Marsilio's Kitchen Menu and Prices
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Marsilio's Kitchen Menu
| Starters |
| Clams Casino |
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$9.00 |
Medley of red and green peppers, onion, bacon, white wine
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| Mussels |
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$10.00 |
Spicy marinara sauce, or butter garlic basil sauce, plum tomatoes
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| Shrimp Francaise |
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$12.00 |
Jumbo shrimp sautéed in egg batter, lemon butter, white wine
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| Eggplant Rollatini |
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$9.00 |
Thinly sliced pan-fried eggplant, whipped ricotta, baked with marinara, mozzarella
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| Eggplant Rollatini - Entrees |
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$19.00 | |
| Calamari Frito |
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$10.00 |
Cherry peppers, marinara, smoked onion aioli
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| Giant Meatball Parm |
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$7.00 |
Pork, beef, sausage, asiago cheese, marinara
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| Heirloom Tomato |
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$10.00 |
Heirloom tomato, fresh mozzarella, pesto hazelnut drizzle
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| Tuscan Bruschetta |
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$7.00 |
Tomato, extra virgin olive oil, white beans, garlic, basil
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| Sausage Roast Pepper Provolone Skillet |
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$9.00 |
Fennel sausage, aged provolone, herb oil
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| Artichoke Hearts Limone |
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$8.00 |
Egg, lemon, white wine
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| Salads |
| Marsilios Chopped Antipasto |
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$12.00 |
Crisp romaine, roasted peppers, olives, provolone, egg, fresh mozzarella, imported tuna, salami, Italian dressing serves 2
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| Caesar |
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$7.00 |
Crisp romaine, croutons,caesar dressing
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| Arugula |
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$8.00 |
Baby arugula, shaved reggiano parmesan, red onions, lemon vinaigrette
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| Roast Beet Salad |
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$8.00 |
Oven roasted beets, red onion, goat cheese, pecan
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| Macaroni & Gravy |
| Arugula |
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$8.00 |
Baby arugula, shaved reggiano parmesan, red onions, lemon vinaigrette
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| House Made Ricotta Gnocchi |
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$18.00 |
Shitake mushroom, crispy pancetta, peas
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| Penne Amaticiana |
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$19.00 |
Smoked bacon, onion, fresh tomato, basil
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| Braised Beef Papardelle |
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$19.00 |
Cippolini onion, oven roast tomato, port wine demi
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| Sunday Gravy |
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$19.00 |
Pencil points or spaghetti, meatball, sausage, pork, meat gravy
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| Ravioli Bolognese |
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$18.00 |
Beef, sweet peas, san marzano tomato
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| Fettucini Alfredo with Sausage |
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$18.00 |
A stephanie plum favorite classic style
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| Lasagna |
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$18.00 |
Sausage, beef, plum tomato, ricotta cheese
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| Vodka Rigatoni |
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$16.00 |
Rigatoni pasta, light plum tomato cream sauce
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| Mains |
| Chicken Cacciatore |
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$20.00 |
Roasted rosemary bone-in chicken, red wine vinegar, white wine broth
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| Seasoned Chicken A La Crecco |
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$21.00 |
Bone-in chicken, dry rub, sizzle platter
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| Chicken & Escarole |
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$21.00 |
Breast of chicken, bed of escarole, cannellini beans, roasted garlic, herb broth
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| Chicken Sorrentino |
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$21.00 |
Sauteed breast of chicken, prosciutto, eggplant, mozzarella, white wine sauce
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| Chicken & Mushrooms |
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$21.00 |
Breast chicken, mixed wild mushrooms, sherry wine cream, angel hair pasta
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| Crispy Chicken & Roasted Potatoes |
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$22.00 |
Roast chicken, rosemary, garlic, lemon, steak potatoes
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| Veal Melanzane |
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$24.00 |
Prosciutto, mozzarella, wild mushroom, white wine
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| Frenched 10 oz Pork Chop |
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$22.00 |
Fennel, roasted tomato, caper pan sauce
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| Roebling Avenue Veal Chop |
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$29.00 |
Breaded flattened veal chop, topped with arugula tomato salad, garlic basil oil or parmigiano style
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| Veal Parmigiano |
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$23.00 |
Pan fried breaded veal scallopini, baked with mozzarella, fresh marinara
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| Veal Saltimbocca |
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$24.00 |
Veal scallopini, prosciutto, mozzarella/ spinach, marsala sage sauce
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| Seafood Rustica |
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$28.00 |
Lobster, shrimp, clams, linguini, butter garlic
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| Marsilios Crabcake |
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$28.00 |
Maryland jumbo lump, arugula salad, lemon aioli
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| Crispy Salmon |
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$23.00 |
Roasted vegetable, lemon broth, tarragon
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| Dry Aged New York Strip Steak |
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$29.00 |
14 oz, roasted potato wedges
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| Filet Mignon Au Poivre |
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$29.00 |
7 oz, brandied cream, peppercorn
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| Filet Mignon |
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$29.00 |
7 oz, roasted potato wedges
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| Sides |
| Roasted Rosemary Potatoes |
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$5.00 | |
| Broccoli Rabe with Garlic & Oil |
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$5.00 | |
| Baked Polenta |
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$5.00 |
Pecorino, marinara
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| Sauteed Spinach with Garlic & Oil |
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$5.00 | |
| Steamed Vegetables |
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$5.00 | |
| Giambotta |
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$5.00 |
Peppers, potatoes, onions
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| Cant Decide Menu |
| Everything Parm |
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$24.00 |
Chicken, meatball, eggplant
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| Salmon, Shrimp, Crab Cake |
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$28.00 |
Roasted veg, francaise
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| Chicken Cacciatore, Veal Parmigiano, Broccoli Rabe |
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$28.00 | |
| Cant Decide Francaise |
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$25.00 |
Veal, chicken, shrimp, artichoke heart
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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