Menu With Price Menu Highland Avenue Menu

Highland Avenue Menu and Prices

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Starters

Smoked Bev Egg Pork Belly	$9.00	NC corn flapjack, apple kraut, fried quail egg, allspice sorghum syrup MORE
NC Blue Crab Ravioli	$12.00 - $16.00	Chowder vegetables, shellfish bisque MORE
HM Horseradish Gnocchi	$8.00 - $12.00	Pumpkin, sage, pecans, brown butter MORE
Seared Maine Scallops	$12.00	Apple, guanciale, fine herbs, parsnips, preserved lemon vinaigrette MORE
VA Ancona Duck Leg Confit	$10.00	Forest mushroom, pumpkin puree, radish, cornbread crumbs, Concord red wine sauce MORE
HM Cured Meats and Regional Cheeses	$14.00 - $22.00

Salads

Local Organic Greens	$7.00	Crispy HM cheese curd, Asian pear, radish, grilled red onion, pumpkin seeds, sherry vinaigrette MORE
Roasted Local Beets	$7.00	Arugula, goat cheese, walnuts, apple, sorghum vinaigrette MORE
Local Butter Lettuce	$7.00	HM bacon, spiced pecans, Black Mountain Bleu cheese, roasted garlic buttermilk dressing MORE

Entrees

NC Shrimp and Guilford Mills Grits	0	$20.00	HM tasso ham, caramelized onion, smoked tomato, Madeira veal pan jus MORE

NC Natural Chicken Breast	0	$18.00	Creamed turnips, parsnips, carrots, Nenas mustard jus MORE
Grilled Hangar Steak	0	$26.00	Fingerling potatoes, forest mushrooms, horseradish crumble, demi-glace MORE
Appalachian Trout	0	$22.00	Sweet potato confit, melted leeks, sage, celery root, brown butter MORE
Roasted Bev Egg Pork Chop	0	$25.00	Peach vinegar braised greens, benne seed dumplings, smoky pork jus MORE
Regional Fish	0	Price may varies	Fish served with seasonal preparations MORE
All Natural Filet Mignon	0	$32.00	Blue cheese potato dauphines, local swiss chard, sauce bordelaise MORE
Pastramied Ancona Duck Breast	0	$26.00	Root vegetables, mascarpone barley risotto, quince dried fruit pesto MORE
HM Burger	0	$13.00	Ashe County cheddar, smoked green tomato ketchup, caramelized onions, HM pickles, served with malt vinegar frites MORE

Sides

Frites	0	$5.00
Forest Mushrooms	0	$5.00

Carrots	0	$5.00
Turnip Puree	0	$5.00
Root Vegetables	0	$5.00
Split Plate Charge	0	$2.00

Dessert

Pumpkin Goat Cheese Cheesecake	$7.00	With salted spiced caramel, cornbread soil, sorghum molasses ice cream MORE
Warm Apple Strudel	$7.00	With streusel crumbs, crème fraiche ice cream MORE
Bourbon Espresso Crème Caramel	$7.00	With pecan tuile MORE
Chocolate Mousse	$7.00	With orange vanilla bean sauce, pecan brittle MORE

Homemade Ice Cream and Sorbets

Kahlua and Espresso	0	$3.00
Vanilla	0	$3.00
Brown Butter	0	$3.00
Pecan	0	$3.00
Peach Sorbet	0	$3.00
Sorbet du Jour	0	$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.