Mo's the Place For Steaks Menu and Prices

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Sushi
Ahi Tuna Sushi With Wasabi
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$14.00
California Roll
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$8.00
Godzilla Roll
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$14.00
Shrimp tempura with cream cheese and avocado
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Mo’s Roll
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$10.00
Spicy tuna
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The Big Tuna
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$16.00
Spicy tuna roll topped with ahi and tobiko
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The Kristine
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$18.00
Tempura crusted spicy tuna roll with cream cheese and jalapenos
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Sides
Mo’s Signature Creamed Spinach
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$12.00
In an acorn squash with roasted butternut squash & topped with toasted almonds
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Mimis Cream Corn
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$7.00
Topped with crispy shoestring potatoes add $4.00
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Sweet Potatoes
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$8.00
With aged jack cheese and applewood smoked bacon
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Onion Rings
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$8.00
Mashed Potatoes
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$7.00
With truffl e oil add $6.00
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Shoestring Potatoes
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$7.00
The Baumann Double Baked Potato
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$7.00
Risotto
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$14.00
Mushroom, asparagus, tomato basil or spinach
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Roasted Potatoes
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$8.00
With bacon, onion and mushrooms top with pepper jack or white cheddar cheese add $2.00
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French Fries
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$7.00
Sauteed Mushrooms
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$8.00
Mos White Cheddar Mac N Cheese
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$13.00
With chipotle and bacon
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Sauteed Spinach
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$8.00
Steamed Asparagus
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$9.00
Steamed Broccoli
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$6.00
Side Sampler
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$18.00
Sampling portion of cream corn, mushrooms, spinach and mashed potatoes. Indicates items above that may be substituted in the side sampler
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Desserts
Chocolate Cake
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$8.00
With a scoop of vanilla ice cream
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Creme Brulee
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$8.00
Mo Cookie
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$7.00
Ice Creams and Sorbet
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$4.00 - $7.00
Cinnamo Roll
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$10.00 - $15.00
Hot fresh baked with vanilla ice cream, caramel sauce, cinnamon & sugar
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Coffee Drinks
Coffee
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$2.75
Espresso
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$3.50
Double Espresso
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$4.50
Cappuccino
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$4.00
Latte
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$4.00
Mocha Cappuccino
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$4.50
Appetizers
Ceviche
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$14.00
With fresh seasonal seafood
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Carolyn Farb Guacamole
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$9.00
With wonton chips
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Tuna Tartare
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$13.00
Diced ahi tuna with a soy sesame dressing
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Crab Cake
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$19.00
With roasted red pepper sauce and pineapple salsa
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Fried Calamari
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$12.00
With lemon emulsion and pomodoro sauce
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Kung Pao Calamari
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$13.00
Crispy calamari tossed in mos kung pao sauce
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Spinach and Artichoke Dip
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$10.00
Shrimp Cocktail
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$17.00
Four jumbo shrimp with fresh grated horseradish
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Bacon Wrapped Seared Sea Scallops
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$19.00
With mos specialty sauce
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Seafood Appetizer Platter
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$0.99
Crab cake, kung pao calamari, bacon wrapped seared sea scallops and lobster tail
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Bar Menu - Appetizers
Spinach and Artichoke Dip
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$10.00
A creamy mixture of spinach, artichoke, roasted garlic, onion, cayenne pepper and parmesan cheese. served with toasted sourdough
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Carolyn Farb Guacamole
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$8.00
With wonton chips
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Colossal Shrimp Cocktail
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$16.00
Served with zesty cocktail sauce topped with freshly grated horseradish
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Fried Calamari
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$11.00
Served with lemon emulsion and pomodoro sauces.
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Kung Pao Calamari
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$13.00
Crispy calamari tossed in mos kung pao sauce.
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Fries
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$7.00
Served with ketchup, mustard and cocktail sauce with freshly grated horseradish
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Onion Rings
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$8.00
Hand-battered and deep fried golden brown.
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Lobster Ceviche
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$17.00
With lobster and fresh seasonal seafood.
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Ahi Tuna Sushi With Wasabi
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$14.00
California rolls topped with 1 ahi tuna.
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Prime Beef Quesadillas
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$13.00
Seasoned tenderloin layered between a flour tortillas melted pepper jack & cheddar cheese served with pico de gallo, shredded lettuce, sour cream and guacamole.
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Mos Oysters
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$14.00
Cornmeal fried oysters served on a bed of parmesan creamed spinach & toasted french bread, jalapeno peppers, scallion and red bell pepper
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Sweet Potato Fries
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$8.00
Fresh made sweet potato fries served with ketchup
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Salads
Add to any salad: Grilled salmon or grilled chicken breast add $7.00, chilean sea bass or filet add $12.00
Tomato and Mozzarella Salad
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$9.00
Classic Wedge
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$9.00
Caesar Salad
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$9.00
Mos Signature Salad The Gatlin
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$13.00
Spinach, oranges, grape tomatoes, warm cheese fritter, spiced walnuts, and a citrus vinaigrette dressing
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House Salad
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$5.00
Iceburg lettuce, tomato, cucumber and choice of dressing
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Soup
Lobster Bisque
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$7.00 - $12.00
Soup of the Day
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$5.00 - $8.00
Entrees - Seafood
Maple Planked Salmon Filet
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$22.00
Blackened Salmon
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$29.00
With a spicy creole sauce and tomato basil risotto
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Tony B’s Ahi Tuna Steak
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$33.00
Sesame and coriander crusted
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Grilled Shrimp
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$24.00
Over organic penne pasta with tomatoes, spinach and pine nuts in a lemon-white wine broth
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Chilean Sea Bass
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$29.00
The Falkeis Seared Sea Bass
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$34.00
Served over a bed of creamed spinach
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Naga Tuna
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$26.00
Sesame seared tuna, wasabi whipped potatoes, hoisin ginger glaze
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Lobster Tail
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$50.00
Entrees - Steaks
All steaks and filets are served with a house salad or soup of the day
Mo’s Signature Ribeye
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$49.00
Prime cowboy cut
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The Mcalpine
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$52.00
Horseradish crusted prime ribeye
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Dry-Aged Bone-In New York Strip
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$55.00
Certified Angus Beef Bone-In Filet (16 oz.)
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$50.00
Entrees - Filets
Sauces: Chimichurri, brandy peppercorn, bearnaise, hollandaise, red wine. Seasonings: Blackened, cajun, garlic, au poivre, rolled in peppercorns. Toppings: Horseradish $3.00, roquefort $3.00, oscar $10.00
Certified Angus Beef Filet
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$24.00 - $44.00
Prime Filet
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$27.00 - $60.00
Kobe Beef (Wagyu)
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$35.00 - $90.00
Sampler Plate (4 oz. Each)
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$75.00
Kobe beef wagyu, prime filet, certifi ed angus beef filet
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Whole Domestic Kobe Tenderloin
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$500.00
Carved tableside by the chef serves approximately 8 people
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Entrees - Chefs Specialties
The Big Shorty
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$29.00
Bleu cheese & dijon crusted braised beef short rib with asparagus & horseradish risotto
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Grilled Breast of Chicken
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$22.00
Infused with rosemary and garlic and served with mashed potatoes and sauteed mushrooms. available with your choice of sauce.
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Sicilian Chicken Breast
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$24.00
With white cheddar mashed potatoes
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The Dainty Lady
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$35.00
Two bacon wrapped sea scallops & 4 oz. certified angus beef filet
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Kung Pao Pork
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$29.00
Served with braised bok choy, sweet potatoes and carrots
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Bar Menu - Entrees
Certified Angus Burger (10 oz.)
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$13.00
Served on a hand rolled wheat bun with lettuce, tomatoes, pickle and a side of fries. Add cheese: Pepper jack, white cheddar, swiss or mozzarella optional.
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Chicken Sandwich
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$12.00
Bacon, avocado, pepper jack cheese, horseradish sour cream.
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Kung Pao Beef or Chicken
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$10.00
Sauteed beef tenderloin or chicken breast pieces with a spicy kung pao sauce, steamed white rice and sesame oil.
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Grilled Beef Tenderloin
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$12.00
Served on a crostini with a horseradish cream sauce.
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Beef Sliders
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$18.00
Wisconsin white cheddar, sauteed onions, cherry tomatoes, shredded lettuce and shoestring potatoes.
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Quadruple Grilled Cheese and Oven Roasted Tomato Soup
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$13.00
Cheddar, american, pepper jack and swiss cheeses with applewood smoked bacon, tomato and avocado grilled between sliced sourdough bread. Served with a bowl of piping hot tomato soup, just like mum us
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Mo’s Club Sandwich
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$13.00
Mo’s house club turkey sandwich, served on toasted sourdough bread, applewood smoked bacon, over easy egg lettuce, tomato, mayo, avocado, red onion, served with french fries.
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The Batman
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$15.00
Blue cheese & jalapeno burger served on an enriched hamburger bun served with bruce waynes cream corn. A combination of chipotle mac n cheese & cream corn with freshly diced jalapenos
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Mos Cobb Salad
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$15.00
Crisp romaine lettuce tossed with red wine vinaigrette and topped with avocado, tomatoes, eggs, grilled chicken, applewood smoked bacon, bleu cheese crumbles and shredded carrots
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Bar Menu - Sushi Rolls
Godzilla Roll
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$14.00
Shrimp tempura, cream cheese, cucumber, avocado and tobikko rolled inside out. Drizzled with spicy mayo, hoison sauce and wasabi mayo
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The Big Tuna
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$16.00
Spicy tuna roll topped with ahi and tobiko
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The Kristine
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$18.00
Tempura crusted spicy tuna roll with cream cheese and jalapenos
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California Roll
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$8.00
Crab, cucumber, avocado and rice rolled in nori.
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Mo’s Roll
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$10.00
Spicy tuna, cucumber, avocado and crab rolled inside out. Drizzled with spicy mayo, hoison sauce and wasabi mayo
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price