Niche Bar & Grill Menu and Prices
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Niche Bar & Grill Menu
| Appetizers |
| Seafood Gumbo |
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$6.00 - $8.00 |
Rich gumbo loaded with shrimp and crabmeat
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| Red Beans & Rice |
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$6.00 - $8.00 |
Louisiana classic slow cooked with andouille sausage
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| Crawfish Etouffee |
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$7.00 - $10.00 |
Housemade traditional crawfish etouffee served with rice
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| Fried Pickles |
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$5.00 |
Fried pickles slices served with niche dipping sauce
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| Fried Mushrooms |
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$5.00 |
Fried mushrooms slices served with niche dipping sauce
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| Onion Rings |
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$5.00 |
Thinly sliced onions battered & fried, served with niche dipping sauce
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| Hummus |
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$7.00 |
Pureed louisiana chickpea hummus served with pita bread
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| Niche Meat Pies |
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$7.00 |
classic rendition of the nachitoches meat pies made in house, served with housemade remoulade
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| Eggplant Cakes with Crabmeat Cream Sauce |
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$9.00 |
3 Paneed eggplant cakes topped with crabmeat cream sauce
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| Salads |
| Add grilled or blackened chicken $5.00, grilled or blackened shrimp $7.00 |
| Blue Cheese Wedge |
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$8.00 |
Wedge of iceberg lettuce topped with bacon lardon, blue cheese crumbles, cheery tomatoes & blue cheese dressing
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| Niche Salad |
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$10.00 |
Fresh spring mix with cucumber, red & green bell peppers red onion, candied pecans , dried cranberries & feta tossed in house vinaigrette & garnished with cherry tomatoes, artichoke hearts & pickled
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| Shrimp Remoulade Salad |
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$12.00 |
Wedge of iceberg lettuce topped with grilled shrimp and housemade remoulade.
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| Grilled Asparagus Salad |
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$12.00 |
Grilled asparagus spears topped with cherry tomatoes, feta cheese & aged balsamic reduction
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| Blackened Blue Portobello Cap |
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$13.00 |
Blackened jumbo portobello mushrooms cap topped with fresh spring mix tossed in blue cheese dressing garnished with bacon lardon, cranberries red onions, candied pecans & blue cheese crumbles
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| Blackened Tuna, Spinach & Strawberry Salad |
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$14.00 |
Blackened ahi tuna steak served over fresh spinach & strawberries tossed in house vinaigrette
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| Citrus Seared Duck Salad |
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$16.00 |
Fresh citrus marinated lump crabmeat over nest of grilled asparagus & fire roasted red peppers
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| Pan Seared Duck Salad |
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$17.00 |
Pan seared duck breast served over spinach, fire roasted corn, red onions & maple balsamic dressing topped with port poached apples & grapes
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| Entrees |
| Served with house salad & chefs vegetables selection of the day |
| Grilled Chicken |
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$14.00 |
Grilled chicken breast topped with fire roasted corn, cheery tomato & mushrooms maque choux
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| Grilled Tilapia |
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$15.00 |
Grilled tilapia filet topped with beuree blanc
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| Wraps |
| Served with in a garlic herb wrap with french fries, sweet potato fries 2 extra |
| Ranchero Wrap |
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$10.00 |
Grilled chicken breast, sauteed onions, fried jalapenos & pepper jack cheese with lettuce, tomato & chipotle ranchero sauce
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| Turkey Bacon & Avocado Wrap |
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$11.00 |
Hot turkey breast sliced thin, swiss cheese, avocado & bacon with lettuce, tomato, & chipotle ranchero sauce
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| Old New Orleans Wrap |
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$11.00 |
Hot roast beef sliced thin with french fries & brown gravy with mayo lettuce & tomato
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| Baja Wrap |
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$12.00 |
Fried tilapia & avocado with french fries with lettuce, tomato & chipotle ranchero sauce
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| Hamburger |
| All burgers are 8oz patties made with equal parts fresh ground sirloin, chuck & tenderloin and are grilled served on a kaiser bun with house salad or french fries, sweet potato fries $2.00 extra add cheese: swiss, cheddar, pepperjack, provolone $1.00 |
| Portobello Mushrooms |
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$8.00 |
Blackened portobello mushrooms dressed with mayo, mustard, ketchup, lettuce, tomato, red onion & pickles
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| Burger Steak |
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$10.00 |
Grilled burger with sauteed onions, mushrooms, & brown gravy served with french fries
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| Classic Burger |
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$10.00 |
Mayo, mustard, ketchup, lettuce, tomato, red onions, & pickles
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| Swiss Mushrooms & Onion Burger |
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$11.00 |
Swiss cheese, sauteed mushrooms & onions dressed with mayo, lettuce & tomato
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| BBQ Bourbon Burger |
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$11.00 |
House made jack daniel's BBQ sauce, fried onions rings & cheddar cheese dressed with mayo lettuce & tomato
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| Ranchero Burger |
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$11.00 |
Pepperjack cheese, bacon & fried jalapenos dressed with lettuce tomato & chipotle ranchero sauce
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| Niche Burger |
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$12.00 |
Dill havarti cheese, applewood smoked bacon dressed with mayo, lettuce & tomato
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| Blackened Blue Burger |
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$12.00 |
Blackened burger patty topped with blue cheese dressed with mayo, lettuce & tomato
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| Napa Burger |
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$12.00 |
Topped with port poached apples & grapes blue cheese & roasted garlic aioli
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| Quarter Burger |
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$13.00 |
Topped with fried oysters, remoulade sauce, lettuce & tomato
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| SBA Burger |
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$13.00 |
Swiss cheese, bacon & avocado dressed with mayo, lettuce & tomato
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| Perkins Pesto Burger |
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$13.00 |
Topped with grilled shrimp, pesto & feta cheese
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| Randy Burger |
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$14.00 |
Topped with blackened portobello mushrooms, appleeood smoked bacon & dill havarti dressed with mayo, lettuce & tomato
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| Po Boys |
| Served on 8" french bread with french fries, sweet potato fries $2.00 extra add cheese, swiss, chedder, pepperjack, provolone $1.00, dill havarti or blue cheese $2.00 |
| Hot Roast Beef or Turkey Po Boy |
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$11.00 |
Served with a side of brown gravy
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| Fried Shrimp, Oyster or Catfish Po Boy |
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$11.00 | |
| Shrimp , Steak or Chicken Philly |
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$11.00 | |
| Fried Platters |
| Served with house salad, hush puppies & french fries, sweet potato fries 2 extra cocktail sauce, tartar sauce & remoulade available upon request |
| Fried Jumbo Shrimp |
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$15.00 |
Oysters or Catfish Platter
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| Combination Platter |
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$15.00 |
Fried jumbo shrimp, oyster & catfish
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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