Miller's Guild Menu and Prices
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Miller's Guild Menu
| Appetizers |
| Snake River Wagyu Steak Tartare |
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$11.00 |
Grilled bread, egg, capers, vodka
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| Hearth Roasted Foie Gras Steak |
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$32.00 |
Huckleberries, sage, pain perdue
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| Tamworth Pork Belly |
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$18.00 |
Pickled pepper puree, quince jam, chicharron
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| Corned Beef Heart |
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$14.00 |
Dijon aioli, picked chanterelles
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| Pork Rillettes |
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$12.00 |
Pickles & grain mustard
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| Chicken Liver Mousse |
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$10.00 |
Red wine gelee & sour cherry compote
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| Salads |
| Cucumber Watermelon Salad |
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$10.00 |
Mint, chile & feta
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| Grilled Romaine Lettuce |
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$17.00 |
Dungeness crab, pancetta, lemon basil dressing
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| Butter Lettuce Wedge |
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$13.00 |
Bacon, danish blue cheese & apples
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| Spring Salad Greens |
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$10.00 |
Lemon vinaigrette, fresh picked herbs
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| Fresh Heirloom Tomatoes |
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$14.00 |
Ricotta, avocado oil, balsamic reduction
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| Vegetables or Sides |
| Fried Eggplant Fritters |
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$10.00 |
Feta & smoked pepper romesco
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| Fried Brussel Sprouts |
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$10.00 |
Harissa aioli, roasted lemon
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| Smoked Maitake Mushrooms |
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$12.00 |
Creamed onion, poached egg
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| Curry Roasted Cauliflower |
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$9.00 |
Pistachio, castelvetrano olives
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| Grilled Butternut Squash |
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$10.00 |
Maple spice, hazelnuts
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| Hand Cut French Fries & motoraioli |
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$9.00 | |
| Gruyere Mashed Potatoes |
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$9.00 | |
| Dessert |
| Lemon Chess Pie |
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$9.00 |
Southern style buttermilk custard brown sugar shortbread crust & lemon marmalade
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| Snickers Bar |
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$9.00 |
Gluten free chocolate cake with honey roasted peanuts, salted caramel mousse & chocolate
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| Plum Clafoutis |
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$10.00 |
French style custard with fresh plums & fig sauce
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| Honey Thyme Mascarpone Tapioca Brulee |
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$9.00 |
With caramelized figs
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| Flaming Alaska - For Two |
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$19.00 |
Chef's selection of ice cream layered with sumac chocolate cake, meringue, rum
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| Ice Cream - Classic Vanilla Bean |
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$8.00 | |
| Ice Cream - Crenshaw Melon & Pink Peppercorn Sorbet |
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$8.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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