Menu With Price Menu Joan's in the Park Menu

Joan's in the Park Menu and Prices

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Starters

Seared Day Boat Scallop in Smoky Gazpacho	0	$10.00	Tomato, cucumber, ginger, serrano, toasted croutons, cilantro MORE
Chorizo Stuffed Demi-Sec Plums	0	$12.00	Wrapped with alto adige speck ham, tutta calabria pepper sauce MORE
Lake Trout & Purple Potato	0	$12.00	Smoked in house lake trout, carrot, water chestnut, bacon, cilantro, fresno chili, peanuts MORE
Crab Cake	0	$11.00	Lump blue crab, lemon grass aioli MORE
Alder Plank Shrimp	0	$14.00	Plank seared gulf shrimp, yuzu dipping sauce MORE
Braised Calamari in Ginger Black Bean Sauce	0	$12.00	Toasted farro risotto, rhode island calamari, fermented black beans, parsley MORE
Wild Mushroom Flatbread	0	$14.00	Mascarpone, mushrooms, truffle MORE
Lamb Meatballs	0	$10.00	Lamb, tzatziki, mint, ver jus reduction MORE
Steak Tartare	0	$11.00	Hand cut beef tenderloin, caper, shallot, porcini oil MORE
Cheese Plate	0	$12.00

Salads

Roasted Red Grape, Marcona and Lomo	$9.00	Mixed lettuces, shaved lomo, roasted grapes, spiced marcona almonds, manchego, maple cumin vinaigrette MORE
Lobster Avocado	$14.00	Baby greens, avocado, jicama, chilled lobster, green peppercorn aioli, lemon-buttermilk dressing MORE
Butter Lettuce Fresh Herb	$9.00	Toasted walnuts, gorgonzola dolce vinaigrette, lavender honey MORE
Caesar	$8.00	Romaine hearts, shaved parmesan, croutons, garlic anchovy dressing MORE

Entrees

Massachusetts Day Boat Scallops	0	$28.00	Whipped cauliflower puree, roasted porcini oil, calabria pepper beurre blanc, basil MORE
Bell & Evans Farm Roasted Chicken	0	$23.00	Whole roasted young chicken, red grape, pine nut agrodolce MORE
Rib-Eye Steak	0	$31.00	16oz marinated boneless rib-eye, sweet pepper, cremini, arugula, porcini vinaigrette MORE
Filet Mignon	0	$29.00	8oz tenderloin of beef, yellow squash, tarragon shallot butter, tomato confit MORE
Grass Fed Ny Strip	0	$38.00	14oz NY strip steak, pink peppercorn jus, roasted garnet yam puree MORE
Fresh Air Pork Tenderloin	0	$28.00	8oz Grass run farms duroc pork tenderloin, swiss chard, bentons hickory smoked bacon, currents, citrus butter, whipped potato MORE

Maple Leaf Farms Duck Breast	0	$28.00	7oz Seared duck breast, fig and port reduction, pomegranate, kumquat, turnip puree MORE
Market Fish	0	Price may varies	Our market fish is determined by season and inspiration MORE
Market Fish	0	Price may varies	Our market fish is determined by season and inspiration MORE

Sides

Banana Fingerling Potatoes	$9.00	Horseradish creme frache, chive MORE
Caramelized Radishes	$9.00	Swiss chard, orange bourbon glaze MORE
Roasted Cauliflower	$9.00	Anchovy butter, almonds, grana padano MORE

Desserts

Cheese Plate	$12.00
Hot Chocolate Cake	$9.00	Valrhona chocolate, Izzy's vanilla ice cream MORE
Signature Brown Butter Pudding	$8.00	Chocolate caramel, whipped cream, citron salt MORE
Coconut Banana Cream Pie	$9.00	Macaroon crust, peanut butter caramel MORE
Izzys Ice Cream	$5.00	Salted caramel, vanilla, licorice MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.