Indulge Bistro & Wine Bar Menu and Prices
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Indulge Bistro & Wine Bar Menu
| Starters |
| Calamari |
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$13.00 |
Flash-fried, lemon aioli and spicy marinara topped with sweet peppers
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| Indulge Hummus |
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$11.00 |
Our signature warm hummus is made in-house with roasted red peppers, kalamata olives and feta, served with warm pita
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| Ahi Tuna Guacamole |
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$13.00 |
Tuna tartar over house-made guacamole drizzled with citrus-based ponzu sauce, served with wonton chips
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| Daily Street Tacos |
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$12.00 | |
| Nans Crab Cakes |
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$15.00 |
House-made lump crab cakes with old bay coleslaw and remoulade
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| Mussels With Garlic Fries |
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$16.00 |
Sauteed mussels served with garlic fries and your choice of sauce
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| Indulge Charcuterie Board |
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$27.00 |
Cheeses, cured meats, dried fruits, olives, and house-made fruit spread
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| Cheese Plate |
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$19.00 |
Three cheeses, lavosh crackers, dried fruits, nuts and house-made fruit spread
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| Bruschetta |
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$9.00 |
Six crostini topped with tomatoes, garlic, basil, drizzled with extra virgin olive oil and sprinkled with parmesan
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| House Meatballs |
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$13.00 |
Our signature handmade meatballs served with crostini and your choice of three sauces
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| Salads and Soups |
| Add breast of chicken $6.00, add grilled steak, sauteed shrimp, seared ahi tuna $8.00 |
| Indulge Signature Salad |
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$11.00 |
Mixed greens, tomatoes, cucumbers, red onions, avocado and pistachio crusted chevre, served with house-made honey dijon vinaigrette
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| Washington Avenue Steak Salad |
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$16.00 |
Mixed greens, grilled tenderloin, gorgonzola, tomatoes, cucumbers, caramelized onions and house-made port wine vinaigrette
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| Italian Salad |
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$11.00 |
Mixed greens, sautéed roasted tomatoes, squash and zucchini, brined mozzarella, giardiniera, pickled eggplant, grissini, tomato vinaigrette
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| Fruit Salad |
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$14.00 |
Watercress, seasonal fruits, house-made cottage cheese, honeycomb, almonds, balsamic reduction, orange poppy vinaigrette
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| Salmon Nicoise Salad |
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$15.00 |
Mixed greens, smoked salmon and tarragon, tomatoes, hard-boiled egg, sautéed potatoes, seasonal greens and nicoise olives
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| Side Garden Salad |
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$5.00 |
Mixed greens, tomatoes, cucumber, red onion with your choice of dressing
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| Roasted Red Pepper Bisque |
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$6.00 - $8.00 | |
| Sandwiches |
| Served with your choice of garlic fries, sweet potato fries, a cup of roasted red pepper bisque soup or a house side salad |
| T.B.A. Sandwich |
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$11.99 |
Sliced turkey, house cured bacon, avocado, tomato, mixed greens with sriracha aioli on whole grain bread
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| Steak Pita Wrap |
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$11.99 |
Red wine marinated beef, cucumber, red onion, tzatziki and house-made sriracha
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| Italian Sandwich |
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$15.00 |
Salami, capicola, mortadella, mozzarella, olive tapenade, giardiniera and mixed greens on focaccia bread
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| Smoked Salmon Sandwich |
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$14.00 |
Tarragon mayo, capers, shallot, shaved egg and mixed greens on a brioche bun
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| Caprese Sandwich |
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$12.00 |
Brined mozzarella, tomato, basil, mixed greens and balsamic vinaigrette on focaccia bread
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| Burgers |
| Certified angus beef $14.00; usda bison $16.00; homemade veggie $12.00. |
| The American |
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Price may varies |
House cured bacon and cheddar cheese
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| The Steakhouse |
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Price may varies |
House-cured bacon, cheddar spread, mushroom, caramelized onions and house-made steak sauce
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| The Napa Valley |
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Price may varies |
Blend of triple crème brie, cream cheese, jalapenos and shallots, topped with caramelized onions and dry-aged
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| Korean BBQ |
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Price may varies |
House-made kimchi, sriracha aioli and char siu glaze
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| Artisan Flatbread pizzas |
| Classic Margherite |
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$10.00 |
Tomatoes, hand pulled mozzarella, fresh basil and marinara
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| Tony Soprano |
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$11.00 |
Italian sausage, mushrooms, mozzarella and marinara
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| Prosciutto Di Parma |
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$11.00 |
Prosciutto, arugula, mozzarella and garlic aioli
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| Formaggio |
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$12.00 |
Mozzarella, ricotta, parmesan, rosemary and white sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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