Minamoto Restaurant Menu and Prices
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Minamoto Restaurant Menu
| Appetizers |
| Green Salad |
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$3.25 |
Iceberg lettuce, cucumber, avocado, tomato, and a wedge of orange with house dressing
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| Concord Blaze |
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$4.50 |
Deep fried jalapeno pepper halves topped with spicy tuna and hot sauce
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| Agedashi Tofu |
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$5.00 |
Deep fried tofu with garnish in special sauce
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| Seaweed Salad |
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$5.25 |
Seaweed salad topped with lemon and tobiko
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| Shrimp Tempura (3) |
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$5.00 |
Battered, deep fried shrimp
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| Fried Gyoza (6) |
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$5.95 |
Deep fried Japanese meat dumplings
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| Fried Takoyaki (5) |
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$5.95 |
Deep fried wheat balls with octopus
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| Shiro Maguro Tataki |
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$11.00 |
Seared albacore sashimi, yellow onion, and carrot tsuma garnish with Minamoto tataki sauce
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| Sake Tataki |
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$11.00 |
Seared salmon sashimi, yellow onion, and carrot tsuma garnish with Minamoto tataki sauce
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| Octopus Carpaccio |
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$11.00 |
Octopus sashimi, Kaiware radish, chives, (yellow, green, and red) bell peppers with ponzu sauce and olive oil
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| Hamachi Carpaccio |
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$11.00 |
Hamachi sashimi, Kaiware radish, chives, (yellow, green, and red) bell peppers with ponzu sauce and olive oil
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| San Francisco Fire |
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$13.00 |
Deep fried spicy tuna roll, seaweed salad, tobiko roe served on a bed of lettuce with a spicy balsamic vinagrette
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| Sides |
| Miso Soup |
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$1.50 |
Miso soup with tofu, seaweed, and green onions
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| Steamed Rice |
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$1.50 |
Steamed white rice
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| Desserts |
| Green Tea Cheesecake |
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$5.00 |
Slice of green tea cheesecake, drizzled with chocolate sauce, dusted with green tea powder and two green tea pocky sticks
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| Green Tea Ice Cream |
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$3.50 |
Three scoops of green tea ice cream, topped with sweet azuki beans and pancake cookie with two green tea pocky sticks
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| Azuki Ice Cream |
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$3.50 |
Three scoops of red bean tea ice cream, topped with sweet azuki beans and pancake cookie with two green tea pocky sticks
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| Mochi Ice Cream |
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$4.00 |
Three pieces of mochi ice cream. Flavors: Chocolate, Green Tea, Mango, Strawberry
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| Teishoku |
| Meals served with Salad, Miso Soup, and Rice |
| Minamoto Bento (Lunch) |
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$12.00 |
Teriyaki chicken, shrimp & vegetable tempura, tuna sashimi, 2 pc CA roll. Served with your choice of agedashi tofu or nimono vegetables
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| Minamoto Bento (Dinner) |
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$14.00 |
Teriyaki chicken, shrimp & vegetable tempura, tuna sashimi, 2 pc CA roll. Served with your choice of agedashi tofu or nimono vegetables. Dinner served with edamame and choice of ice cream.
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| Tonkatsu |
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$11.95 |
Deep fried panko crusted pork tenderloin
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| Fish Katsu |
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$11.95 |
Deep fried panko crusted pollock fillets
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| Chicken Katsu |
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$11.95 |
Deep fried panko crusted boneless chicken
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| Vegetable Tempura |
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$10.00 |
Battered, deep fried mixed vegetables
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| Shrimp and Vegetable Tempura |
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$12.95 |
Battered, deep fried shrimp (4 pcs) and vegetables
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| Ika Sugatayaki |
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$10.95 |
Broiled whole calamari (allow 20 min cooking time)
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| Beef Steak |
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$17.00 |
Rib-eye steak, bean sprouts, bell peppers and spinach
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| Chicken Teriyaki |
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$10.95 |
Grilled boneless chicken with teriyaki sauce
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| Beef Teriyaki |
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$15.00 |
Grilled rib eye steak with teriyaki sauce
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| Salmon Teriyaki |
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$13.95 |
Grilled Atlantic salmon with teriyaki sauce
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| Saba Shioyaki |
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$10.00 |
Lightly salted mackerel grilled to perfection
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| Salmon Shioyaki |
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$13.95 |
LIghtly salted salmon grilled to perfection
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| Chicken Karaage |
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$12.95 |
Japanese chicken nuggets
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| Hamachi Kama |
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$11.50 |
Grilled yellowtail collar
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| Nabemono |
| Pot dishes served with rice. |
| Gyoza Nabe |
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$11.00 |
Chicken gyoza, shiitake, tofu, carrots, green onion, shirataki, napa cabbage in broth served with dipping sauce (Ponzu)
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| Sukiyaki |
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$14.00 |
Thinly sliced rib-eye and vegetables cooked in sweet sukiyaki broth
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| Shabu Shabu |
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$14.00 |
Thinly sliced rib-eye and vegetables in broth with dipping sauce
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| Yosenabe |
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$15.00 |
Assorted seafood and vegetables in broth cooked in a clay pot
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| Lobster Yosenabe |
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$25.00 |
Yosenabe with Lobster tail (Limited time)
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| Donburi |
| Rice bowls served with miso soup |
| Oyako Don |
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$10.50 |
Chicken, egg, onion, omelette rice bowl
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| Tanin Don |
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$10.50 |
Beef, egg, onion, omelette rice bowl
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| Ten Don |
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$10.50 |
Shrimp and vegetable tempura rice bowl
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| Chicken Teriyaki Don |
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$10.50 |
Boneless chicken teriyaki rice bowl
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| Yakiniku Don |
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$10.50 |
Grilled beef with onions in a sweet soy based sauce over rice
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| Katsu Don |
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$11.00 |
Pork cutlet, egg, onion, omelette rice bowl
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| Ramen |
| Add extra cha shu $1.50; Add spice $0.50 |
| Shoyu Ramen |
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$9.50 |
Seaweed, cha-shu, bamboo shoots, beansprout, naruto fish cake, onion, and noodles in soy broth
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| Wafu Shoyu Ramen |
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$9.50 |
Seaweed, cha-shu, bamboo shoots, beansprout, naruto fish cake, onion, and noodles in soy/bonito broth
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| Miso Ramen |
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$9.50 |
Seaweed, cha-shu, bamboo shoots, beansprout, ginger, onion, naruto fish cake and noodles in miso broth
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| Tonkotsu Ramen |
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$10.00 |
Seaweed, cha-shu, bamboo shoots, beansprout, ginger, onion, naruto fish cake and noodles in pork broth
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| Tonkotsu Shoyu Ramen |
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$10.50 |
Seaweed, cha-shu, bamboo shoots, beansprout, ginger, onion, naruto fish cake and noodles in soy/pork broth
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| Tonkotsu Miso Ramen |
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$10.50 |
Seaweed, cha-shu, bamboo shoots, beansprout, ginger, onion, naruto fish cake and noodles in miso/pork broth
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| Tomato Ramen |
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$12.00 |
Cha-shu, bamboo shoots, tomato, green mussel, spinach and noodles in soy/tomato broth
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| Udon |
| Udon: Thick wheat flour noodles; Soba: Thin buckwheat flour noodles |
| Zaru Soba/Udon |
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$8.00 |
Cold plain noodle served with dipping sauce
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| Cha Soba |
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$8.00 |
Cold green tea noodles served with dipping sauce
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| Vegetable Udon/Soba |
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$9.00 |
Carrot, pumpkin, broccoli, green onion, zucchini, onion, and noodles in broth
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| Beef Udon/Soba |
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$9.00 |
Thinly sliced rib-eye and fish cake and noodles in broth
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| Tori Udon/Soba |
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$9.00 |
Chicken, fish cake and noodles in broth
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| Tempura Udon/Soba |
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$10.50 |
Shirmp/vegetable tempura, fish cake and noodles in broth
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| Tenzaru Soba/Udon |
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$10.50 |
Shrimp/vegetable tempura served with chilled noodles and dipping sauce
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| Nabeyaki Udon/Soba |
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$11.00 |
Shrimp tempura, chicken, fish cakes, poached egg and vegetables with noodles cooked in iron pot
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| Maki Sushi Rolls |
| Sushi rice and raw vegetables rolled in seaweed |
| Kappa Maki |
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$3.50 |
Cucumber
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| California Roll |
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$6.00 |
Crab salad, and avocado
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| Oshinko Maki |
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$3.50 |
Pickle
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| California Tobiko Roll |
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$7.50 |
Crab salad, avocado, tobiko
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| Avo Maki |
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$3.50 |
Avocado
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| Ebi-Kyu Maki |
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$7.00 |
Shrimp and cucumber
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| Aspara Maki |
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$3.50 |
Asparagus
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| Rock'n Roll |
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$8.00 |
Unagi and avocado
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| Aspara Avo Maki |
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$4.00 |
Asparagus and avocado
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| Una-Kyu Maki |
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$8.00 |
Unagi and cucumber
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| Avo-Kyu Maki |
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$4.00 |
Avocado and cucumber
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| Tempura Roll |
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$9.00 |
Shrimp tempura, avocado, and crab salad
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| Sake Maki |
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$5.00 |
Salmon
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| Spider Roll |
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$10.00 |
Tempura soft shell crab, avocado, lettuce
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| Tekka Maki |
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$5.00 |
Tuna
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| Negi Hama Roll |
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$5.50 |
Yellowtail and chopped green onion
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| Spicy Tuna Roll |
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$6.00 |
Chopped maguro and chili paste
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| Philadelphia Roll |
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$7.00 |
Salmon and cream cheese
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| Minamoto Signature Rolls |
| Minamoto Roll |
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$13.00 |
Spicy tuna, cucumber, cream cheese, topped with tuna and avocado, kiwi puree and Minamoto sauce
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| CC Crunch |
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$12.00 |
Deep fried roll with crab, asparagus, and cream cheese
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| Garden of Eden |
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$11.00 |
Asparagus, carrot, spinach and shiitake inside, avocado and sesame on top
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| Dragon Roll |
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$13.00 |
Shrimp tempura, cucumber, crab, topped with eel, avocado, and tobiko roe
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| Caterpillar Roll |
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$12.00 |
Unagi, crab salad topped with tobiko, avocado and unagi sauce
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| Otoko Yama |
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$13.00 |
Shrimp tempura, crab salad, asparagus topped with tuna, salmon, tobiko, and Minamoto sauce
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| Caterpillar Roll |
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$12.00 |
Unagi, crab salad topped with tobiko, avocado, and unagi sauce
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| Pink Lady Roll |
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$13.00 |
Soft shell crab tempura, avocado topped with tuna, snapper, tobiko, and Minamoto sauce
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| Fiery Island |
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$11.00 |
Spicy tuna, cucumber inside and mango and avocado on top
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| 49er Roll |
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$13.00 |
Crab salad, cucumber, avocado topped with salmon, yellowtail, lemon, and tobiko
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| Mango Paradise |
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$12.00 |
Crab salad and avocado topped with tuna and fresh mango, garnished with tobiko and kiwi puree
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| Oh My Garlic |
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$13.00 |
Albacore tuna and crab salad topped with snapper, onion slivers and garlic chips
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| Rainbow Roll |
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$12.00 |
Crab salad and avocado topped with snapper, tuna, salmon, yellowtail and albacore
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| Lion King |
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$12.00 |
Crab salad and avocado topped with seared salmon and Lion King sauce
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| Nigiri |
| Sliced raw fish with hand-formed balls of rice |
| Sushi in Line |
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$12.00 |
Maguro, hamachi, sake, ebi, tai, and shiro maguro nigiri (1 pc each), California roll (4 pcs). Served with miso soup
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| Tamago |
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$3.00 |
Sweet Egg Omelette
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| Inari |
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$3.00 |
Stuffed sweet bean cake
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| Shiro Maguro |
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$4.50 |
Albacore tuna
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| Ika |
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$4.00 |
Squid
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| Tako |
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$4.00 |
Cooked octopus
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| Ao Ebi |
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$6.00 |
Blue Shrimp
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| Ebi |
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$4.00 |
Cooked prawn
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| Tobiko |
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$4.00 |
Flying fish roe
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| Sake |
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$4.50 |
Salmon
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| Izumidai |
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$4.00 |
Japanese snapper
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| Maguro |
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$4.50 |
Tuna
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| Hamachi |
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$4.50 |
Yellowtail
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| Ikura Gunkan |
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$6.00 |
Salmon roe on Gunkan style sushi
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| Unagi |
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$5.00 |
Grilled freshwater eel
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| Ama Ebi |
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Price may varies |
Sweet Raw Prawn Ask server
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| Hokki Gai |
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$5.00 |
Surf Clam
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| Saba |
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$4.50 |
Mackerel
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| Maguro Aburi Zuke |
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$5.50 |
Seared marinated tuna
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| Hotate |
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$6.00 |
Hokkaido scallops
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| Spicy Scallop Gunkan |
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$5.00 |
Spicy scallops on Gunkan style sushi
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| Nigiri/Sashimi Combinations |
| Omakasa Nana |
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$27.00 |
Choice of 1 Signature Roll, 7 pieces of Sashimi (Chef's choice), and 7 pieces of Nigiri (Chef's choice) all presented on a boat
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| Nigiri Combinations |
| Matsu Nigiri (6 pieces) |
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$10.00 |
Maguro, Shiro Maguro, Sake, Hamachi, Izumidai, Ebi
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| Take Nigiri (9 pieces) |
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$16.00 |
Maguro Aburi Zuke, Tobiko, Saba, and 6 assorted pieces (Chef's choice)
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| Ume Nigiri (12 pieces) |
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$22.00 |
Ao Ebi, Ikura Gunkan, Hotate, and 10 assorted pieces (Chef's choice)
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| Sashimi |
| Available fish: Maguro, Shiro Maguro, Maguro Aburi Zuke, Hamachi, Izumidai, Hotate, Sake, Saba. Speak with server for any additional specials |
| 5 pcs Sashimi |
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Price may varies |
5 pieces of one fish Ask server
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| 9 pcs Sashimi |
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Price may varies |
9 pieces of one fish Ask server
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| 9 pcs Moriawase |
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$18.00 |
Chef's choice
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| 18 pcs Moriawase |
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$28.00 |
Chef's choice
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| Chirashi |
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$20.00 |
Assorted fish over sushi rice
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| Tuesdays |
| Seniors get 10% off their bill, seniors roll $8 |
| Happy Hour All Day |
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Price may varies |
| Seniors Night |
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Price may varies |
| Wednesdays |
| Every adult entree, one free kid's entree |
| Happy Hour All Day |
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Price may varies |
| Kids Eat Free |
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Price may varies |
| Thursdays |
| Pink lady roll 1/2 off, cocktails $4.50 All night. raiders/niners roll $8 (wear sports jersey!) |
| Ladies Night |
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Price may varies | |
| Jersey Night |
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Price may varies | |
| Happy Hour |
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Price may varies |
8pm - close
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| Fridays/Saturdays |
| Happy Hour |
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Price may varies |
8pm - close
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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