Mangia Italiano Menu and Prices

3.8 based on 157 votes

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Appetizers
Antipasto Plate
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$11.00
Chef's selection of meats, cheeses and other delicacies
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Toasted Ravioli
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$10.00
Our housemade ravioli offered with choice of traditional meat or vegetarian filling accompanied by a trio of housemade sauces: garlic aioli, basil pesto and arrabbiata
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Calamari Fritti
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$11.00
Tender and crispy strips of calamari served with lemon and arrabiata sauce
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Bruschetta
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$8.00
Grilled bread topped with goat cheese, tomato gremolata and balsamic reduction
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Polenta Fries
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$8.00
Crispy and golden with a soft, rich interior; served with our chipotle aioli voted in the rft’s top 7 fries in st. louis
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Gnocchi
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$8.00
Fluffy ricotta cheese gnocchi served with your choice of bloody mary cream sauce, basil pesto or garlic parmesan butter sauce
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Honey-Cayenne Wings
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$11.00
A pound of mouth-watering wings tossed in mangia’s special recipe sauce and served with a side of our creamy basil dressing
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Soups and Salads
Red Pepper Bisque
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$5.00
Made from scratch with seasonal ingredients
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Soup du Jour
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$5.00
Made from scratch with seasonal ingredients
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Mangia Salad
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$7.00
Crisp romaine, tomatoes, olives, red onions and our tangy creamy basil dressing
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Caesar Salad
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$7.00
Caesar salad with our housemade mayfair caesar dressing, romaine, croutons, pecorino romano cheese
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Pear and Parmesan Salad
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$9.00
Sliced bosc pears and shaved parmesan served over mixed greens with dried cherries, crispy prosciutto and white balsamic vinaigrette
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Tomato Panzanella Salad
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$9.00
Locally grown cherry tomatoes, lavash crackers, mixed greens, red onions, toasted bread, feta cheese and sweet balsamic vinaigrette
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Spinach Salad
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$9.00
A great blend of sweet and spicy dried cherries, spicy walnuts and red onions, dressed with strawberry-poppyseed vinaigrette topped with a goat cheese fritter
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Roasted Beets
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$8.00
Roasted beets, walnuts and red onions, tossed with a white balsamic vinaigrette, served chilled on romaine lettuce and topped with goat cheese
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Fresh Pasta Classics
Baked Lobster Mac & Cheese
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$15.00
Lobster and shell shaped pasta baked in a three cheese white wine cream sauce topped with bread crumbs
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Vodka Pasta
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$14.00
Shrimp and conchiglie pasta tossed in our vodka tomato cream sauce and rendered with pancetta and onions
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Pasta di Mare
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$15.00
Shrimp and lobster with tomatoes, fresh basil and saffron-infused tagliatelle noodles in a shallot, butter and white wine sauce
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Pesto Conchiglie
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$10.00
Shell shaped pasta with basil pesto and pine nuts
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Spaghetti Quadrucci
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$9.00
Square-cut spaghetti served with your choice of tomato sauce
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Fettuccine Alfredo
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$11.00
The classic italian cream sauce, made to order
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Cannelloni
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$13.00
Italian sausage, missouri beef, spinach and ricotta cheese rolled into fresh pasta baked in our tomato sauce, topped with mozzarella
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Spinach Manicotti
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$12.00
Spinach and four cheese blend rolled in fresh pasta baked in our tomato sauce, topped with mozzarella
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Lasagna Bolognese
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$12.00
Rich and hearty meat lasagna, stacked with layers of mozzarella and ricotta cheeses with missouri beef and salsiccia
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Garden Vegetable Lasagna
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$12.00
Fresh pasta, zucchini, spinach, onion, squash, carrots, red bell pepper and Italian mushrooms, layered with ricotta and mozzarella cheese
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Sandwiches
Our sandwiches are served on house baked bread with our chips: a blend of russet potatoes, sweet potatoes and beets
Centurion (B.L.T.) Sandwich
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$12.00
Crispy peppered bacon, sliced tomatoes, romaine, fresh mozzarella, pesto and garlic aioli served on our italian bread
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Olympian Sandwich
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$10.00
Juicy house-roasted turkey, bacon, yellow and white cheddar, red onions, sliced tomatoes, romaine and chipotle aioli served on our focaccia bread
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Nero Sandwich
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$12.00
Pan-seared tilapia with sliced tomatoes, romaine and chipotle aioli served on our fresh baked bun
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Pompeius Sandwich
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$10.00
Our house-roasted beef with dijon mustard, white cheddar, caramelized onions, field greens and horseradish aioli served on our rosemary ciabatta bread
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Comus Sandwich
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$14.00
Grilled strip steak, sauteed mushrooms, crispy onion straws, smoked Gouda cheese, oven-roasted tomatoes and a steak sauce aioli served on our italian bread
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Antonius Sandwich
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$10.00
Roasted balsamic marinated portabello mushrooms, mozzarella cheese, caramelized onions and our housemade basil pesto
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Constantine Sandwich
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$10.00
Roasted balsamic marinated portabella mushrooms, caramelized onions, creamy spinach artichoke spread served in our rosemary ciabatta bread
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Tiberius Sandwich
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$10.00
Housemade curry chicken salad with romaine lettuce served on our pumpernickel bread
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Burgers
Mangia Burger
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$8.00
1/2 lb. burger made with missouri black angus beef, seasoned with fresh italian herbs and grilled to order served with lettuce, red onions and pickles
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Portabella Pesto Burger
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$10.00
Topped with balsamic marinated portabella mushrooms, basil pesto, roasted red peppers and white cheddar
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Caprese Burger
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$10.00
Topped with tomatoes, fresh mozzarella, basil leaves and balsamic reduction
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Mushroom Swiss Burger
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$10.00
Topped with sauteed mushrooms and melted swiss cheese
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Pizzas
Our 10” gourmet pizzas feature a delicious house-made thin crust and the freshest available ingredients
Margherita Pizza
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$10.00
Sliced roma tomato, fresh mozzarella, fresh basil and a garlic oil base
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Pyrus Pizza
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$11.00
Garlic oil, sliced bosc pear, prosciutto and goat cheese drizzled with honey
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Persephone Pizza
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$11.00
Italian sausage, bacon, mozzarella and our spicy arrabiata sauce
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Cynara Pizza
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$11.00
Chicken breast, mozzarella, feta, artichoke hears, red onions and pizza sauce
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House Specialties
Rabbit Ravioli
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$15.00
Fresh pasta stuffed with succulent braised rabbit served in a wild mushroom and dijon cream sauce with a hint of sage
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Mushroom Ravioli
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$14.00
Served in a smoked tomato cream sauce
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Chicken Ligurian
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$13.00
Spinach linguine with grilled chicken breast, walnuts, feta cheese, sundried tomato and a spicy garlic oil
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Roasted Root Vegetable Risotto
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$12.00
Parsnips, sweet potatoes and golden beets with wild mushrooms, lemon, thyme and sage
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Lobster and Shrimp Ravioli
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$20.00
Lobster and shrimp ravioli with tomatoes and mixed mushrooms in a lemon basil cream sauce
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Red Snapper
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$18.00
Red snapper poached in a coconut-lime cream sauce with shallots, red peppers, tomatoes and cilantro served over basmati rice with fresh seasonal vegetables
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Desserts
Flourless Chocolate Torte
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$8.00
Served with raspberry sauce and whipped cream
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Tiramisu
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$8.00
Amaretto and espresso soaked ladyfingers with mascarpone
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Cheesecake
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$8.00
Made with seasonally inspired ingredients
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Gelato
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$8.00
Made at gelateria del leone, flavor varies
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Bread Pudding
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$8.00
Made with seasonally inspired ingredients
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Creme Brulee
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$8.00
Made with seasonally inspired ingredients
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Beverages
Fountain Soda 20oz
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$2.50
Italian Soda
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$3.00
Mango Iced Tea
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$2.50
Fresh Squeezed Lemonade
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$3.00
All-Natural Raspberry Lemonade
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$3.00
Fitz's Root Beer
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$2.50
Juice
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$2.50
Kaldi's Coffee
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$2.50
Hot Tea
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$2.50
Canada Dry Ginger Ale
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$2.50
Gosling's Ginger Beer
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$3.00
Fresh Squeezed Orange Juice
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$3.50
Red Bull
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$3.50
Sugar Free Red Bull
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$3.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price