Masa Southwest Bar and Grill Menu and Prices

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Masa Southwest Bar and Grill menu

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First Course
Tropical Gazpacho
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$8.95
Vegan, gluten free. Roasted corn salsa
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Tender Romaine Salad And Crispy Blue Corn Tortillas
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$7.95
Gluten free. Roasted green chile caesar dressing and cotija cheese
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Roasted Acorn Squash Salad With Grilled Artichoke
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$8.95
Vegan, gluten free. Cranberries, chile lime and sour orange glaze
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Shrimp Ceviche with Green Tomatillos
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$13.95
Mango jicama salad and tabasco salt
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Oven Roasted Beets, Spiced Pecans And Goat Cheese Salad
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$8.95
Gluten free, vegan. Sugar cane dressing
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Prince Edward Island Mussels with Chile Coconut Broth
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$8.95
Garlicky chipotle crostini and chorizo
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Grilled Asparagus And Yucca Flautas, Poblano Mole Sauce
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$7.95
Gluten free. Smoked coconut tamarind slaw
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Barbecued Chicken Quesadilla
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$10.95
Chipotle pineapple sauce, cilantro lime crema
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Spicy Ahi Tuna Cabo Rolls
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$12.95
Wasabi guacamole
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Skillet Roasted Sea Scallops And Barbecue Duck
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$12.95
Sweet corn cream
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Spicy Tuna Tartare with Soy Ginger Cilantro Vinaigrette
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$14.95
Avocado puree, crispy totopos
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Main Course
Crispy Young Organic Chicken, Lardon Salsa
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$19.95
Gluten free. Green chile sauce, yucca bocadillo
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Roasted Salmon with Chipotle And Horseradish Crust
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$23.95
Warm cucumber and cilantro relish, crème fraiche, salmon caviar
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Tequila Glazed Lamb Shank with Local Cranberry Salsa
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$26.95
Pozole succotash
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Negra Modelo Braised Pork Shoulder, Sauce Borracha
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$23.95
Port and fig jam, baby arugula, garlic whipped potatoes
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Pan Seared Chilean Sea Bass, Smoked Pineapple Salsa
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$27.95
Crisp tostones, garlicky mojo, black bean mole sauce
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Pan Roasted Zucchini Steaks, Sweet Potato Crisps
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$22.95
Vegan. Jalapeno salsa, sweet plantain hash, black rice
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Fire Roasted Pork Loin with Chorizo, Monterey Jack Potato Torta
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$24.95
Habanero sun-dried tomato sauce
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Southwestern Steak Frites
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$23.95
Chile lime arugula salad, guajillo bourbon sauce
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Roasted Yellow Pepper
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$18.95
Filled with a wild mushroom quinoa salad roasted cashews, stone ground corn polenta, pomegranate molasses
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Blackened Rare Ahi Tuna Steak with Yellow Mole
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$27.95
Yukon gold potatoes and wild mushrooms
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Slow Braised Short Ribs, Apricot Serrano Salsa
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$26.95
Oven roasted root vegetables, celeriac puree
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Cowboy Cut Chile Rubbed 16oz New York Strip
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$29.95
Ranchero tomato salsa, grilled baby corn, chile onion rings, garlic whipped potatoes
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Cowboy Cut Chile Rubbed 16oz Rib Eye Steak
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$31.95
Ranchero tomato salsa, grilled baby corn, chile onion rings, garlic whipped potatoes
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Sides
Chile Dusted Frites with Cotija Cheese
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$4.95
Gluten free
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Sweet Plantains with Guava Ketchup
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$4.95
Vegan
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Yukon Gold Potatoes and Wild Mushrooms
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$4.95
Gluten free
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Garlic Whipped Potatoes
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$4.95
Gluten free
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Pozole Succotash
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$4.95
Gluten free
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Sauteed Spinach
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$4.95
Gluten free, vegan
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Oven Roasted Winter Vegetables
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$4.95
Gluten free, vegan
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Black Rice
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$4.95
Gluten free, vegan
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Best of Boston Red Chile Onion Rings with Ancho Aioli
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$4.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price