Joe's Take Away Menu and Prices
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Joe's Take Away Menu
| Starters |
| Shrimp Cocktail |
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$14.95 |
House made cocktail sauce
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| Rhode Island Calamari |
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$13.95 |
Black pepper aioli
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| Lobster, Clam & Bacon Fritters |
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$12.95 |
Spicy cocktail sauce
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| Little Neck Clams Steamer Style |
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$12.95 |
Lobster wontons, spiced tea bag
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| Snapper Ceviche |
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$15.95 |
Shaken with lime, jalapeno, cilantro, shaved garlic, red onion & citrus cracker
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| Chicharrone's |
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$13.95 |
Fried pork bellies, orange mojo marmalade & pickle chilies
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| Lobster Tacos |
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$16.95 |
Tempura battered lobster with avocado aioli & mango pico de gallo
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| Soups & Salads |
| Dressing: Blue cheese, ranch, creamy balsamic, joe's vinaigrette |
| Stone Crab Bisque |
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$8.95 | |
| New England Clam Chowder |
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$8.95 | |
| House Chopped with Vinaigrette Includes Egg (Half) |
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$6.95 |
Honey roasted peanuts, cucumbers, black olives, feta cheese, tomatoes & carrots
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| Summer Tomatoes |
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$9.95 |
Arugula & frisse greens, fried boursin cheese & balsamic dressing
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| Crab Caesar |
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$14.95 |
Romaine lettuce, asiago cheese crispy, cherry pepper relish & lemon rind dressing
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| Wedge of Lettuce |
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$11.95 |
Tomato, bacon, red onions, beets, croutons, egg & blue cheese dressing
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| Famous Coleslaw |
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$7.50 |
Shredded cabbage, sweet cider vinegar, tomatoes, mayonnaise & sweet relish
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| House Chopped with Vinaigrette Includes Egg (Full) |
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$10.95 |
Honey roasted peanuts, cucumbers, black olives, feta cheese, tomatoes & carrots
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| Casual Fare |
| BBQ Baby Back Ribs |
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$25.95 |
Mac & cheese, coleslaw & BBQ sauce
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| Fish & Chips |
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$14.95 |
New england cod, tartar sauce, coleslaw & honey malt vinegar
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| Stealhouse Burger, 8 Oz |
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$12.95 |
Ground in house, cheddar cheese, lettuce, tomato, onion, pickle, special sauce & chips
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| Fried Shrimp |
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$22.95 |
Breaded in cracker meal, coleslaw & chips
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| Lobster Roll |
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$17.95 |
Cold water lobster salad, toasted bun, coleslaw & chips
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| 1/2 Fried Chicken |
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$9.95 |
Coleslaw & chips
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| Lobster Macaroni & Cheese |
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$19.95 |
Vermont white cheddar
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| Wild Oysters |
| Chilled (6) |
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$17.95 |
House made mignonette
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| Grilled (6) |
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$18.95 |
Flamed grilled, roasted garlic chive butter on a toasted bread plank
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| Shellfish |
| Killer King Crab Claws (Jumbo 2Lb) |
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$69.95 |
Steamed, grilled or chilled
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| King Crab Legs (1 1/2 Lbs) |
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$74.95 |
Grilled with roasted garlic oil
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| Seafood Cioppino |
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$38.95 |
Mussels, clams, shrimp, lobster, stone crab & grouper in a spicy tomato reduction
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| Summer Lobster Bake |
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$38.95 |
Clams, mussels, corn, sausage, onions, potatoes in a clam & ale broth
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| Soft Shelled Crabs |
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$29.95 |
Margarita citrus brine, breaded & fried with tomato avocado salad & chimichurri aioli
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| Jumbo Lump Crab Cakes |
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$25.95 |
Green tomato & caper remoulade
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| Killer King Crab Claws (Large 1 1/2Lb) |
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$54.95 |
Steamed, grilled or chilled
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| King Crab Legs (1/2 Order) |
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$36.95 |
Grilled with roasted garlic oil
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| Beef |
| All beef is hand selected, aged & cut on premise. Seared in a cast iron and basted in dry aged butter. Choice of one sauce: Pepper mustard, bernaise, bourbon steak, golden BBQ |
| Filet Mignon |
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$30.95 - $46.95 |
| Delmonico 12 Oz |
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$24.95 |
| New York Strip 14 Oz |
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$49.95 |
| Bone-In Dry Aged Ribeye 22 Oz |
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$54.95 |
| Peppered Smoked Beef Rib 1 Lb |
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$21.95 |
| Fish |
| All fish is pan roasted with garlic thyme butter. Choice of one sauce: Ginger soy, tomato caper aioli, beurre blanc, lime chimichurri |
| Wild Caught Salmon |
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$29.95 |
Warm kale potato salad
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| Tilapia |
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$18.95 |
Organically raised & lightly blackened
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| Florida Snapper |
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$26.95 |
Summer squash succotash
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| Sea Bass |
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$39.95 |
Brussel sprout salad
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| Mahi |
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$24.95 |
8 Hour BBQ brine, roasted corn & chili lime pesto
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| Potatoes |
| Hashed Brown or Lyonnaise |
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$6.95 - $9.95 |
With sauteed onions. Seasoned with salt & pepper
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| French Fried Potatoes |
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$7.50 |
Choice of plain or truffle parmesan
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| Skinny Fried Sweets |
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$7.50 |
Dusted with cinnamon sugar
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| Baby Yukon Potato Confit |
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$9.95 |
Thyme & garlic chips
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| Vegetables |
| Grilled Tomatoes |
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$7.95 |
Spinach stuffing & melted cheese
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| Spinach |
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$6.95 |
Steamed, sauteed in garlic, creamed or creamed garlic
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| Grilled Asparagus |
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$9.95 |
Bleu cheese butter
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| Brussels Sprouts |
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$9.95 |
Grilled onions, bacon & brown sugar butter sauce
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| Fresh Corn |
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$10.95 |
Roasted with cilantro, whole butter & lime
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| Oven Roasted Vegetables |
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$9.95 |
Fried Kale
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| Bar Menu |
| Jumbo Lump Crab Cake |
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$14.50 |
With green tomato remoulade
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| Fried Calamari |
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$13.95 |
With black pepper aioli
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| Lobster, clam & bacon fritters |
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$12.95 |
With spicy cocktail sauce
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| Fried Shrimp Basket |
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$22.95 |
Creamy coleslaw & chips
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| Fried Chicken Basket |
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$9.95 |
Creamy coleslaw & chips
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| Lobster Roll |
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$17.95 |
Creamy coleslaw & chips
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| Lobster Nachos |
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$13.95 |
Fried wontons, sundried tomatoes, scallions, charred onions & basil oil
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| Steakhouse Burger |
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$12.95 |
Ground in house, cheddar cheese, lettuce tomato, onion, pickle, special sauce & chips
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| Tuna Tartar Tacos |
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$12.95 |
Cilantro cabbage slaw, avocado aioli
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| Raw Bar Menu |
| Bar Classic |
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$41.00 |
Large stone crabs (3) or large king crab claws (2). Individual order of: Hashed brown potatoes & creamed spinach
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| Large Stone Crab |
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$12.00 |
Mustard sauce. Each
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| Oysters |
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$3.25 |
West or east coast. Mignonette sauce. Each
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| Shrimp & Lobster Ceviche |
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$15.95 | |
| Shrimp Cocktail, Large |
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$3.00 |
Cocktail sauce. Each
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| 1/2 Florida Lobster |
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$11.95 |
Crab salad & crackers
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| Peel & Eat Shrimp |
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$10.95 |
Cocktail sauce
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| Large King Crab Claw |
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$14.95 | |
| Desserts |
| Famous Key Lime Pie |
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$7.95 |
The official florida state pie
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| Warm Chocolate Lava Cake |
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$9.95 |
Berry sauce, scoop & topped with health bar pieces
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| Deep Dish Creme Brulee |
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$8.95 |
Mango chambord sauce
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| Mixed Berries |
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$8.95 |
Creme fraiche
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| Bread Pudding |
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$8.95 |
Maple bourbon caramel sauce & scoop
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| Peach Parfait |
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$8.95 |
Raspberry sauce, grand marnier cream & vanilla ice cream
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| Graeter's Ice Cream or Sorbets Scoop |
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$6.95 |
Assorted flavors
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| Lemonade Bar |
| Classic |
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$4.50 |
| Strawberry |
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$4.50 |
| Key Lime |
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$4.50 |
| Bluberry Mint |
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$4.50 |
| Pineapple |
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$4.50 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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