Mingos Menu and Prices

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Mingos menu

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Starters
Pei Mussels
0
$8.00
Charred roma tomato, compound butter
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Pork Wings
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$11.00
Pork shanks, fruit kimchee, smoked plum sauce
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Tuna Poke
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$12.00
Cucumbers, lime, scallions, avocado, tamari sauce
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Coffee Spiced Angus Beef Tips
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$9.00
Dry sherry vinaigrette, mushroom demi-glaze
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Crispy Shrimp
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$14.00
Spicy chili sauce
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Blue Crab Cakes
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$9.00
Yellow pepper remoulade, blood orange, hearts of palm
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Oysters on the Half Shell
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Price may varies
Soups & Salads
Seasonal Soup
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Price may varies
Your server will inform of the chef's preparation
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Crab Bisque
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$7.00
Crab croquette
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Grilled Shrimp Salad
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$16.00
Mixed greens, shrimp, avocado, chorizo sausage, sweet corn, jalapeno-lime dressing
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Seared Chicken Salad
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$14.00
Mixed greens, watermelon radish, pear tomato, candied pecans, hearts of palm, with a guava-pomegranate dressing
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Classic Caesar
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$10.00
Parmesan croutons with shaved grana padano. Add grilled chicken, steak or shrimp $14.00
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House Salad
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$8.00
Mixed greens, tomatoes, cucumbers, watermelon, radish, citrus vinaigrette. Add grilled chicken, steak or shrimp $12.00
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Hand-Helds
Marlin Tacos
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$9.00
Naan bread shell, garlic crema, crunchy slaw
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Chicken Flatbread
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$8.00
Chicken breast, fresh mozzarella, garlic marinated tomatoes
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Roasted Shrimp Flatbread
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$9.00
Parmesan cream, pico de gallo, fresh cilantro
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Uptown Burger
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$14.00
Ground short rib patty, crisp onions, lettuce, tomato, mushroom bacon boursin cheese spread
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Seafood
Grilled Swordfish
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$22.00
Spring vegetable succotash, kumquat glaze, roasted tomato chutney
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Seared Scottish Salmon
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$24.00
Israeli couscous, spiced leeks, sundried tomato tapenade
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Seared Sea Scallops
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$24.00
Spicy shrimp potato puree, truffle butter
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Sea Bass
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$31.00
Smoked bacon ratatouille rhubarb chardonnay sauce
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Pan Fried Snapper
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$26.00
Boniata puree, market vegetables, red curry sauce, onion escabeche
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Chef's Gone Fishing
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Price may varies
Your server will inform you of the chef's preperation
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Steaks
Angus Filet Mignon & Scallops
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$39.00
Green garlic mashed potatoes, market vegetables, shallot demi glaze, truffle oil
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Angus Ribeye
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$28.00
Roasted peruvian blue potatoes, mushroom chimichurri
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Angus New York Strip
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$29.00
Spanish onion jam, asparagus, au gratin potato
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Angus Filet Mignon
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$32.00
Green garlic mashed potatoes, market vegetables, shallot demi glaze, truffle oil
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Grilled Skirt Steak
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$22.00
Chorizo, porcini mushrooms, leeks, yukon potatoes
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Tomahawk Ribeye
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$35.00
Per person 2 house salads, choice of 2 sides serves 2
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Pine Nut Crusted Chicken
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$19.00
Yukon potato gnocchi, roasted chicken jus
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Grilled Steak & Wild Mushroom Fettuccine
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$18.00
Garlic, wild mushrooms, demi-glaze, fresh mozzarella
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Bone-In Pork Chop
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$27.00
Red wine glaze, green pea risotto, market vegetable
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Shrimp Linguini
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$18.00
Scampi style or roasted garlic tomato sauce
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Extras
Asparagus
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$7.00
Potato Au Gratin
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$6.00
Sauteed Spinach
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$7.00
Green Pea Risotto
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$7.00
Snow Crab Cluster
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$8.00
Green Garlic Mashed Potatoes
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$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price