Longwood Country Inn Restaurant Menu and Prices

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Longwood Country Inn Restaurant menu

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Starters
Lobster Bisque
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$7.00 - $10.00
An inn specialty, creamy bisque with bundles of sweet lobster meat.
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Cream of Spring Pea Soup
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$5.00 - $8.00
Country Inn Green Salad
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$6.00
Crisp field greens with fresh tomatoes, cucumbers, carrot crown, and choice of dressing.
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Salads
Roasted Shrimp Salad
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$13.00
Served with chic peas, roasted red peppers and herbed vinaigrette over greens.
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Grilled Diver Scallop Salad
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$15.00
Served over arugula with blueberries, walnuts and goat cheese with a strawberry champagne vinaigrette.
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Pecan Crusted Salmon Salad
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$13.00
Served over field greens with mixed berries and House made raspberry vinaigrette.
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Entrees
Seafood Crepes Del Mar
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$13.00
Delicate French crepes rolled with lobster, shrimp, and scallops in a sherry lobster sauce served with sauce mornay.
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Flat Iron Steak
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$14.00
Pan roasted with our own spice blend and served sliced with a forest mushroom demi glace.
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Maple Pecan Pork Medallions
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$13.00
Maple pecan crusted pork flat iron medallions pan roasted and served with a sweet and savory apple chipotle chutney.
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Maryland Crab Cake
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$14.00
Jumbo lump crab meat with herbs and spices with our own special crust and served with our house remoulade sauce.
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Ginger Apricot Chicken
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$12.00
Marinated chicken breast pan roasted and served with an apricot ginger chutney.
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Sandwiches
Country Inn Steak Burger
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$12.00
House ground meat served on a rustic roll with fries. Server for today's toppings.
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Salmon BLT
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$12.00
Grilled salmon layered with applewood bacon, lettuce, tomato, cheddar and dill mayonnaise on toast with fries
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Spice Rubbed Ahi Tuna Wrap
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$12.00
Served rare with roasted vegetables and cilantro mayonnaise
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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