M Wood Fired Pizza Menu and Prices
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M Wood Fired Pizza Menu
| Antipasti |
| Fries |
0
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$8.00 |
Truffle, parmesan and harissa aioli.
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| Mac & Cheese |
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$12.00 |
Cavatappi, truffle and short ribs.
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| Grilled Artichokes |
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$12.00 |
Capers, olives, tomatoes, ricotta and rosemary.
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| Bruschetta |
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$10.00 |
Dalgiardino from the garden
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| Hummus |
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$8.00 |
Pita add extra $2.00
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| Gratin |
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$10.00 |
Cauliflower, brussels sprouts, spinach and sage.
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| Charcuterie Plate |
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$14.00 |
Daily selection of meat, cheese and spreads.
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| Tuna Tar Tar |
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$14.00 |
Pineapple, avocado, spiced hoisin and sambal.
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| Zuppe E Insalate |
| Caesar Salad |
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$10.00 |
Roasted garlic, pecorino and crostini.
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| Casa Salad |
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$8.00 |
Pancetta, blue cheese, hazelnuts and preserved tomatoes.
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| Farro Salad |
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$9.00 |
Kale, grilled radicchio, pecans, lemons and grana padano.
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| Zuppe |
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$6.00 |
Soup
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| Ingresso (Entree) |
| Meatballs |
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$16.00 |
Pork and beef, spaghetti and red sauce.
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| Fish Entree |
0
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$20.00 |
Mushroom, spinach and creamed risotto.
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| Chicken Caprese |
0
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$20.00 |
Marinated tomatoes and olives, orzo, fresh mozzarella, basil and balsamic glaze.
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| Butcher Cut |
0
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$20.00 |
Changes daily. Check with restaurant.
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| Ravioli |
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$16.00 |
Mushroom, basil, goat cheese, almond, preserved tomato, puree and parmesan broth
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| Pizza |
| $1.50 per each extra topping |
| Margherita Pizza |
0
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$14.00 |
Tomato, basil and mozzarella.
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| Fig & Pig Pizza |
0
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$14.00 |
Fig, bacon, garlic confit, arugula and balsamic glaze.
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| Spinaci Pizza |
0
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$14.00 |
Pesto, prosciutto, artichoke and spinach.
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| Veggie Fiesta Pizza |
0
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$14.00 |
Red pepper pesto, zucchini, squash, mushroom and red onion.
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| Sausage & Apple Pizza |
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$14.00 |
Sausage and apple.
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| The 'Nati |
0
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$14.00 |
Chili, goetta, onion, mustard and cheddar.
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| Suprema Pizza |
0
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$14.00 |
Pepperoni, sausage, peppers, onions and mushrooms.
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| Chef's Pick Pizza |
0
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$14.00 |
Selection changes daily.
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| Morire di Fame Pizza |
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$14.00 |
Pick 3 toppings
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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