Mara's Homemade Menu and Prices

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Mara's Homemade menu

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Appetizers
Live Cajun Crawfish Boil, lb
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$12.00
Flown in live from Louisiana, boiled in our authentic Cajun spiced boil lip burning spicy. Make it deluxe with corn on the cob for an additional $5.
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Crab Cake Appetizer
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$12.00
1 cake, crabby with a brust of spicy flavor, garnished with a fried pickle, served with Mara's Remoulade sauce.
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Spicy Fresh Artichoke (GF)
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$9.00
Cooked in our Cajun spicy boil until tender, served with Remoulade sauce
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Shishito Peppers
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$8.00
Blistered Japanese peppers drizzled with truffle oil, dusted with sea salt.
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Watermelon Feta Salad
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$12.00
Fresh watermelon, feta and red onion on mixed greens with Mara's poppyseed dressing
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Spinach Oyster Salad
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$14.00
Baby spinach, red onion, spiced pecans tossed with Mara's Italian dressing, topped with 3 fried Louisiana oysters
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Seafood Selections
Soft Shell Crabs
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$28.00
2 jumbo crabs sauteed in garlic butter, served on rice pilaf (GF Sauteed Greens, add $3) OR fried and dressed on an po'boy sandwich
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Lobster Roll (GF,*), Lobster BLT
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$23.00 - $25.00
Mara's light mayo lobster salad on a buttered roll (GF,* on lettuce leaf) OR on herb buttered Texas toast with bacon, lettuce and tomato; each served with choice of no-mayo cole slaw, hand cut French
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Lobster Clambake
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$40.00
1 1/2 - 2 lbs lobster, 1 lb mussels, 1 dz Little Neck clams steamed in our wine, champagne and garlic broth
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Strawberry Scallops (GF)
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$31.00
4 sea scallops pan seared, served on a bed of carrot and zucchini spaghetti sauteed with mushrooms in herb butter, served with a strawberry 4 Roses Bourbon glaze
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Killer Shrimp
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$24.00
Half pound shell on jumbo Gulf shrimp simmered in an herb and spice water based broth, served with bread to dunk.
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Shrimp Feast
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$33.00
1 lb fresh Gulf shell-on shrimp prepared 4 different ways
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Crabcake Dinner
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$28.00
2 crab cakes each garnished a fried pickle, served with choice of Jambalaya OR Crawfish Etouffee (* with Jambalaya
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Whole Crisp Branzino
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$28.00
Baked crisp, served on sauteed collard greens with a lemon, white wine sauce
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Char-grilled
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$27.00
Served on a bed of sauteed collard greens tossed with Cajun corn and diced fresh tomatoes.
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Blackened Swordfish
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$27.00
served on a bed of sauteed collard greens tossed with Cajun corn and diced fresh tomatoes (* Olive Oil for greens)
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Baked Redfish
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$26.00
Redfish fillet baked with a sundried tomato, pecan pesto, garnished with guacamole, served with roasted Brussels sprouts.
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Blackened Redfish
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$26.00
Gulf redfish fillet rubbed with our special blend of spices, blackened, served over sauteed collard greens
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Land Selections
Shishito Goat Cheese burger
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$15.00
Chipotle ketchup, blistered Shishito peppers, red onion, lettuce, poppyseed dressing.
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Beef Ribs
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$19.00
Seasoned and smoked, served with choice of two sides and jalapeno cornbread OR Texas Toast.
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Cajun Marinated NY Strip Steak
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$34.00
Marinated in Abita Turbo Dog beer, Creole seasoning and honey, char-grilled, served with caramelized onions and mushrooms and choice of garlic mashed potatoes OR hand cut French fries
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Seasonal Desserts
Fresh Strawberry Almond Pie
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$8.00
Banana Caramel Creme Pie
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$8.00
Banana Chocolate Bread Pudding with Banana Rum Ice Cream
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$11.00
Fresh Peach Cobbler
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$8.00
Strawberry Oreo Rye Ice Cream
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$6.00
Banana Rum Ice Cream
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$6.00
Peach 4 Roses Bourbon Ice Cream
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$6.00
Desserts
All whole pies and cakes may be ordered with at least a day's notice.
Bluegrass Pie
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$9.00
Pecan pie with chocolate and bourbon in the filling
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Chocolate Cream Pie
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$9.00
An Oreo cookie crust filled with dark chocolate mousse, topped with freshly whipped cream
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Key Lime Pie
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$7.00
A graham cracker crust filled with a balance of sweet and tart
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Coconut Cream Pie
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$8.00
An Animal Cracker cookie crust filled with creamy coconut custard topped with meringue and toasted coconut. Check availability.
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Strawberry Jalapeno Ice Cream
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$6.00
Josh's homemade creation
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Vanilla Ice Cream
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$3.00
Rich and creamy, homemade
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Fresh Fruit Cobbler
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Price may varies
Seasonal selections. Check availability. Price varies
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Banana Chocolate Bread Pudding
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$9.00
Check availability.
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Beignets
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$6.00
Mara's Homemade French doughnuts dusted with powdered sugar. Not available for take out
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Chocolate Soufflé
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$10.00
A flourless, dark chocolate soufflé accompanied by a dark chocolate sauce
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Bananas Fosterq
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$9.00
Bananas simmered in brown sugar, cinnamon, butter, banana liqueur, flamed in rum, then poured over vanilla ice cream.
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Red Velvet Cake
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$8.00
A densely textured light chocolate cake with a cream cheese, pecan, coconut, cherry filling and butter cream icing. Check availability.
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Chocolate Pecan Cake
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$9.00
A dark chocolate fudge cake, richly decadent with a dark chocolate glaze, topped with pecans
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Traditional Pecan Pie
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$7.00
A flakey butter crust filled with pecan pie, the traditional southern way.
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Fresh Strawberry Almond Pie
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$9.00
An almond graham cracker crust filled with fresh strawberries, served with freshly whipped cream.
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Blueberry Crumb Pie
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$7.00
Fresh blueberries baked in a flaky butter crust topped with streizel.
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Banana Pudding Cheesecake
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$9.00
The merging of the North and the South's favorites in one scrumptious dessert. A Vanilla Wafer crust with bananas folded into the cheesecake, then topped with caramelized bananas and garnished with a
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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