Ij Canns American Grille Menu and Prices
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Ij Canns American Grille Menu
| Starters |
| IJ Canns Shrimp |
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$9.00 |
Tender, crispy shrimp tossed in a creamy, spicy sauce
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| Hot Spinach, Artichoke Dip |
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$8.00 |
With Reggiano parmesan, mozzarella cheese and garlic toast
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| Calamari |
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$8.00 |
Lightly battered and fried to a golden brown, served with marinara sauce
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| Mozzarella Caprese |
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$8.00 |
Imported Buffalo mozzarella, vine-ripened tomatoes and basil, topped with balsamic vinaigrette
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| Scallop Skewers |
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$12.00 |
Jumbo Bay scallops wrapped in proscuitto on a Rosemary skewer over a bed of mixed greens tossed in a house made fresh basil and sundried tomato vinaigrette
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| Buffalo Wings |
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$8.00 |
Hot or BBQ served with blue cheese dressing
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| Flatbread Bruschetta |
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$10.00 |
Baked and topped with fresh chopped tomato, garlic, goat cheese, basil, olive oil and a side of olive tapenade.
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| Soup of the Day |
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$4.00 - $6.00 | |
| House Salads |
| Mixed Greens Salad |
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$6.00 |
With tomato, sun dried cranberries, dates, pine nuts tossed in a champagne vinaigrette. blue cheese or goat cheese, add $1
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| Traditional Caesar |
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$6.00 |
Hearts of romaine with Reggiano parmesan
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| Entree Salads |
| Traditional Caesar |
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$8.00 |
Hearts of romaine with Reggiano parmesan. With chicken add $4/shrimp add $6/steak $6
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| Grilled Salmon Salad |
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$14.00 |
Mixed greens, red onions, tomatoes, cucumbers served with a tarragon mustard vinaigrette
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| Sirloin Steak Salad |
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$14.00 |
Mixed greens, artichoke hearts, tomatoes and cucumbers, topped with a creamy blue cheese dressing
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| IJ Canns Grilled Chicken Salad |
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$13.00 |
Grilled chicken over mixed greens, corn off the cob, tomatoes, pine nuts, sun dried cranberries, dates, goat cheese tossed with a champagne vinaigrette
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| Ahi Tuna Salad |
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$15.00 |
Sesame crusted Ahi Tuna topped with sweet soy and wasabi sauce. Seared rare over mixed greens, artichoke hearts, tomato, red onion and soba noodles, served with a balsamic vinaigrette
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| Specialty Pizza |
| Individual size - Great as a Starter |
| Chicken Pesto |
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$11.00 |
Pesto, sun dried tomatoes, pine nuts, mozzarella and parmesan cheeses
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| Margarita Pizza |
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$10.00 |
No sauce, tomatoes, oregano, basil, olive oil, and mozzarella cheese
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| American Pizza |
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$10.00 |
Pepperoni, sausage and extra cheese
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| Spring Veggie |
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$11.00 |
Mushroom, spinach, roasted red peppers, mozzarella cheese, and gorgonzola
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| Steak & Chops |
| You may add a house salad to any entrée for $3, Rare cool red center, Medium Rare warm red center, Medium hot pink center, Medium Well hot, slightly pink center, Well Done order chicken |
| Filet Mignon |
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$23.00 - $29.00 |
Angus Beef tenderloin grilled to perfection topped with port wine demi reduction and served with garlic mashed potatoes or baked potato and seasoned vegetable
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| New York Strip |
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$24.00 |
A marinated 12oz new York Strip served with garlic mashed potatoes or baked potatoe and seasoned vegetables.
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| Sirloin Steak |
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$18.00 |
A 12 oz center-cut sirloin seasoned and grilled to perfection served with garlic mashed potatoes or baked potato and seasoned vegetables
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| Roasted Prime Rib |
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$19.00 - $24.00 |
Certified Angus beef slow roasted and served with garlic mashed potatoes or baked potato and seasoned vegetables. Dinner only while it lasts
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| Grilled Pork Chops |
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$16.00 |
Seasoned center-cut chops topped with port cranberry sauce served with garlic mashed potatoes and seasoned vegetables
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| Barbeque Baby Back Ribs |
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$21.00 |
Whole rack of ribs, slow cooked and finished on the grill served with seasoned fries and coleslaw
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| Seafood, Chicken and Pasta |
| You may add a house salad to any entrée for $3 |
| Sauteed Jumbo Lump Crab Cakes |
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Price may varies |
With remoulade sauce, seasoned fries and coleslaw
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| Herb Crusted Filet of Salmon |
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$18.00 |
Fresh salmon with a delicious lemon dill sauce, served with garlic mashed potatoes and seasoned vegetable
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| Seasoned Mahi Mahi |
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$18.00 |
Lime tomato garlic sauce, served with garlic mashed potatoes and seasoned vegetables
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| Lemon Pepper-Herb Roasted Chicken |
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$13.00 |
Served with garlic mashed potatoes and fresh corn off the cob, topped with a lite lemon garlic-herb sauce
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| Shrimp Portifino |
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$15.00 |
Shrimp, mushrooms, pine nuts, and spinach tossed in a lemon butter cream sauce served over linguine pasta
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| Jambalaya Pasta (penne) |
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$15.00 |
Shrimp, chicken and andouille sausage sauteed with onions red peppers and tossed in a creamy tomato herb sauce.
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| Chicken Picatta |
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$14.00 |
Chicken breast sauteed in white wine, butter lemon caper cream sauce. Served with angel hair pasta and seasoned vegetables
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| Hazelnut Chicken |
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$16.00 |
Hazelnut crusted chicken breasts topped with prosciutto, mushroom, spinach cream sauce. Served with garlic mashed potatoes and seasoned vegetables.
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| Chicken Marsala |
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$15.00 |
Chicken and mushrooms sautéed in marsala wine cream sauce served over linguine pasta
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| Pasta Filet |
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$16.00 |
Penne pasta, filet tips and a touch of onion and red pepper tossed in a Chipotle lime cream sauce
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| Fried Chicken Tenders Filet |
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$12.00 |
Served with seasoned fries, coleslaw and honey mustard dipping sauce
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| Sandwiches |
| Served with seasoned fries |
| Classic Reuben |
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$10.00 |
Swiss cheese and Russian dressing on grilled marble rye
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| IJ Canns Charbroiled Chicken |
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$9.00 |
Breast of chicken served with melted provolone topped with barbeque sauce or lettuce, tomato, and red onion on a Kaiser roll
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| Crab Cake Sandwich |
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Price may varies |
Jumbo lump crab cake served with lettuce, tomato, remoulade sauce on a Kaiser roll
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| Original French Dip |
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$10.00 |
Prime Rib sliced thin served on a French baguette with au jus for dipping
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| Pesto Chicken |
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$10.00 |
Strips of chicken, provolone cheese, basil pesto spread, lettuce, tomato and red onions, served on rosemary focaccia bread
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| Turkey Artichoke Focaccia |
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$10.00 |
Smoked turkey breast, spinach, artichoke spread, provolone cheese, tomatoes and caramelized onions, served on focaccia bread
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| Burgers |
| Half pound, 100% Angus Beef burgers served with seasoned fries Sautéed mushrooms and onions or bacon $1 |
| Traditional Burger |
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$10.00 |
Can be topped with your choice of swiss, provolone, american, or blue cheese served with lettuce, tomato and red onion
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| Smokehouse Burger |
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$10.00 |
Loaded with barbeque sauce, provolone cheese and bacon
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| Turkey Burger |
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$10.00 |
Half pound turkey burger with lettuce, tomato, sliced avacado, provolone cheese and a herb dijon mayonaise spread. With your choice of a cup of soup or house salad.
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| Kids Menu |
| Under 12 Includes soda, milk add $1 |
| Cheeseburger with french fries or vegetables |
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$5.00 |
| Chicken fingers with french fries or vegetables |
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$5.00 |
| Linguini pasta with tomato sauce |
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$5.00 |
| Penne pasta with cheese sauce |
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$5.00 |
| Sides |
| Seasoned Fries |
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$3.00 |
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| Garlic Mashed Potatoes |
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$3.00 |
| Baked Potato (dinner only) |
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$4.00 |
| Loaded Baked Potato (dinner only) |
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$5.00 |
| Seasoned Vegetables |
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$5.00 |
| Sautéed Mushrooms |
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$4.00 |
| Coleslaw |
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$2.00 |
| Coffee Drinks |
| Hot Irish Kiss |
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$7.00 |
Bushmills Irish Whiskey, Hazelnut Liqueur, Amaretto, Coffee and whipped cream
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| Midnight Kiss |
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$8.00 |
Khalua, Dark Crème De Cacao, Espresso and whipped cream
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| I J Canns Coffee |
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$8.00 |
Khalua, Grand Marnier, Dark Crème De Cacao, Coffee and whipped cream
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| Chocolate Sin (hot chocolate) |
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$7.00 |
Bacardi Rum, Select Bourbon, Dark Crème De Cacao and whipped cream
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| Desserts |
| New York style Cheesecake |
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$6.00 |
with mixed berry topping
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| Four Layer Chocolate Cake |
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$6.00 | |
| Apple Pie Ala-Mode |
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$6.00 | |
| Fried Cheesecake |
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$6.00 | |
| Brownie Sundae |
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$6.00 | |
| Carrot Cake |
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$6.00 | |
| Beverages |
| Coke, Diet Coke, Sprite, Root Beer, Ginger Ale, Lemonade, Ice Tea, Coffee, Hot Tea |
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$2.25 |
| Juices: Orange, Cranberry, Pineapple, Grapefruit, Apple |
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$3.00 |
| Pellegrino (Sparkling Mineral Water) |
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$3.00 |
| Bottled Water |
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$3.00 |
| Espresso or Cappuccino |
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$5.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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