Hurley's Tavern Menu and Prices

4.3 based on 144 votes
Hurley's Tavern menu

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Starters
Chicken Chili Nachos
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$7.50
White chicken chili, tortilla chips, cheddar jack cheese, pico de gallo and green onions.
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Fried Cauliflower
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$7.00
Beer-battered cauliflower tossed in favorite wing sauce or dry rub.
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Spinach Artichoke Hummus
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$7.50
Pureed chickpeas, artichoke hearts, fresh spinach, and roasted garlic. Served with toasted pita bread, tortilla chips and vegetables.
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Margherita Pita Pizza
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$7.00
Marinara, mozzarella, parmesan, diced tomatoes and fresh basil.
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Steak and Cheese Fries
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$8.50
Seasoned steak fries topped with melted provolone cheese, steak, bacon, grilled onions and peppers. Served with a side of house steak sauce.
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Daddy G’s Chips & Salsa
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$6.00
The official salsa of hurley‘s tavern created by chris galiffa offers a bold flavor and a subtle, spicy kick made with all natural ingredients.
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Fried Mashed Potatoes
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$6.00
Creamy garlic mashed potatoes lightly beer-battered, then fried to golden brown. Served with a side of buff-a-que sauce.
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Hail ‘Skins
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$7.50
Homemade potato skins stuffed with cheddar-jack cheese and bacon, topped with green onions.
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White Chicken Chili Bowl
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$5.00
Tender chicken breast, great northern beans and vegetables. Topped with cheddar jack cheese, pico de gallo and green onions. Served with texas toast.
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Salads
Dressings: Italian, ranch, bleu cheese, balsamic vinaigrette, honey mustard, add chicken or steak $3.00
The Big Salad
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$7.50
Chopped iceberg lettuce, cucumbers, grape tomatoes, red onions and homemade croutons
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Steakhouse Salad
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$10.00
Grilled steak, bleu cheese crumbles, iceberg & romaine lettuce, chopped bacon, red onion, grape tomatoes and mushrooms.
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Bruschetta Salad
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$7.50
Diced tomatoes, red onion, minced garlic and basil, tossed in balsamic vinaigrette. Served over fresh spinach, with shaved parmesan cheese and croutons.
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Wings
Dry seasonings: Blackened, old bay, mama’s dry, garlic parmesan, cool ranch. Sauces: Pineapple teriyaki, buffalo, buff-a-que, memphis BBQ, mama’s hot sauce, spicy carolina BBQ, bourbon street
Traditional
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$9.50 - $18.00
Boneless (Half Pound)
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$9.00
Baked Potao Bowls
Served with a house salad - chopped iceberg lettuce, grape tomatoes, red onions, cucumbers and croutons.
Steak and Potato
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$9.00
One pound baked potato stuffed with steak, grilled onions & peppers and garlic butter. Topped with provolone cheese.
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Twice Baked
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$9.00
One pound baked potato stuffed with garlic mashed potatoes. Topped with cheddar jack cheese and green onions.
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Handhelds
Carl's Chicken Club
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$9.50
Grilled marinated chicken, ham, lettuce, tomato, bacon, melted provolone cheese and honey mustard. Served in a garlic herb wrap or on a bun, with a side of house chips
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Black Bean Fajita Wrap
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$9.00
Black bean patty, grilled onions & peppers, lettuce and pico de gallo in a garlic herb wrap. Served with tortilla chips & salsa.
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El Diablo Chicken
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$9.00
Grilled marinated chicken tossed in buff-a-que sauce, topped with melted pepper jack cheese, lettuce, tomato, jalapenos and red onions. Served on a bun or in a garlic herb wrap, with a side of house
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Blackened Fish Tacos
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$8.00
Blackened tilapia, tangy cole slaw and pico de gallo. Served in flour tortillas with tortilla chips and salsa.
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Bourbon Street Steak Wrap
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$9.50
Grilled steak, bourbon St. sauce, provolone cheese, sauteed onions & mushrooms, lettuce and tomato. Served with house chips.
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Packer Dave's Italian Sausage Sub
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$8.00
Sweet Italian sausage, grilled peppers & onions and provolone cheese on a sub roll. Served with house chips.
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Burgers
Served on texas toast with a side of house chips. Toppings: Cheese - Provolone, cheddar, pepper jack, white american $0.75 each. Veggie - Lettuce, tomato, spinach, red onions, jalapenos, grilled onions, grilled peppers, pickles $0.25 each. Add-ONS - Ham,
Tavern Style
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$7.00
1/2 lb of hand pattied, black angus beef, mixed with chopped red onions, poblano peppers and our signature burger seasoning.
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Plain
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$7.00
Lightly seasoned, 1/2 lb black angus beef.
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Black Bean Patty
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$6.00
Homemade blend of black beans, chopped red onions, poblano peppers and our signature burger seasoning.
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Fork & Knife
Mama Corleone's Sausage and Peppers
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$9.50
Sweet Italian sausage, penne pasta, marinara, parmesan cheese and grilled peppers & onions. Served with a side of texas toast.
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G-Man Strip Steak
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$15.00
12 oz. New York strip, garlic mashed potatoes and steamed vegetables with garlic butter.
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Lil' Bill's Fish & Chips
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$9.50
Beer battered tilapia fillets served over seasoned steak fries, with cole slaw and tartar sauce.
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Rossano's Pesto Pasta
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$9.00
Penne pasta, basil pesto, grape tomatoes, red onions, spinach, artichokes and mushrooms. Served with a side of texas toast. Add chicken for $3.00
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Kids Menu
Children 12 and under.
Burger
0
$5.00
Two black angus beef sliders topped with white american cheese. Served with a side of house chips.
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Pita Pizza
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$4.00
Homemade marinara topped with mozzarella cheese.
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Grilled Cheese
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$4.00
Served with a side of house chips.
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Grilled Chicken Breast
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$5.00
Served with steamed broccoli & carrots.
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Chicken Tenders
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$5.00
Fried bite-sized chicken breast tenders. Served with a side of house chips.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price