Koji Menu and Prices
Koji Menu
| Appetizers |
| Ebi Shumai |
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$6.00 |
Japanese style steamed shrimp dumplings.
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| Wasabi Shumai |
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$6.00 |
Spicy shrimp and pork dumplings with wasabi flavor.
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| K.F.C |
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$8.00 |
Koji fried chicken. Japanese style crispy boneless chicken.
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| Spicy Scallops |
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$7.00 |
Pan-seared scallops served with our dynamite hot sauce.
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| Veggie Haru Maki |
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$6.00 |
Mixed vegetable spring rolls.
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| Saku Saku |
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$7.00 |
Very light and crispy seafood roll wrapped in rice paper.
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| Sweet and Sour Meat Balls |
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$5.00 |
Delicious beef meat balls with a slight kung fu kick
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| Koji Roll |
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$9.00 |
Spicy tuna and crab on the inside. Tuna and salmon on the outside. Topped with scallions and fish eggs.
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| Shrimp Purse |
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$8.00 |
Deep-fried shrimp wonton served with our homemade fish sauce.
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| Hijiki |
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$4.00 |
Simmered seaweed with shiitake mushrooms, carrots and fried tofu in a sweet sauce.
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| Edamame |
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$4.00 |
Bolied green soy beans lightly sprinkled with salt. A healthy and tasty snack.
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| Yasai Korroke |
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$5.00 |
Breaded deep fried potato croquette. Served with tonka sauce.
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| Mushroom Tempura |
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$5.00 |
Fresh mushrooms deep-fried in a light crispy batter served with spicy kimchee sauce
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| Vegetable Gyoza |
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$5.00 |
Pan-fried vegetable dumplings served with a soy vinegar sauce.
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| Fried Calamari |
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$6.00 |
Lightly fried squid tantacles with a miso lime vinaigrette.
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| Soup & Salad |
| Miso Soup |
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$2.00 |
Traditional soybean paste, broth, seaweed, silken tofu and scallions.
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| House Salad |
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$4.00 |
Mixed greens with our house avocado ginger dressing.
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| Seaweed Salad |
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$5.00 |
Marinated with sesame seeds.
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| Chicken and Fruit Salad |
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$9.00 |
Grilled chicken breast with fresh fruit on spring mix with a citrus dressing.
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| Mango Shrimp Salad |
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$10.00 |
Grilled shrimp with mango over salad mix with our house dressing.
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| Strawberry Duck Salad |
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$9.00 |
Duck and strawberry with mixed greens topped with house dressing.
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| Marinated Calamari Salad |
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$7.00 |
Marinated calamari with mixed vegetables and sesame seed.
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| Spicy Calamari Salad |
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$8.00 |
Fresh calamari, pepper, endive and onion salad with a little kick.
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| Beef Shortrib Salad |
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$9.00 |
Boneless shortribs over wild field greens with a spicy soy dressing.
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| Lunch |
| Koji Express Lunch - Grilled Teriyaki |
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$7.50 |
Choose one: chicken, beef, salmon, shrimp, vegetable
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| Koji Express Lunch - Beef Negimaki |
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$7.50 |
Scallions wrapped in beef and sauteed with out teriyake sauce.
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| Koji Express Lunch - Chicken or Pork Katsu |
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$7.50 |
Deep-fried panko-breaded chicken or pork.
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| Koji Bowl (Chicken or Beef) |
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$6.50 |
Rice bowl served with your choice of chicken or beef sauteed with onions and a light sweet sauce.
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| Shrimp Bowl |
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$8.00 |
Rice bowl served with shrimp and onions over a light sweet sauce.
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| Spicy Chicken Sandwich |
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$7.00 |
Crispy chicken katsu served on a roll with crispy onions and spicy mayo.
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| Pork & Apple Dumplings |
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$7.00 |
Lightly fried to perfection and served with our soy vinegar sauce.
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| Koji Sliders |
| For 3 |
| Beef Patty |
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$9.00 |
With onion and cheese topped with chipotle mayo.
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| Beef Shortrib |
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$9.00 |
Grilled boneless beef shortribs topped with fried onions and spicy mayo.
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| Spicy Chicken Katsu |
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$9.00 |
Deep fried breaded chicken thighs topped with our spicy mayo.
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| Teriyaki Chicken |
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$9.00 |
Grilled boneless chicken thighs with tomoatoes, lettuce and teriyaki sauce.
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| Ginger Pork |
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$9.00 |
Thinly sliced pork with a ginger sauce topped with mozzarella cheese.
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| Curry Chicken |
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$9.00 |
Grilled marinated chicken with lettuce and tomatoes.
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| Salmon Patty |
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$9.00 |
Topped with a wasabi soy glaze
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| Tofu Patty |
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$9.00 |
Made with a three mushroom medly and topped with our spicy kimchee sauce.
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| Sides |
| Steamed Rice |
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$2.00 |
Californias finest rice.
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| Brown Rice |
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$3.00 | |
| Fried Rice |
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$4.00 |
Simply the best fried rice.
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| Fried Rice with Pork |
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$7.00 | |
| Fried Rice with Chicken |
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$7.00 | |
| Fried Rice with Shrimp |
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$8.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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