Merchants Pub and Plate Menu and Prices

4.2 based on 153 votes
Merchants Pub and Plate menu

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Soups
Truffle Potato Leek
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$4.00 - $7.00
Onion, potato and aromatics pureed with fresh cream and italian white truffle oil
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Chef’s Choice
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$4.00 - $7.00
Seasonal soup of the day
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Snacks
Goat Cheese Crostini
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$6.00
Toasted baguette topped with goat cheese,la quercia ham and pepper tapenade
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Wasabi Peas
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$4.00
Crispy sweet peas with japanese horseradish
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Truffle Deviled Egg
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$4.00
Topped with radish and chive
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BBQ Almonds
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$4.00
Smoked marcona almonds with BBQ spice
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Buffalo Chicken Meatballs
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$6.00
Chicken meatballs tossed in our wing sauce and served with boursin cream
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Pickled Peppers
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$5.00
Sweet peppadews filled with candied cashews and herbed goat cheese
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Pommes Frites
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$5.00
Seasoned with rosemary salt and served with a trio of sauces - aioli, green goddess and ketchup
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Bee Stings
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$5.00
Manchego cheese drizzled with truffle-infused local honey and fresh cracked pepper
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House Marinated Olives
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$4.00
Olives marinated with fresh herbs, garlic and citrus peel
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Fresh Bread
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$3.00
Housemade beer bread focaccia with honey butter
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Sweet Corn Arancini
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$9.00
Creamy corn risotto balls, fried and served on a bed of chipotle-blackberry salsa, finished with fresh herb puree
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Rabbit-Apple Sausage
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$12.00
With tempura sweet potatoes, drunken cherries and rosemary aioli
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Scallops
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$14.00
Handpicked scallops seared and served with crispy artichokes, oyster mushrooms, local squash and a truffle crema
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Crab Cakes
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$12.00
Jumbo lump crab cakes fried and served on a chilled sweet corn puree, drizzled with firecracker sauce and basil chimmichurri
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Sweet Potato & Quinoa Pan Fritters
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$9.00
With spiced cauliflower puree and smoked pistachio chutney
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Crispy Pork Spring Roll
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$10.00
Pulled pork with wilted cabbage and vegetables in a crispy rice paper, served with root beer gastrique and white BBQ sauce
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Pork Belly Brochettes
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$8.00
Maple-soy grilled skewers served with creamy thai peanut slaw
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Pub Picnic
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$17.00
House cured duck prosciutto and housemade bratwurst, seasonal farmer’s cheese and a spicy giardiniara served with grilled baguette and stone ground mustard
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Fresh Bread
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$3.00
Housemade beer bread focaccia with honey butter
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Greens
Add bacon – $1.00, chicken or pork belly $4.00
Brussels Sprout Salad
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$5.00 - $9.00
Shaved sprouts, pecan, red onion, candied bacon and apple cider vinaigrette
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Roasted Beet Salad
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$9.00
Walnuts, blood orange, focaccia crouton, local micro greens and creamy gorgonzola dressing
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Asian Tuna Salad
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$13.00
Rare seared tuna served chilled with baby greens, shaved fennel, radish, avocado and orange miso dressing
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Kale Caesar
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$5.00 - $9.00
Candied garlic, focaccia crouton, manchego cheese and anchovy vinaigrette
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Mixed Greens
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$5.00 - $9.00
Fresh greens, artichokes, olive, red onion, tomato and crumbled feta and choice of herb vinaigrette or green goddess dressing.
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Between Bread
Honey Chipotle Chicken
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$9.00
Marinated chicken, housemade roasted jalapeno mayo, bacon, cilantro goat cheese, local greens on a grilled pretzel roll
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Short Rib Sloppy Joe
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$11.00
Ark city beef short ribs slow cooked in a rich homemade sloppy joe sauce, served on a brioche bun
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Crispy Walleye
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$11.00
beer-battered walleye topped with a citrus pepper slaw and fresh cilantro on a brioche bun
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Pimento Cheese Toasts
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$9.00
Housemade pimento cheese, fried tomatillos and local sprouts served open-face on toasted baguette
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Merchants Burger
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$12.00
Grilled and topped with cabernet onion jam, van gogh cheese, local micro greens and house aioli on a brioche bun Add housemade bacon $1.00
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Classic Burger
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$10.00
Grilled and topped with alma cheddar, pickled onion, bibb lettuce and tomato on a brioche bun Add housemade bacon $1.00
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Noodles
Pumpkin Agnolotti
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$17.00
Fresh pasta filled with spiced pumpkin and ricotta cheese, served with roasted romanesco cauliflower, cippolinni onion jam and maple brandy butter
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Bison Bolognese
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$16.00
Slow cooked local bison ragu, housemade pappardelle, fennel-orange gremolata and parmesan
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Mac & Cheesemonger
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$15.00
Baked cavatelli pasta tossed in a rich sauce of cheddar, parmesan and gruyere, topped with breadcrumbs Add housemade bacon, chicken, pork belly $4.00
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Mains
Toasted Barley Risotto
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$16.00
Creamy rice with grilled oyster mushrooms and ginger-apple compote, finished with olive oil.
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Smoked Local Pork Chop
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$20.00
Bone-in chop grilled and served with loaded whipped potatoes, swiss chard and cranberry-rhubarb agrodolce
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Angus Strip Loin
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$28.00
12 oz. grilled kc strip served with sweet potato succotash, braised chard, aioli and housemade steak sauce
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Rainbow Trout
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$23.00
Dusted in cornmeal, fried and served atop corn and crab chowder, topped with major grey’s chutney and tabasco vinaigrette
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Sweetlove Farm Chicken
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$18.00
Local chicken breast is grilled crisp and served with creamed greens, yam fries and topped with a ginger-apple compote
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Rare Hare Rabbit Cacciatore
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$22.00
Rabbit legs braised in white wine, tomato and herbs, served over a bed of creamy asiago grits and topped with crispy buttermilk-fried rabbit loin
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Kale & White Bean Griddle Cakes
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$16.00
Two creamy white bean cakes mixed with fresh kale, pan fried and served with roasted heirloom carrots, topped with homemade ricotta,toasted almonds, carrot frond pesto and tomatillo chow chow
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Veg
Brussels Sprouts
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$5.00
Roasted and served with black walnuts
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Loaded Potatoes
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$4.00
Whipped with housemade bacon, cheddar and chives
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Creamed Greens
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$6.00
In a mixture of cream, herbs and boursin cheese
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Curried Cauliflower
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$5.00
Roasted and served with raisins and pepitas
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Yam Fries
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$6.00
Tempura fried wedges served with a sweet & spicy sambal aioli
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Sweet Potato Succotash
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$5.00
With peppers, corn, peas and onions
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Heirloom Carrots
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$6.00
Topped with housemade ricotta, toasted almonds and carrot frond pesto
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Kids Menu
Served with french fries or veggies
Kids - Salad
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$3.00
Mixed greens, cheddar cheese, croutons, cherry tomatoes with vinaigrette or green goddess dressing
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Grilled Chicken
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$5.00
Mac & Cheese
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$6.00
Grilled Cheese
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$5.00
Crispy Fish Sticks
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$7.00
Also available steamed
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Chicken Meatballs
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$5.00
Wth fresh tomato sauce
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Desserts
Pumpkin Patch
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$7.00
Pumpkin roll, pumpkin mousse, pumpkin coconut macaroon, pumpkin ice cream, pepita glass and cranberry coulis
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Goat Cheese Cheesecake
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$7.00
Baked in a honey cornmeal crust with fig jam and candied pears
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Gingerbread Cake
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$7.00
Topped with drunken cherries, cider sorbet and candied walnuts
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Chocolate Beet Torte
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$7.00
Earthy beets bring out the rich flavor of dark chocolate in this decadent gluten-free cake topped with chocolate ganache, grilled apricot coulis and poppyseed anglaise
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Sweet Potato Donuts
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$7.00
served warm with a trio of housemade sauces - apple butter, bavarian ipa cream, chocolate ganache
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Housemade Ice Cream
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$3.00
Scoop of today’s featured flavor gluten-free
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Beverages
Dry Soda
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$4.00
Bottled dry soda - lavender, wild lime, vanilla bean, rhubarb
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Housemade Lemonade
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$2.00
The Republic of Tea
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$4.00
Bottle iced teas - darjeeling black, pomegranate green, ginger peach decaf
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Harney & Sons Finest Hot Tea
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$2.00
The Roasterie Coffee
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$2.00
Coca-Cola Fountain Drinks
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$2.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price