Matt's Big Breakfast Menu and Prices
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Matt's Big Breakfast Menu
| For Breakfast |
| Our eggs are cage-free and cracked to order. Cook only with real butter and extra virgin olive oil |
| The Five Spot |
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$5.95 |
Breakfast sandwich on a roll with 2 eggs, two slices of thick-cut bacon, american cheese and grilled onions
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| The Hog & Chick |
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$9.95 |
Two eggs, choice of thick-cut bacon or country sausage, served with toast and choice of potatoes. Off-the-bone ham $1.00 extra
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| Salami Scramble |
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$8.95 |
Three eggs scrambled together with molinari sopressata salami, served with toast and choice of potatoes
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| The Skinny |
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$10.95 |
Four egg whites scrambled with gruyere cheese, local organic baby spinach and chicken apple sausage cooked in olive oil and served with our simple little salad
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| The Chop & Chick |
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$10.95 |
Two eggs and a skillet-seared Iowa pork rib chop served with toast and choice of potatoes
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| Cheese Omelet |
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$7.95 |
Wisconsin cheddar, aged provolone or american folded into three eggs, served with toast and choice of potatoes. Add mushrooms, roasted peppers or sauteed onions: $1.00 each, add bacon, ham or sausage
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| Griddlecakes |
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$7.95 |
Three made-from-scratch cakes, sweet cream butter and real maple syrup 2 oz.
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| Waffle |
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$7.95 |
Made-from-scratch belgian-style waffle, sweet cream butter and real maple syrup (2 oz.) with two slices of thick-cut bacon
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| Oats |
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$5.95 |
Creamy bowl of steel-cut oatmeal with organic brown sugar and raisins
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| For Lunch |
| All sandwiches served with kettle chips and pickle |
| BLT |
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$8.95 |
Thick-cut bacon, iceberg lettuce and hot house tomato on toasted country bread with real mayo
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| Chicken Sandwich |
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$9.95 |
All-natural breast of chicken marinated in pesto, topped with aged provolone and romaine, on a rustic roll
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| Classic Reuben |
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$10.95 |
House-roasted corned beef, sauerkraut, swiss cheese, home made 1000 island dressing, grilled on rye
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| Egg Salad |
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$7.95 |
Chopped eggs with bread-and-butter pickles and sweet onion on country bread
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| Tuna Salad |
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$8.50 |
Line-caught albacore solid white tuna tossed with celery hearts and real mayo on multigrain
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| Big Butter Burger |
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$10.95 |
Hand-pressed niman ranch ground chuck half-pound grilled in butter, topped with american cheese. Substitute maytag blue cheese $1.00
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| Tossed Cobb |
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$9.95 |
Crispy iceberg and romaine lettuce, chopped eggs, bacon, grilled chicken, kalamata olives, vine-ripened tomato and maytag blue cheese tossed with a balsamic vinaigrette
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| Chili Bowl |
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$6.95 |
Slow-cooked midwest-style chili topped with wisconsin cheddar and sweet onion, served with oyster crackers
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| On the Side |
| Thick-Cut Bacon or Country Sausage |
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$3.50 |
| Off-the-Bone 8oz Ham Steak |
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$5.00 |
| All Natural Chicken Apple Sausage |
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$4.00 |
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| Homefries or Hash Browns |
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$2.95 |
| One Egg |
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$1.50 |
| Toast & Homemade Preserves |
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$2.50 |
| Simple Little Salad - Organic |
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$5.00 |
| Cole Slaw |
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$2.95 |
| Macaroni Salad |
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$2.95 |
| Extra 100% Real Maple Syrup (2 oz) |
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$1.50 |
| Drink |
| Bottomless Coffee |
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$2.50 |
| Rc Cola (12 oz Can) |
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$2.00 |
| Fresh Squeezed Oj |
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$2.95 - $4.50 |
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| Fresh Squeezed Honey Lemonade |
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$3.50 |
| Organic Milk |
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$2.95 |
| Chocolate Organic Milk |
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$3.25 |
| Bottomless Iced Tea |
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$2.50 |
| Bottled Spring Water |
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$1.50 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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