Highland Place Bar and Grill Menu and Prices

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Highland Place Bar and Grill menu

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Appetizers
Potato Chips
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$6.00
House-cut potato chips with blue cheese dipping sauce
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Crab Cake
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$12.00
Pan-fried lump crab cake served with arugula salad
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Fried Calamari
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$11.00
Served with marinara or spicy thai dipping sauce
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Grilled Filet Flatbread
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$12.00
House-made flatbread with sliced filet mignon, white bean puree, sun-dried tomato chutney
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Sliders
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$9.00
Two beef sliders served on toasted rolls with fried onion rings
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Neat Nachos
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$8.00
Pecan-smoked chicken, guacamole, jalapeno pesto on individual corn tortilla chips
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Shrimp Cocktail
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$13.00
Chilled grilled shrimp served with cocktail sauce
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Spinach Artichoke Dip
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$8.00
Baked and served with house-fried tortilla chips
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Salads
Add chicken $4.00, add steak $6.00, add shrimp $6.00, dinner size it $4.00
Baby Beet Salad
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$8.00
With mixed greens, goat cheese, candied walnuts and maple vinaigrette
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Roasted Pear Salad
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$8.00
With mesclun, gorgonzola, pecans, balsamic vinaigrette
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Highland Wedge
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$8.00
Iceberg lettuce with bacon, blue cheese and frizzled onions
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Caesar Salad
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$8.00
Green leaf romaine, sourdough croutons, grana, anchovies and creamy caesar dressing
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Soups
French Onion Soup
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$8.00
Served with garlic croutons and melted mozzarella cheese
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Soup of the Day
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Price may varies
Ask server for details
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Entrees
Chicken Paillard
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$18.00
Grilled boneless chicken breast marinated in lemon, rosemary and shallots, served with goat cheese-potato napoleon and arugula salad
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Roast Chicken
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$18.00
Half chicken marinated in our blend of herbs and spices, wood-grilled for flavor and served with mashed potatoes and a seasonal vegetable garnish
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Salmon Filet
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$22.00
Pan-seared salmon filet, topped with spiced breadcrumbs, drizzled with a mustard thyme sauce and served with sautéed spinach, roasted potatoes and butternut squash medley
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Scallops
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$26.00
Pancetta-wrapped, pan-roasted sea scallops served with potato gratin and a light francese sauce
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Mushroom Fettucine
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$12.00 - $18.00
Al dente fettucine pasta with mushroom-alfredo sauce
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Pasta Bolognese
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$12.00 - $18.00
Pork and tomato ragu laced with cream and herbs, served over choice of pasta
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Grilled Shrimp
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$26.00
Ancho chile-marinated jumbo shrimp served with wild rice and corn-avocado relish
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Steaks & Chops
Our hand-cut steaks are cooked to order over our wood-burning grill. Choose from any of the cuts below,
New York Strip 12 oz.
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$28.00
Filet Mignon 8 oz.
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$29.00
Boneless Rib-eye 14 oz.
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$30.00
Porterhouse 20 oz.
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$35.00
Steak Frites
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$19.00
Skirt steak marinated in our blend of teriyaki sauce and seasonings, grilled and served with a reduction sauce and a side of house-cut french fries
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Rack of Lamb
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$36.00
A full 1lb rack of tender lamb, marinated in rosemary and garlic, grilled to juicy perfection and served with mashed potatoes and a seasonal vegetable garnish
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Porterhouse Pork Chop
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$23.00
16oz of the most succulent bone-in pork chop you will ever taste served with sauteed seasonal vegetables
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Tapas
Tortilla
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$7.00
Spanish potato frittata with chorizo, eggs and manchego cheese
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Meatballs
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$6.00
House-made meatballs in marinara sauce, served with crusty bread
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Croquettes
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$6.00
Potato and cheese croquettes, panko bread crumbs, fried and served with smoked paprika aioli
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Mussels
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$7.00
PEI mussels sautéed in garlic, white wine and rosemary, served with toast
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Bacon-Wrapped Dates
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$6.00
Juicy dates with blue cheese and bacon drizzled with a shallot vinaigrette
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Tapenades
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$7.00
Trio of mushroom, olive and sun-dried tomato tapenades, served with bread
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Garlic Shrimp
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$8.00
Pan-sautéed shrimp in garlic oil, served with crusty bread
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Baked Brie
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$8.00
Brie served with strawberry compote and water crackers
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Bar
Steak and Mushroom Pie
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$12.00
Tender chunks of beef and mushrooms braised in rich guinness gravy served with house-cut french fries and english mushy peas
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Spaghetti and Meatballs
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$12.00
House-made meatballs in marinara sauce served over al dente spaghetti
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Cheese Steak
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$12.00
Thinly-sliced rib-eye piled high on grinder and topped with sautéed onions and provolone cheese sauce
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Grilled Chicken Sandwich
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$10.00
Marinated grilled chicken breast on rustic roll served with french fries
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HP Burger
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$10.00
10oz of our house blend ground beef, grilled on our wood-burning grill and served on a house roll with french fries, lettuce and tomato garnish.
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Emma Burger
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$9.00
House-made vegetarian burger served on house roll with french fries, lettuce and tomato
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Shrimp Po’boy
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$13.00
Fried shrimp on french baguette with remoulade, lettuce, tomato
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Chicken Pot Pie
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$12.00
Boneless chicken and vegetables in a creamy gravy, topped with flaky pastry and served with house-cut french fries
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Meatloaf
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$12.00
Savory meatloaf served with mushroom gravy, mashed potatoes and frizzled onions
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Fish Tacos
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$12.00
Pan-seared goujons of cod in crispy taco shells with rice and salsa verde
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Jerk Wings
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$9.00
Caribbean-spiced baked chicken wings served with celery and blue cheese sauce
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Fish and Chips
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$13.00
Beer-battered cod fillets served with house-cut french fries and english mushy peas
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Sides
French Fries
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$4.00
Hashbrown Potatoes
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$6.00
Mashed Potatoes
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$5.00
Baked Potato
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$5.00
With butter, sour cream
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Twice-baked Potato
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$6.00
stuffed with bacon and cheddar cheese
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Onion Rings
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$6.00
Creamed Spinach
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$6.00
Quinoa
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$7.00
With carrots and celery
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Mac and Cheese
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$6.00
Sauteed Mushrooms and Onion
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$7.00
Broccoli
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$6.00
Steamed or sauteed
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Wild Rice
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$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price