Mediterranean Turkish Grill Menu and Prices
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Mediterranean Turkish Grill Menu
| Appetizers |
| Humus (Chickpea Spread) |
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$4.50 |
Pureed chickpeas, tahini, spices and olive oil
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| Ezme (Spiced Vegetable Spread) |
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$4.25 |
Finely chopped spicy vegetable mix in the tomato sauce
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| Kisir, Tabuli (Bulgur Salad) |
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$4.25 |
Bulgur, tomatoes, parsley, green onion, red & green paper
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| Haydar, Lebni |
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$4.25 |
Yogurt with walnuts, fresh dill and garlic
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| Patlican Salata (Eggplant Salad) |
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$4.50 |
Grilled eggplant with garlic, peppers & lemon juice
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| Patlican Soslu (Sauteed Eggplant) |
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$4.50 |
Sauteed eggplant with tomatoe, onion and garlic
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| Babaganoush (Eggplant Spread) |
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$4.25 |
Grilled eggplant puree with parsley, tahini, garlic & oil
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| Dolma (Stuffed Grape Leaves) |
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$5.50 |
Stuffed with rice, pine nuts, currants and chef spices
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| Cacik |
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$5.95 |
Yogurt and cucumber seasoned with garlic
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| Peynir Tabagi, Feta Cheese Plate |
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$6.95 |
White cheese, olives, tomatoes
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| Sigara Boregi (Cigar Borek) |
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$5.50 |
Phyllo dough stuffed with feta cheese and parsley, rolled and deep fried
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| Falafel |
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$6.95 |
Fried patties of chickpeas, parsley and chef spices
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| Calamari (Fried) |
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$8.50 | |
| Meze Platter (An Appetizer Sampler) |
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$9.95 - $13.95 | |
| Salads |
| Shepherd's Salad |
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$6.25 - $8.50 |
Traditional turkish salad, prepared with tomatoes, cucumbers, green peppers, onion and parsley, with oil, red venigar and lemon
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| Green Salad (House Salad) |
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$4.95 - $7.95 |
Romaine lettuce, tomatoes, carrots, red bell pepper, and onions, served with oil and lemon dressing
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| Mediterranean Salad |
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$5.25 - $9.50 |
Romaine lettuce, tomatoes, carrots, feta cheese, and onions, served with oil and lemon dressing
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| Shrimp Salad |
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$10.95 |
Romaine lettuce, tomatoes, cucumber, topped with shrimp and dressing
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| Chicken Salad (Grilled Chicken Breast) |
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$9.95 |
Romaine lettuce, tomatoes, carrots, and onions, served with oil and lemon dressing
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| Caesar Salad |
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$7.25 |
Romaine lettuce, parmesan cheese & our special caesar dressing
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| Soups |
| Mercimek (Red Lentil) |
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$3.50 - $4.50 |
A turkish specialty, red lentil, tomatoes and spices
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| Iskembe (Menudo) |
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$3.95 - $4.95 |
Traditional turkish tripe soup
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| Soup of the Day |
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$4.50 | |
| Entrees |
| Doner Kebab (The Famous Turkish Specialty) |
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$11.95 |
Thin slice of the marinated lamb and beef, slow-grilled on a vertical rotisserie, served on a bed of rice
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| Iskender Kebab (Doner Meat) |
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$13.50 |
Doner cubes of pita bread, yogurt, tomatoe sauce & butter
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| Doner Durum (Grilled Special) |
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$13.95 |
Doner meat slices rolled in a special thin tortilla, served with rice, yogurt sauce and tomato sauce
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| Shish Kebab (Lamb Meat) |
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$13.95 |
Grilled cubes of marinated lamb, served on a bed of rice
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| Chicken Shish Kebab (Chicken Breast) |
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$11.95 |
Grilled cubes of marinated chicken, served on a bed of rice
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| Lamb Shank (Lamb Meat) |
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$13.95 |
Lamb shank wrapped in eggplant & covered with tomato-based sauce
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| Adana Kebab (Specialty from Adana, Turkey) |
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$12.95 |
Chargrilled mix of beef and lamb, served on bed of rice
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| Adana Durum (Grilled Special) |
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$13.95 |
Adana Kebab wrapped in tortilla, served with rice, yogurt sauce and tomato sauce
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| Chicken Adana Kebab (Ground Chicken Kebab) |
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$10.95 |
Chargrilled ground chicken, served on bed of rice
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| Kofte Kebab (Ground Beef and Lamb Meat) |
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$11.95 |
Grilled marinated ground beef and lamb, served on a bed of rice
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| Mixed Grill |
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$14.95 - $21.95 |
Generous servings of grilled lamb, beef & chicken served on a bed of rice
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| Chicken Tava (Chicken Breast) |
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$11.95 |
Small cubes of sauteed chicken and vegetable casserole, served with rice
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| Lamb Tava (Lamb Meat) |
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$12.95 |
Small cubes of sauteed lamb and vegetable casserole, served with rice
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| Ali Nazik (Seasoned Cube Lamb Meat) |
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$14.95 |
Seasoned cube lamb meat, served over puree of eggplant with yogurt and garlic flavored hot butter
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| karni Yarik (Eggplant Stuffed) |
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$11.95 |
Eggplant stuffed with seasoned ground beef, onion, parsley served with rice
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| Imam Bayildi (Eggplant Stuffed Vegetarian) |
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$10.95 |
Stuffed eggplant cooked in olive oil green with tomato, green paper and onions, garlic, served with rice
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| Pirzola (Grilled Lamb Chops) |
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$18.95 |
Marinated and chargrilled baby lamb chops, served with rice
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| Falafel Plate |
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$10.95 |
Fried patties of chickpeas parsley & spices, served with rice
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| Pasta |
| Pasta Turco |
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$11.95 |
Pasta topped with seasoned ground beef, tomato-based sauce yogurt and butter
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| Spaghetti and Meatballs |
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$8.95 | |
| Chicken Nugguts and Fries |
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$6.95 | |
| Potato Fries |
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$3.50 | |
| Rice |
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$3.50 | |
| Pizzas |
| Turkish pizza with egg extra $1.00 |
| Lahmacun |
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$3.50 |
Thin crust, topped with mixed ground lamb & beef chopped garden vegetable
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| Peynirli Pide |
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$10.95 |
Homemade thick crust topped with your choice of feta cheese or mozzarella cheese
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| Karisik Pide |
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$13.95 |
Thick crust topped with ground beef tenders, turkish sausage, mozzarella cheese
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| Sucuklu Pide |
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$13.50 |
Thick crust topped with air dried, cured turkish sausage, mozzarella cheese
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| Donerli Pide (Chef Special) |
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$11.95 |
Homemade thick crust sliced doner meat with cheese
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| Sebzeli Pide |
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$11.95 |
Homemade thick crust topped with vegetable, onion, bell pepper, tomatoes your choice of cheese
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| Karadeniz Pidesi (Blacksea Pizza) |
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$11.95 |
Homemade thick crust ground beef with mazarolla cheese
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| Acik Etli Pide (Open Meat Pizza) |
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$13.95 |
Homemade thick crust your choice ground beef or lamb cubes
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| Sandwiches & Wraps |
| Only lunch |
| Doner Sandwich (Bread) |
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$7.95 |
Seasoned and marinated thin slices of beef and lamb, with tomatoes, onion and lettuce
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| Kofte Sandwich (Bread) |
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$8.50 |
Chargrilled ground beef seasoned with turkish spices, tomatoes, onion and lettuce
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| Doner Wrap (Wrap Tortilla) |
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$7.95 |
Tortilla lovers seasoned with turkish spices, tomatoes, onion and lettuce
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| Adana Wrap (Wrap Tortilla) |
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$8.50 |
Chargrilled ground lamb beef seasoned with turkish spices, tomatoes, onion and lettuce
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| Chicken Adana Wrap (Wrap Tortilla) |
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$7.95 |
Chargrilled ground chicken seasoned with turkish spices, tomatoes, onion and lettuce
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| Falafal Wrap (Wrap Tortilla) |
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$8.50 |
Fried patties of chickpeas and seasoned with turkish spices, tomatoes, onion and lettuce
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| Seafood |
| Salmon Grill |
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$13.95 |
Marinated and chargrilled salmon served with rice
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| Talapie |
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$12.95 |
Marinated and chargrilled talapie served with rice
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| Desserts |
| Baklava |
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$4.50 |
Traditional turkish dessert. Layer upon layer of thin pastry, filled with walnuts and drenched in a sweet syrup. Topped with pistachios. Served 3 pieces
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| Sutlac (Rice Pudding) |
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$4.25 |
Our critic-acclaimed rice pudding, baked and then chilled to perfection
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| Kazandibi (Flan) |
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$3.95 |
Baked custard with caramelized sugar on top
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| Chocolate Cake |
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$4.50 | |
| Drinks |
| All drinks except turkish coffee, ayran, and juice |
| Coffee |
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$2.15 |
| Tea |
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$1.50 |
| Ayran (Cold Yogurt Drink) |
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$2.15 |
| Ice Tea |
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$1.95 |
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| Coke, Diet Coke |
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$1.95 |
| Sprite, Lemonade |
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$1.95 |
| Fruit Juice |
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$1.95 |
| Bottle Water |
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$1.95 |
| Sparkling Water |
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$1.95 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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