Harrison's Wine Grill & Catering Menu and Prices
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Harrison's Wine Grill & Catering Menu
| Fusion Salads |
| Autumn Beet Salad |
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$13.50 |
Our most popular seasonal salad! Mesclun greens, goat cheese, fresh beets, seasoned walnuts & tossed with a dijon vinaigrette.
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| Hunan Grilled Chicken Salad |
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$11.50 |
A fusion of napa cabbage, arugula, dijon vinaigrette, tahini noodles, cilantro or lime cucumber salad, peanuts & sesame-seasoned chicken. (df)
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| Chopped Spinach & Sunflower Salad |
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$11.50 |
Fresh baby spinach, radish, edamame, celery, cucumber & more, topped with sunflower seeds and dressed with our own lemon-yogurt dressing.
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| Crab Cake Caesar Salad |
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$17.50 |
A sauteed & seasoned lump crab cake, deliciously layered on top of our house-made caesar salad.
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| Traditional Salads |
| Compliment salad: Add grilled chicken, grilled salmon, grilled veggies or rosemary chicken salad (gf) $5.00, add grilled balsamic beef (gf) $6.00, add extra dressing $1.50. Served with croutons by request (gf) |
| Classic Caesar Salad |
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$7.00 | |
| Mesculun Greens |
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$6.00 |
With balsalmic vinaigrette
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| Garden Salad |
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$6.00 |
With choice of dressing
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| Soups |
| Six homemade soups available daily. |
| Seasonal Soups |
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$4.00 - $5.00 |
Include vegetarian, gluten-free and these favorites offered daily: Roasted butternut squash bisque (v), vegetarian vegetable & bean (v) (gf)(df)
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| Fresh Bar |
| Signature Soups & Salads |
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$9.25 |
Six homemade soups, two selections of greens, six freshly prepared salads & fresh rolls. Add a half sandwich $3.25
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| Small Plates |
| Quinoa Rustico |
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$8.50 |
Gluten-free quinoa, sun-dried tomato, artichoke, white beans, fresh zucchini, capers, garlic & olive oil. (v) (gf) (df)
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| Piri-Piri Chicken Skewers |
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$6.50 |
An african specialty by way of portugal tangy, grilled chicken with spicy hot pepper sauce. (Gf) (Df)
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| Suzie Wong Egg Roll |
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$4.50 | |
| Mini Crab Cakes |
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$7.50 |
Our original deviled-style cakes, only smaller. Served with garlic-dill aioli.
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| Goat Cheese Fritters |
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$8.50 |
Local goat cheese, panko-breaded and crisp fried. Served with fig and olive relish.
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| Coconut Shrimp |
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$9.50 |
Tender shrimp deep-fried with coconut, seasoning & bread crumbs, served with mango salsa.
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| Mushroom Bruschetta |
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$8.50 |
Local gemellis bread is roasted til crisp & topped with the best of pa mushrooms.
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| Quiche of the Day |
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$6.50 | |
| Sandwiches |
| Grilled Balsamic Beef |
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$4.25 - $8.00 |
Balsamic marinated flank steak, caramelized onions, greens, tomato & bleu cheese mayo on baguette.
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| Rosemary Chicken Salad |
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$4.00 - $7.50 |
Tender chicken breast, celery & onion in a rosemary-mayo sauce on whole grain ciabatta.
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| Classic Tuna Salad |
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$4.00 - $7.50 |
Tuna salad with lettuce & tomato on sliced whole grain.
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| Chicken Pesto Panini |
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$4.00 - $7.50 |
Grilled chicken breast, fontina cheese, grilled red pepper, & basil pesto on baguette and grilled in our sandwich press.
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| Veggies & Garlic Cheese Ciabatta |
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$4.00 - $7.50 |
Fresh grilled veggies are layered with our own herb & garlic cheese, red pepper pesto & fresh greens on whole grain ciabatta bread
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| Roast Turkey |
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$4.00 - $7.50 |
Flavorful turkey breast with lettuce, tomato & mayo on sliced whole grain.
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| Hot Plates |
| Whole Grain Grilled Cheese |
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$8.25 |
With sweet potato fries.
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| Magic Wrap |
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$8.25 |
BBQ pulled pork, fries, cole slaw and cheddar in a grilled wrap
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| BBQ Pulled Pork Sandwich |
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$7.50 |
With a bit of cole slaw for topping & served with french fries
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| Seafood |
| Add our Fresh Bar to your hot selection or any full size sandwich or wrap $6.25 |
| Lime-Battered Fish & Chips |
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$11.25 |
With horseradish sauce and sweet potato fries.
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| Poached Salmon Rustico |
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$19.00 |
Perfectly poached salmon served over quinoa with sun-dried tomato, artichoke, white beans, fresh zucchini, capers, garlic & olive oil.
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| Pan-Seared Scallops |
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$20.00 |
Sea scallops pan-seared to perfection with light seasoning and lemon butter. Served with mesclun greens.
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| Burgers |
| Add cheese or toppings: american, cheddar, bleu, swiss or provolone, bacon, mushrooms, caramelized onions $1.25 |
| Grilled Half-Pound Burger & Fries |
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$9.50 |
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| Buy Fresh, Buy Local Selections |
| Add a side: Sweet potato fries, french fries, fresh cole slaw (gf) or one of our daily chef-prepared salads $2.75, side of pa-produced potato chips $1.50 |
| Eastern Mediterranean Burger |
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$10.50 |
Aromatic spices and hidden pond ground beef, fire-grilled and served on a grilled whole grain pitawith a local yogurt tzatziki sauce. Served with a side of local potato chips
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| Fresh & Local Beef Empanadas |
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$8.50 |
Locally raised beef, raisins, almond, cumin & seasonings within a crispy wrapper classic world casual flavor. Served with a sauce made from local peppers from pipers Peck.
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| Chefs Mac & Cheese |
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$10.50 |
Fresh pasta from local fasta & ravioli co. With an ambrosial cheese sauce made from local cream & amish-made goot essa cheddar topped with pa potato chips
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| Gnocchi Fagioli |
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$11.50 |
Italian-style potato dumplings sauteed with local sausage, white beans, spinach, thyme, basil & parmesan.
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| Local or Organic Salad |
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Price may varies | |
| Wraps |
| Vegetarian: On regular, whole grain or gluten free, substitute grilled veggies, portobello or cheese for any meat. (v), |
| Citrus Chicken with Lemon Yogurt |
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$6.00 |
| Piri Piri Chicken |
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$6.00 |
| Italian Antipasto |
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$6.00 |
| Turkey Club |
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$6.00 |
| Grilled Chicken Caesar |
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$6.00 |
| Rosemary Chicken Salad |
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$6.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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