Josephine's Bistro and Bar Menu and Prices

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Josephine's Bistro and Bar menu

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Appetizers
House Made Mushroom Ravioli
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$10.44 - $17.56
White truffle oil, smoked salt, makers mark creme fraiche, spinach pesto
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Fried Calamari
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$12.65
Crispy salted faucette farms black eyed peas, red onions, preserved lemon, herbs, cocktail sauce panna cotta, lemon malt vinegar olive remoulade
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Josephine's Flatbread
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$11.41
Mission figs, serrano ham, manchego, parmesan, fontina cheese, buttered leeks
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Cheese and Charcuterie Board
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$14.86 - $16.90
Daily cheese selections jamon serrano, fennel seed salami, giacomos sopressata
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Yellow Fin Crudo
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$14.32
Melon, toasted hemp seeds, butter crunch lettuce, country time lemonade vinaigrette, extra virgin olive oil, thai chili oil, rice cracker
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Fried Green Tomatoes
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$11.00
Smoked tomato tomatillo jam, pancetta, avocado puree, papaya vinaigrette, argentinian parmesan pimento cheese
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Pei Mussels
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$11.28
Leeks, garlic, white wine, homeland creamery cream, sweet corn remoulade, grilled baguette
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Small Plates/Entrees
Pan Seared Salmon
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$24.22
Herbed spinach mushroom cream cheese tart, crab poblano homeland cream sauce, preserved lemon dressed watercress arugula salad, roasted guilford turnips, toasted pistachio garlic butter
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Jumbo Lump Crab Cakes
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$14.65 - $26.12
Sweet potato yuzu bernaise, celery root yukon mash, blackened local greens, crispy parsnip
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All Natural Lamb, Beef Burger
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$14.62
Purple cabbage slaw, gruyere, french’s fried onions, housemade steak sauce, bacon, cremini mushrooms, old bay potato wedges
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Seared Scallops
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$16.40 - $30.22
English peas, roasted cherry tomatoes, toasted citrus breadcrumbs, argentine parmesan brittle, linguine, sweet basil pesto, thyme balsamic gastrique, seasonal local vegetables
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Buttermilk Ashley Farms Chicken Milanese
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$22.19
Parsely mornay, southern style local greens, bacon, corn, chipotle honey, rosemary duck fat pontiac potatoes
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Grilled Bone-in Pork Chop
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$27.11
Spiced brine, faucette farms sharp cheddar grits, basil pineapple chutney, bacon brussel sprouts, orange beurre noissette
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Sauteed Grouper
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$31.90
Lobster english pea rissotto, snow peas, saffron ginger buttermilk, unfiltered olive oil, alfalfa sprouts, rice wine vinegar
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10 0z c.a.b. Baseball Sirloin
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$25.00
House made green tomato beet chow chow, haricot vert, black pepper demi glace, foie gras butter, old bay potato wedges
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Pan Seared Mahi Mahi
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$26.82
Sweet corn cucumber salsa, cherry tomatoes, faucette farms country ham, white bean puree, tomatillo salsa verde, lemon spinach
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Dinner Menu
Soup of the Day
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$7.11
Arugula And Local Sunnyside Egg Salad
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$7.90
Smoked bacon lardon, fingerlings, shallots, whole grain mustard emulson
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Caesar Salad
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$7.00
Hearts of romaine, marinated cherry tomatoes, parmesan, crispy artichokes, kalamata olives, focaccia croutons
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Mixed Garden Greens
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$7.13
Candied pecans, amish smoked bleu cheese, cucumbers, carrots, sundried tomatoes, poppy seed white balsamic vinaigrette
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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