Hi Hat Lounge Menu and Prices
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Hi Hat Lounge Menu
| Starters |
| Wings |
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$8.00 |
Jamaican jerk, sweet chili, buffalo, habanero, BBQ. One pound of wings served with celery and your choice of ranch or bleu cheese
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| Hummus and Pita |
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$7.00 |
House-made hummus drizzled with olive oil and dusted with hungarian paprika served with toasted pita and vegetable garnish. Extra bread, pita or tortilla chips add $1.00
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| Bruschetta |
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$7.00 |
Fresh tomatoes, bell peppers, basil, olive oil and balsamic vinegar served with toasted crostini and fresh mozzarella. Extra bread, pita or tortilla chips add $1.00
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| Wisconsin Jalapeno Cheese Curds |
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$7.00 |
Mildly spiced kaufhold's jalapeno cheese curds served with choice of sauce
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| Spinach Artichoke Dip |
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$7.00 |
Chopped spinach, artichokes, melted cheese served with choice of sauce. Extra bread, pita or tortilla chips add $1.00
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| Firecracker Shrimp |
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$12.00 |
Five large tempura battered shrimp tossed with chili pepper spice and fried served with sweet chili sauce and sriracha
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| Fried Pickles |
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$5.00 |
Five cajun fried pickles served with great scott sauce
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| Tot-Chos |
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$10.00 |
Tater tots smothered in a spicy cheddar sauce topped with pico de gallo and cilantro lime sour cream
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| Those Fries or Tots |
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$7.00 |
Seasoned fries or tots served with two sauces
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| Salads |
| Dressings: ranch, balsamic, bleu cheese, caesar |
| Chopped Cobb |
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$9.00 |
Chopped romaine, tomato, bacon, bleu cheese crumbles, hard-boiled egg and choice of dressing. Add chicken $3.00
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| Caprese Salad |
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$8.00 |
Mixed greens, tomato, fresh mozzarella, basil chiffonade, choice of dressing. Add chicken add $3.00
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| Chicken Caesar Salad |
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$10.00 |
Chopped romaine, grilled chicken, tomato, onion, parmesan and croutons, served with caesar dressing
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| Soup of the Day |
| Soup of the Day |
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$3.00 - $5.00 |
| Sandwiches & Entrees |
| All sandwiches are served with fries or tater tots and a pickle spear. Substitute a house salad, soup or potato salad $1.00 |
| Bourbon BBQ Pulled Pork |
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$9.00 |
Slow roasted shredded pork and bourbon BBQ sauce, topped with coleslaw and dill pickles on a bread-smith bun
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| Chicken Fried Chicken |
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$10.00 |
Country fried chicken topped with cheddar cheese and rosemary gravy served on a bread-smith bun
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| Double BLT |
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$11.00 |
Double portion of lettuce, tomatoes, avocado spread, apples and bacon served with smoked honey mustard aioli on wheat bread
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| Veggie and Hummus |
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$8.00 |
Hummus, mixed greens, tomatoes, onions, cucumbers and roasted red peppers served on a toasted pita. Add chicken or a veggie burger $3.00
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| Grilled Chipotle Chicken |
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$10.00 |
Chipotle tomato marinated chicken breast topped with roasted red peppers, sauteed jalapenos, smoked gouda and sriracha mayo, served on a bread-smith bun
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| Turkey Bahn Mi |
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$10.00 |
Sliced turkey breast, pickled daikon radishes, carrots and jalapenos, fresh cilantro and sriracha mayo served on a stirato roll
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| Chimichurri Mortadella |
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$10.00 |
Pistachio mortadella seared and smothered in chimichurri sauce, topped with lemon ricotta cheese and served on a stirato roll
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| House-Made Mac |
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$9.00 |
Elbow noodles mixed with cheddar, smoked gouda, cream cheese, parmesan and mozzarella, topped with crumbled croutons and parmesan cheese. Add chicken $3.00, add bacon or BBQ pulled pork $2.00, add ve
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| Burgers |
| 8oz burger on a freshly baked bread-smith bun served with fries or tots and a pickle spear. Substitute a house salad, soup or potato salad $1.00 |
| Great Scott Burger |
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$11.00 |
Two quarter pound patties, shredded lettuce, pickles, tomato, american cheese and great scott sauce on a center cut bun
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| Brady Street Burger |
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$12.00 |
Cheddar cheese, bacon, horseradish aioli
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| The Balzac Burger |
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$11.00 |
Swiss cheese, caramelized onions, garlic mushrooms, peppercorn aioli
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| Veggie Burger |
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$11.00 |
Organic veggie burger topped with pepper jack cheese, pico de gallo, spicy vegan mayo and avocado spread
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| The Works Burger |
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$11.00 |
Ketchup, mustard, american cheese, sliced pickles, lettuce, tomatoes and onions
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| Bleu Pig Burger |
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$12.00 |
Bleu cheese, bacon, apples and smoked honey mustard
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| Pioneer Burger |
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$11.00 |
Pepper jack cheese, caramelized onions, sauteed jalapenos and bourbon BBQ sauce
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| Brunch Burger |
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$12.00 |
American cheese, bacon, fried egg, caramelized onions
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| Build Your Own Burger |
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$8.00 |
Substitute organic veggie burger - no charge. Substitute grilled chicken - no charge, substitute udi's gluten free bun $1.00, add bacon or BBQ pulled pork $2.00. Add extras $1.00 - fried egg, avocado
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| Sauces |
| Bourbon BBQ |
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Price may varies |
| Buffalo |
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Price may varies |
| Ranch |
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Price may varies |
| Caper Mayo |
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Price may varies |
| Bleu Cheese |
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Price may varies |
| Sriracha Mayo |
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Price may varies |
| Black Peppercorn Aioli |
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Price may varies |
| Horseradish Aioli |
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Price may varies |
| Spicy Cheddar Sauce |
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Price may varies |
| Wasabi Mayo |
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Price may varies |
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| Smoked Honey Mustard Aioli |
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Price may varies |
| Spicy Vegan Mayo |
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Price may varies |
| Caesar |
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Price may varies |
| Sweet Chili |
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Price may varies |
| Great Scott Sauce |
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Price may varies |
| Balsamic |
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Price may varies |
| Mayo |
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Price may varies |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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