Nami Asian Bistro Menu and Prices

4.3 based on 93 votes

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Entrees
Served with a house salad
Pan-seared Salmon
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$16.25
Topped with king crab and finished with nami sauce
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Lobster and Shrimp
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$17.75
Fresh lobster tails and jumbo shrimp, lightly fried then sauteed with fresh vegetables in a citrus sesame sauce
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Filet Mignon
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$17.50
Eight ounce tenderloin with pecan cream sauce
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Teriyaki Chicken and Tempura
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$15.75
Teriyaki chicken and vegetable and shrimp tempura
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Grilled Tuna
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$15.25
Mainated tuna served with chef's sauce
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Mahi-Mahi
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$15.75
Pan seared topped with king crabmeat
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New York Strip
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$15.75
Twelve ounce strip with peon cream sauce
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Teriyaki Steak and Tempura
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$17.50
New york strip with vegetable and shrimp tempura
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Teriyaki Filet and Tempura
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$19.50
Six ounce filet mignon with vegetable and shrimp tempura
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Chef's Selections - Entrees
Bandit New York Strip
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$15.75
Pan seared twelve ounce new york strip encrusted with garlic pepper, oregano, sansho pepper and japaneses bread crumbs. Served with ginger dipping sauce
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Wakcame Sour Cream Salmon
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$15.25
Pan seared salmon lightly dusted with roasted pecan fluor and finished with a wakcame sour cream sauce
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Portofino Chicken
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$13.95
Grilled, Italian-marinated chicken finished with lime-infused olive oil and a splash of balsamic vinegar
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Chef's Selections - Small Dishes
Sauteed Grouper
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$5.50
Grouper sauteed with red peppers, yellow squash, zucchini and finished with ponzu sauce, frieg garlic chips, basil olive oil and balsamic vinegar
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Dynamite Yaki
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$7.00
Salmon, grouper, mussels, oyster, crab, whitefish and shrimp topped with nami sauce
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Crab Zucchini Salad
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$6.50
Seaweed salad with jumbo spicy crab salad and wrapped with zucchini. Served with balsamic vinaigrette
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Web Roll
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$4.95
Cabbage, shrimp and shitake mushrooms wrapped in rice paper and lightly fried. Served with sesame mustard sauce
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Soba Noodle Salad
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$5.50
Buckwheat noodles topped with japanese, mayonnaise, kani crab, roasted com, lettuce, onions, carrots, celery, red radishes and oranges.
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Scallop Special
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$5.25
Broiled fresh scallops and mozzarella cheese
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Chef's Selections - Sushi Bar
Portman Marina Roll
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$8.00
Avocado, salmon, eel, crunch mixed with nami sauce and topped with barbecue sauce
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Twin Roll
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$8.00
Crunch, spicy tuna rolled, then topped with spicy tuna
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Tiger Roll
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$10.00
Cream cheese, avocado, crabmeat, crunch and nami sauce topped with eei wrapped with white seaweed paper
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Heaven Roll
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$9.00
Spicy crabmeat, avocado, cucumber with eel
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Samosi Roll
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$9.75
Spicy tuna roll fried in panko bread crumbs. Sliced and served with fresh spicy tuna layered on top
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Pendleton Roll
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$10.00
Shrimp. Cream cheese and avocado rolled and topped with seareded filet mignon and spring onions
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Desserts
Tiramisu
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$4.25
White Chocolate Raspberry Cheesecake
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$4.75
Chocolate Mousse Cake
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$4.75
Creme Brulee
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$4.75
Midnight Chocolate Ecstasy Cake
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$4.75
Assorted Ice Creams
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$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price