La Romanza Bistro Italiano Menu and Prices

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Entrees
Rack of Lamb
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$28.00
Half rack of anderson ranch lamb seared with an almond mint pesto
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Capesante con Lavanda
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$22.00
Sea scallops pan seared with prociutto, honey liqueur, sage and a touch of lavender.
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Scampi ai Granchi
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$24.00
Prawns wrapped with crab and herbed crumb and baked with a zafferon aioil
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Pollo Piccata
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$17.00
Breast of chicken sauteed with lemon garlic oive oil, caoers and atrichokes
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Vitello Marsala
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$26.00
Tender veal sauteed with marsala wine and protobello mushrooms
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Parmigiana - Melanzane
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$17.00
Grilled sliced eggplant breaded and baked with mozzarella cheese, tomato and cream sauce.
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Parmigiana- Pollo
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$17.00
Breast of chicken, breaded and baked with mozzarella cheese, tomato and cream sauce
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Pasta
Served with a small green salad and house baked bread
Manicotti alla Mamma
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$14.00
Baked crepes with ricotta cheeseand sautéed spinach with cream, tomato sauce and mozzarella cheese.
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Lasagna alla Papalina
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$19.00
Dungeness crab lasagna made with layers of crepes, mozzarella, bechamel sauce and roma tomato
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Angnello Bolognese
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$19.00
Spicy lamb ragu with rosemary garlic and roma tomatoes over our fresh papardelle pasta
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Strozzopreti alla Papa
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$16.00
Hand rolled pasta with Dad’s homemade Italian sausage, black olives, eggplant, cherry tomatoes, and mozzarella in a roma tomato sauce
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Timballo della Casa
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$17.00
Aimee’s special timballo with penne, lamb meatballs, sausage, peas, egg, mozzarella, tomato sauce and cream wrapped in a thin crespelle and baked
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Gnocchi Tartuffo
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$16.00
Handmade ricotta dumpings with cream, shaved portobello mushrooms, parmesan cheese and truffle oil
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Risotto ai Gamberi
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$18.00
Risotto in a spicy tomato sauce with prawns, peas, and pancetta
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Risotto Verde
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$16.00
Creamy risotto with sauteed green vegetables, yellow squash and pesto
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Linguine Capesante
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$19.00
eared scallops with pancetta, wilted arugula, garlic olive oil and chili flakes.
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Linguine Fra Diavolo
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$18.00
Prawns sauteed with capers, katamala olives, and chili flakes in a spicy roma tomato sauce.
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Polpette con Papardelle
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$17.00
Fresh Papardelle with lamb meatballs in a red wine rosemary tomato sauce
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Fettucine alla Primavera
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$17.00
Fresh seasonal vegetables tossed in a pesto cream sauce with chicken
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Penne al Sole
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$17.00
Penne tossed with chicken, roasted red and green peppers and onions, with olive oil, chili flakes and goat cheese
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Penne Nervatura (short rib)
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$19.00
Penne tossed with slowly roasted and braised short ribs in a red wine rosemary tomato sauce with a touch of cream.
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Chicchetti
Small plates great for sharing
Spiedini
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$10.00
Pork tenderloin stuffed with herbs, dad’s homemade Italian sausage, onions, peppers and rosemary on a skewer. Gluten free
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Sea Scallops
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$16.00
Baked with Dungeness crab with herbed crumb, Asiago cheese,and saffron aioli
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Roasted Plum Burrata
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$12.00
Soft cream burrata mozzarella with roasted balsamic plums with prociutto and arugula. Gluten free
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Bruschetta ai Noci
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$7.00
Goat cheese, parmesan cheese,walnuts, fresh apple and lavender honey.
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Bruschetta Intruglio
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$9.00
Olives, caprino, sundried tomatoes, buffalo mozzarella, oregano and rosemary
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Bruschetta Pomodoro
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$7.00
Roma tomatoes, fresh basil, garlic and olive oil on our toasted rustic bread
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Gouda Affumicato
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$11.00
Baked gouda cheese on a hot maple plank topped with a caper, katamala olive, sweet pepper and cherry tomato tapenade. Gluten free
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Grilled Eggplant
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$9.00
Layered with grilled tomatoes, creamy goat cheese, roasted red peppers, and pesto.
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Salsiccia e Pepperoni
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$8.00
Dad’s homemade Italian sausage Sauteed with roasted red peppers and onions
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Crespelle Porcini
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$10.00
Thin crepe filled with asiago cheese and porcini mushrooms with a truffle cream
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Tre Polpette
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$9.00
Our handmade lamb meatballs with a touch of mint in a red wine rosemary tomato sauce.
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Barca di Gorgonzola
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$10.00
Hearts of romaine boats with Gorgonzola, walnuts, Roma tomato and fig balsamic vinaigrette. Gluten free
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Insalata di Spinachi
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$14.00
Warm spinach salad with lemon garlic olive oil, chili flakes and two seared scallops. Gluten free
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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