmesan Fries |
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$5.00 |
| Butter Bean Ragout |
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$5.00 |
| Chili D’espellette-parmesan Onion Rings |
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$5.00 |
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| Garden Pickles |
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$4.00 |
| Roasted Fingerling Potatoes |
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$6.00 |
| Wilted Bloomsdale Spinach w/olio nuovo |
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$5.00 |
| Provencal Ratatouille |
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$5.00 |
| Grilled corn w/ roasted pepper butter |
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$6.00 |
| Pole String Beans w/olio nuovo |
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$6.00 |
| Breakfast |
| Daily Pastries - Scone or Croissant |
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$3.00 | |
| House Made Cinnamon Rolls |
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$3.00 | |
| House Made Old Fashioned Donuts |
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$2.00 | |
| Iron Skillet Cornbread |
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$6.00 |
w/ Lavender Honey Butter
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| Market Fresh Fruit Plate |
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$11.00 |
with Honey-Fromage Blanc
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| Toasted Baguette |
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$3.00 |
with House Made Jam and Butter
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| Chilaquiles Scrambled Eggs |
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$12.00 |
with Tortillas, Tasso Ham Cheddar, Pico de Gallo and Lime Crème Frâiche
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| Organic Eggs any Style |
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$12.00 |
w/ Potato cake, Smoked Bacon or Breakfast Sausage
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| House Cured Salmon Gravlax |
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$14.00 |
Toasted Bagels Cream Cheese, Red Onion, Grated Egg and Capers
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| Quiche |
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$12.00 |
with side of fruit
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| Yogurt, Fruit and Granola Parfait |
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$9.00 | |
| House Buttermilk Pancakes |
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$12.00 |
with Bananas and Walnuts Organic Vermont Maple Syrup
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| Calistoga Roastery |
| Freshly Brewed Coffee |
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$3.00 | |
| Press Pot |
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$6.00 - $12.00 | |
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| Espresso |
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$3.00 | |
| Americano |
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$3.00 | |
| Latte |
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$4.00 | |
| Cappuccino |
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$4.00 | |
| Teas - |
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$3.00 |
Inquire about selection
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| Organic Orange Juice, Lemonade or Apple Juice |
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$4.00 | |
| To Begin |
| Fruit Plate |
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$11.00 |
melon, berries, honey-fromage blanc
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| Iron Skillet Cornbread |
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$6.00 - $13.00 |
with lavender honey butter
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| Daily Pastries |
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$2.00 - $2.50 |
Grandma's old fashioned donuts, muffin, scone or croissant
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| Pear, Persimmon and Arugula Salad |
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$11.00 |
Skyhill goat cheese, pomegranate vinaigrette aged balsamic vinegar drizzle
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| Yogurt & Fruit Parfait |
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$9.00 |
vanilla yogurt, market fruit and granola
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| House Cured Salmon Gravlax |
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$14.00 |
toasted bagels, cream cheese, red onion and capers
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| Argentinian Empanada |
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$11.00 |
hand cut beef, currants, olive, hard egg, chimichurri
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| Roasted Beet Salad |
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$9.00 |
avocado, farmstead blue cheese, mâché lettuce maldon salt, meyer lemon vinaigrette
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| Seared Ahi Tuna Niçoise Salad |
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$17.00 |
seared bigeye tuna, crispy egg, potato, Haricot verts, Niçoise olives, Frisee and mâché lettuce, lemon vinaigrette
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| Organic Greens |
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$8.00 |
cherry tomatoes, cucumber, shaved fennel, fromage Blanc, toasted almonds fine herb vinaigrette
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| Soup |
0
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$6.00 |
house made daily selection
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| Iron Skillet Cornbread |
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$6.00 - $13.00 |
with lavender honey butter
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| Argentinian Empanada |
0
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$11.00 |
hand cut beef, currants, olive, hard egg, chimichurri sauce
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| Glazed Pork Belly |
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$12.00 |
wine barrel smoked Kurabuta, Roasted apricot, baguette crostini
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| Pear, Persimmon and Arugula Salad |
0
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$11.00 |
Skyhill goat cheese, pomegranate vinaigrette aged balsamic vinegar drizzle
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| Seared Ahi Niçoise Salad |
0
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$17.00 |
seared bigeye tuna, crispy egg, potato, Haricot verts, Niçoise olives Frisee and mâché lettuce, lemon vinaigrette
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| Roasted Beet Salad |
0
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$9.00 |
avocado, farmstead blue cheese, mâché lettuce, maldon salt, lemon vinaigrette
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| Organic Greens |
0
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$8.00 |
cherry tomatoes, cucumber, shaved fennel, fromage Blanc, toasted almonds fine herb vinaigrette
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| Soup |
0
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$6.00 |
house made daily selection
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| Iron Skillet Cornbread |
0
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$6.00 - $13.00 |
with lavender honey butter
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| Argentinian Empanada |
0
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$11.00 |
hand cut beef, currants, olive, hard egg, chimichurri sauce
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| Pear, Persimmon and Arugula Salad |
0
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$11.00 |
Skyhill goat cheese, pomegranate vinaigrette aged balsamic vinegar drizzle
MORE
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| Glazed Pork Belly |
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$12.00 |
wine barrel smoked Kurabuta, Roasted apricot, baguette crostini
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| Seared Ahi Niçoise Salad |
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$17.00 |
seared bigeye tuna, crispy egg, potato, Haricot verts, Niçoise olives Frisee and mâché lettuce, lemon vinaigrette
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| Roasted Beet Salad |
0
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$9.00 |
avocado, farmstead blue cheese, mâché lettucemaldon salt, lemon vinaigrette
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| Organic Greens |
0
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$8.00 |
cherry tomatoes, cucumber, shaved fennel, fromage Blanc, toasted almonds, fine herb vinaigrette
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| Soup |
0
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$6.00 |
house made daily selection
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| Mains |
| Quiche |
0
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$15.00 |
with organic greens or cup of soup
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| House Buttermilk Pancakes |
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$12.00 |
with griddle banana and candied pecans
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| Chilaquiles |
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$12.00 |
scrambled eggs, house tortillas, cascabel chili cream, avocado, tasso ham, cheddar cheese, pico de gallo, lime crème Frâiche
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| Eggs Benedict |
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$14.00 |
Canadian bacon, artisan english muffin, herbed hollandaise, peperonata potato cake
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| Locally Farmed Eggs Any Style |
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$12.00 |
smoked bacon or breakfast sausage, peperonata potato cake
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| Kobe Hanger Steak & Eggs |
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$18.00 |
bordelaise sauce, any style eggs, peperonata potato cake, fruit
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| Fish Tacos |
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$15.00 |
grilled catch of the day, cheddar, black beans, house made tortillas, pico de gallo, slaw, buttermilk-chili-lime dressing
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| Southwest Tamale |
0
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$17.00 |
chipotle pulled pork shoulder, green chili, black beans, jack cheese, chili lime slaw, cilantro dressing, cascabel chili sauce
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| Hanger Steak Frites |
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$28.00 |
bordelaise, Sausalito watercress, chili d'espelette-parmesan fries
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| House Ground Kobé Burger |
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$13.00 |
whole grain mustard aioli, house made pickles, chili d'espelette-parmesean fries
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| Grilled Chicken Sandwich |
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$13.00 |
rosemary aioli, grilled onion, provolone, butter lettuce, focaccia, house made pickles, with root vegetable chips
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| Quiche |
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$15.00 |
with organic green salad or cup of house made soup
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| Fish Tacos |
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$15.00 |
grilled catch of the day, cheddar, black beans, house made tortillas, pico de gallo, house slaw with buttermilk-chili-lime dressing
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| Southwest Tamale |
0
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$17.00 |
chipotle pulled pork shoulder, green chili, black beans, Jack cheese, chili lime slaw, cilantro dressing, cascabel chili sauce
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| Kabocha Squash Gnocchi |
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$17.00 |
Gorgonzola cream sauce, Bloomsdale spinach and Rose walnuts
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| Pork Osso Bucco Risotto |
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$29.00 |
braised pork osso bucco with forest mushrooms butternut squash risotto, melted leek and Reggiano parmesan risotto
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| Local Petrale Sole Meunière |
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$27.00 |
Brown butter-capers-garlic-lemon sauce fingerling potatoes and Bloomsadle spinach
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| Roasted Young Chicken |
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$22.00 |
quinoa-wild rice pilaf with winter squash, chestnuts, dried cranberry spiced pumpkin seeds, red verjus pan sauce
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| Kobe Steak Sandwich |
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$16.00 |
sliced Kobe beef on garlic baguette bread Bourdelaise sauce and organic spring salad
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| Cassoulet |
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$26.00 |
duck confit, lamb, boudin blanc sausage, garlic sausage, butter beans, garlic bread crumbs
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| Kobe Hanger Steak Frites |
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$28.00 |
bordelaise, sausalito watercress, chili d'espelette-parmesan fries
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| House Ground Kobe Burger |
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$13.00 |
whole grain mustard aioli, house made pickles, chili d'espelette-parmesean fries
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| Grilled Chicken Sandwich |
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$13.00 |
Rosemary aioli, grilled Bermuda onion, provolone, butter lettuce, focaccia, garden pickles, with root vegetable chips
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| Southwest Tamale |
0
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$17.00 |
chipotle pulled pork shoulder, green chili, black beans jack cheese, chili lime slaw, cilantro dressing, cascabel chili sauce
MORE
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| Kabocha Squash Gnocchi |
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$17.00 |
Gorgonzola cream sauce, Bloomsdale spinach and Rose walnuts and Reggiano Parmesan
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| Pork Osso Bucco Risotto |
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$29.00 |
braised pork osso bucco with forest mushrooms butternut squash risotto, melted leek and Reggiano parmesan risotto
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| Local Petrale Sole Meunière |
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$27.00 |
Brown butter-capers-garlic-lemon sauce fingerling potatoes and Bloomsadle spinach
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| Roasted Young Chicken |
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$22.00 |
quinoa-wild rice pilaf with winter squash, chestnuts, dried cranberry spiced pumpkin seeds, red verjus pan sauce
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| Cassoulet |
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$26.00 |
duck confit, braised lamb, boudin blanc sausage, garlic sausage, butter beans, garlic bread crumbs
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| Kobe Hanger Steak Frites |
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$28.00 |
bordelaise, sausalito watercress, chili d'espelette-parmesan fries
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| House Ground Kobe Burger |
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$13.00 |
whole grain mustard aioli, house made pickles chili d'espelette-parmesan fries
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| Side |
| Roasted Brussel Sprouts with Capers |
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$6.00 |
| Quinoa-Wild Rice Pilaf |
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$6.00 |
| Butter Bean Ragôut |
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$6.00 |
| House Made Garden Pickles |
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$5.00 |
| Root Vegetable Chips |
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$5.00 |
| Wilted Bloomsdale Spinach |
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$5.00 |
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| Chili D'espelette-Parmesan Fries or Onion Rings |
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$5.00 |
| Roasted Fingerling Potatoes |
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$5.00 |
| Romano Beans with Olio Nuovo |
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$6.00 |
| Roasted Fingerling Potatoes |
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$6.00 |
| Brussel Sprouts with Capers |
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$6.00 |
| Chili D'Espelette-Parmesan Fries or Onion Rings |
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$5.00 |
| Wilted Bloomsdale Spinach with Olio Nuovo |
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$5.00 |
| Butter Bean Ragout |
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$5.00 |
| House Made Garden Pickles |
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$4.00 |
| Root Vegetable Chips |
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$4.00 |
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| House Cole Slaw |
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$4.00 |
| Roasted Brussel Sprouts with Capers |
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$6.00 |
| Quinoa-Wild Rice Pilaf |
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$6.00 |
| Butter Bean Ragôut |
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$6.00 |
| House Made Garden Pickles |
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$5.00 |
| Root Vegetable Chips |
0
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$5.00 |
| Wilted Bloomsdale Spinach |
0
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$5.00 |
| Chili D'Espelette-Parmesan Fries or Onion Rings |
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$5.00 |
| Roasted Fingerling Potatoes |
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$5.00 |
| Main |
| Olivia’s Salad With Ranch Dressing |
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$4.00 | |
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| Jadyn’s Mac And Cheese |
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$6.00 | |
| Noah’s Macaroni With Marinara Sauce |
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$6.00 | |
| Dom’s Chicken Fingers, Carrots Sticks And Ranch Dressing |
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$6.00 | |
| Eva’s Grilled Cheese With Fries |
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$6.00 | |
| Sheila’s Buttered Noodles With Parmesan |
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$5.00 | |
| Fresh Fish Taco Of The Day, Pico De Gallo |
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$4.00 | |
| Chipotle Pulled Pork Taco, Black Beans, Pico De Gallo |
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$4.00 | |
| Mac And Cheese, Tillamook Cheddar, Crispy Top |
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$3.00 | |
| Creole Mussels |
0
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$6.00 |
Andouille sausage, cascabel chili cream, cilantro, green onions
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| Frickles, Deep Fried Garden Pickles And Buttermilk Herb Dip |
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$4.00 | |
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| Hanger Steak Bruschetta |
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$6.00 |
persillade, olive tapenade, fromage blanc and watercress
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| Semolina Fried Onion Rings, Parmesan And House Seasonings |
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$3.00 | |
| Chili D'espellette Fries |
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$3.00 | |
| Crispy Fried Poached Egg |
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$4.00 |
broccoli d'cecco, shaved fennel, mache lettuce, and lemon vinaigrette
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| Argentine Empanada |
0
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$4.00 |
hand cut beef, green olives, currents, hard egg, and chimichurri sauce
MORE
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| Fried Squash Blossoms |
0
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$5.00 |
Quatro Fromaggio stuffed blossoms with romesco sauce and smoked aioli
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| Something Sweet |
| Old Fashioned Devil'S Food Cake |
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$8.00 |
Chantilly Cream And Maldon Salt
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| Classic Crème Brûlée |
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$8.00 | |
| Pumpkin Cheese Cake |
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$8.00 |
Caramel Sauce And Candied Pecans
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| Valrhona Chocolate Mousse |
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$9.00 |
Chantilly Cream And Brandied Cherries
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| Sorbet Trio |
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$8.00 |
Assortment Of Seasonal Fruit Sorbet With Fruit Soup And Meringues
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| Boylan Soda Float House Made Vanilla Ice Cream |
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$7.00 |
Choose Boylan Soda Flavor; Root Beer, Orange, Black Cherry
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| After Dinner Drinks, Wines & Ports |
| '12 Bouche D'Or, Bouchaine - Late Harvest Chardonnay |
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$12.00 - $36.00 |
| Nv Dow'S 10 Year Old Tawny Porto |
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$11.00 |
| '07 Dow'S Late Vintage Port |
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$11.00 |
| '10 Trahan Port, Napa Valley |
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$9.00 |
| Coffees & Teas |
| We Proudly Feature Calistoga Roastery Coffees And Teas |
| Press Pot |
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$6.00 - $12.00 |
| Espresso |
0
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$3.00 |
| Americano |
0
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$3.00 |
| Latte |
0
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$4.00 |
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| Cappuccino |
0
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$4.00 |
| Mocha |
0
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$5.00 |
| Loose Leaf Teas |
| Inquire About Selection |
0
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$3.00 |
| Grandma'S Hot Cocoa |
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$4.00 |
| Reds |
| '11 Vino D'Angelo Rescue Red, Napa Valley |
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$26.00 |
| '09 Farm Life Red Wine, Syrah-Petite Syrah, Napa |
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$58.00 |
| '11 Chateau Des Labourons Fleurie, Beaujolais Fr. |
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$44.00 |
| '07 Viňa Eguía Rioja Reserva, Spain |
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$39.00 |
| '13 Etude Lyric Pinot Noir. Santa Barbara |
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$49.00 |
| '12 Olivia Brion Pinot Noir, Wild Horse Valley |
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$66.00 |
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| ''11 Primus Malbec, Mendoza Argentina |
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$36.00 |
| '11 Noemia A Lisa Malbec Patagonia, Argentina |
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$46.00 |
| '09 Cecchi Chianti Classico DOC, Italy |
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$41.00 |
| '08 Attilio Ghisolfi Langhe DOC Nebbiolo, Italy |
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$45.00 |
| '10 Qupé Syrah Bien Nacido, Santa Maria Valley |
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$65.00 |
| '11 Marchesi Di Barolo DOC Barbera D'Alba Ruvei |
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$43.00 |
| '12 Oakville Winery Zinfandel, Napa Valley |
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$51.00 |
| '12 Ernie Els Big Easy Red, South Africa |
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$39.00 |
| '12 Ventoux Vin Rouge Blend, Rhône France |
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$48.00 |
| '12 Oberon Merlot, Napa Valley |
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$48.00 |
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| '10 Swanson Vinyards Merlot, Oakville Napa |
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$59.00 |
| '09 Omis Farm Cabernet Sauvignon. Oak Knoll |
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$52.00 |
| '12 Monticello Vineyards Cabernet Sauvignon |
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$49.00 |
| '11 Monticello Vineyards Estate Grown Syrah |
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$52.00 |
| '08 Cedar Knoll Cabernet Sauvignon, Rutherford |
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$59.00 |
| '10 Pahlmeyer Merlot, Napa Valley |
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$130.00 |
| '10 Donum Pinot Noir, Russian River Valley |
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$141.00 |
| '07 Emblem Cabernet Sauvignon, Rutherford |
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$86.00 |
| '10 Shafer "One Point Five", Napa Valley |
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$149.00 |
| Sparkling |
| NV Domaine Chandon Blanc de Noirs, Napa |
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$47.00 |
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| NV Desiderio Jelo Prosecco DOC, Italy |
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$31.00 |
| NV Mumm Brut Rosé, Napa Valley |
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$43.00 |
| NV Domaine Carneros Damask Rosé, Carneros |
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$69.00 |
| '09 Schramsberg Brut Rosé |
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$79.00 |
| Whites |
| NV New Age White Torrontès Blend, Argentina |
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$27.00 |
| '11 Vino D'Angelo Chief's Blend, Napa Valley |
0
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$28.00 |
| '13 Count Károlyi Gruner Vetliner, Hungary |
0
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$30.00 |
| '12 Gustave Lorentz Spatlese Riesling, Alsace Fr. |
0
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$39.00 |
| '12 Getariako Txakolina Txomin Etxaniz, Spain |
0
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$49.00 |
| '12 Lunatic White, "Set yourself Free" Napa |
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$38.00 |
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| '12 Brassfield Serenity, Clearlake Oaks CA |
0
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$31.00 |
| '12 billhook White Wine Blend, Santa Barbara |
0
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$39.00 |
| '12 Simonig Stellenbosch Chenin Blanc, S. Africa |
0
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$29.00 |
| '13 Girard Sauvignon Blanc, Napa Valley |
0
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$38.00 |
| '12 Bottega Vinaia Pinot Grigio, Trentino |
0
|
$37.00 |
| '12 Miner Viognier, Simpson Vineyard, Oakville |
0
|
$40.00 |
| '12 Emmolo Sauvignon Blanc, Rutherford |
0
|
$39.00 |
| '12 Luna Pinot Grigio, Napa Valley |
0
|
$40.00 |
| '11 La Poussie Sancerre, La Poussie France |
0
|
$67.00 |
| '11 Olivier Leflaive Les Sétilles Bourgogne, Fr. |
0
|
$41.00 |
|
|
||
| '10 Clos Du Val Ariadne, Napa Valley |
0
|
$3.00 |
| '12 Buoncristiani Triad Blanc, Napa Valley |
0
|
$48.00 |
| '11 Cuvaison Estate Chardonnay, Carneros |
0
|
$60.00 |
| '12 Isabel Mondavi Chardonnay, Carneros |
0
|
$38.00 |
| '12 Olivia Brion Chardonnay, Heron Lake |
0
|
$58.00 |
| '09 Flowers Chardonnay, Sonoma Coast |
0
|
$78.00 |
| '10 Palmaz "Amalia" Chardonnay, Napa |
0
|
$85.00 |
| '11 Kistler"Les Noisetiers" Chardonnay, Sonoma |
0
|
$118.00 |
| Rose |
| NV New Age Rosé Malbec Blend, Argentina |
0
|
$24.00 |
| '13 Monticello Vineyards Rosé of Syrah |
0
|
$38.00 |
| '12 Buoncristiani Rosato, Napa Valley |
0
|
$36.00 |
| '12 Paul Jaboulet Aîné Parallèle Rosé, Cotes Du Rhone, France |
0
|
$37.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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