Menu With Price Menu Maison Carlos Menu

Maison Carlos Menu and Prices

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Menu de la Maisan

A choice of Served with a Glass of our House Wine Order must be placed before 7:00 pm

Soup of the day	$35.00
House Salad or Caesar Salad	$35.00
Trout Almondine	$35.00	Rainbow trout, white wine, almonds, lemon juice, beurre noisette MORE
Veal Picatta	$35.00	Veal Medallions sautéed with white wine, lemon, butter, capers MORE
Capelli DAngelo alla Puttanesca	$35.00	Angel Hair pasta, kalamata olives, capers, tomatoes and onions MORE
Key Lime pie or Flan	$35.00

A la Carte Soup

Zuppa del Giorno	$7.00	Soup of the Day MORE
Vichyssoise	$7.00	Cold Potato and Leek Soup MORE
Soupe a L'Ognion	$8.00	Onion soup topped with crisp croutons and Gruyere and Provolone cheese MORE

Appetigers

Pancakes and Eggs	0	$48.00	12 gr. of Transmont Petrossian Caviar served with mini Blinis and crème fraiche MORE

House Salad	0	$9.00	Baby Greens tossed with lemon Olive oil served with Tomatoes, Cucumber & red Onion MORE
Arugula Salad	0	$12.00	Sun dried Tomatoes, roasted Peppers Kalamata vinaigrette topped with Goat cheese MORE
Caesar Salad	0	$9.00	Tossed Romaine lattuce with special Caesar dressing and croutons MORE
Lobster Salad	0	Price may varies	Whole cold Lobster out of the shell served with Red & Yellow Tomatoes, Baby Greens & Tarragon essence MORE
Shrimp Cocktail	0	$17.00	Four Jumbo Shrimps served with our special cocktail sauce MORE
Calamari Fritti	0	$12.00	Fried Calamari tossed with parmesan, with Black Olives, Alioli & spicy Marinara sauce MORE
Clams Posillipo	0	$14.00	Little necks with white wine, garlic chili flakes, basil MORE
Beurre Escargot	0	$16.00	Roasted Snails in Garlic butter, Shallots, White Wine MORE
Foie Gras	0	$22.00	Pan seared Grade A Hudson Valley liver, served with poached Pear, Mesclun, Blue Cheese, Raspberry demi reduction MORE
Beef Carpaccio	0	$17.00	Raw Beef slices with Arugula, Lemon vinaigrette and shaved Parmesan cheese MORE

Souffle de Fromage	0	$14.00	Cheese soufflé, Fourme dAmbert with petit Basque fondue MORE

Pastas

Risotto del Giorno	0	Price may varies
Linguini alle Vongole	0	$20.00	Little neck Clams sautéed with Olive Oil, Garlic, white Wine and Parsley MORE
Spaghetti	0	Price may varies	with Jumbo Lump Crab meat MORE
Spaghetti	0	$22.00	with Jumbo Lump Crab meat, Asparagus, fire roasted Peppers, sun dried Tomatoes, Garlic, light Basil broth MORE
Spaghetti Marinara	0	$17.00	Maison Tomato sauce, Garlic and Basil MORE
Penne alla Bolognese	0	$18.00	Rich thick sauce with ground Beef, Veal and Herbs MORE
Penne alla Vodka	0	$18.00	Traditional Tomato sauce, Cream and Prosciutto MORE
Fusilli di Pollo	0	$19.00	Grilled Chicken, Portabella, Sun dried Tomatoes in creamy Goat cheese MORE
South Beach Diet	0	Price may varies	Replace any of the above pasta dishes with whole wheat Spaghetti MORE

Entrees

Scaloppini di Vitello alla Marsala	0	$23.00	Veal medallions sautéed with Mushroom, Shallots with Marsala Demi glace MORE
Scaloppini di Vitello alla Pizzaiola	0	$23.00	Veal medallions sautéed with Garlic, Onion, Oregano, Tomato sauce and Capers MORE
All Natural Australian Lamb Chops	0	$30.00	Herb de Provence crusted chops with a Pinot Noir Demi glace MORE
Filet de Boeuf Two Styles	0	$32.00	6 oz. filet topped with blue cheese butter, pomme fritte MORE
Au Poivre	0	$32.00	Cognac, green peppercorns, mustard demi glace, pomme fritte MORE
Yellow Tail Snapper a la Grenobloise	0	$31.00	Sautéed with Lemon, white Wine, Butter and capers MORE
Pan Seared Salmon Mediterraneo	0	$29.00	Sun dried tomato, caper berry, Kalamata olives, white wine, basil and garlic MORE
Shrimp Scampi	0	$28.00	Gulf Shrimp sautéed with Squid ink linguini, Garlic, white Wine and Butter MORE
Crepe de Homard	0	$32.00	Lobster crepes with maine lobster and Champagne Béchamel MORE
Crab Cakes	0	$30.00	With grilled portabello, orange saffron vinaigrette, leeks MORE

Murrays all Natural frenched Chicken Breast	0	$28.00	Free Range chicken breast served with morels sauce, Asparagus and pomme puree MORE

Desserts

Sorbet	$9.00	Lemon or Raspberry MORE
Creme Brulee	$12.75	Traditional recipe with Kentucky bourbon soaked in vanilla beans MORE
Key Lime Meringue Pie	$7.50	Light and tangy key lime pie with sweet airy soft meringue MORE
Flan	$7.50	Light custard with caramel MORE
Torta Caprese a la Mode	$9.00	A moist flourless, chocolate slice of delight served with vanilla ice cream MORE
Bananas Foster	$11.50	Caramelized bananas served over vanilla ice cream. Prepared tableside MORE
Zabaglione With Fresh Berries	$14.95	Light egg custard with sweet marsala and sugar MORE
Grand Marnier Souffle	$20.00	Orange flavored souffle with creme anglaise - requires 20 minutes MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.