Nonno's Ristorante Italiano Prices and Locations

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12 oz. Can Soda$1.09
Bottle of Water$1.09
16 oz. Bottle of Arizona Green Tea$1.09
Vegan Carpaccio$8.09Thin seasoned grilled zucchini carpaccio topped with arugula, red onions, capers and artichoke hearts drizzled with extra virgin olive oil and lemon wedges.
Caprese Classica$9.09Sliced Italian imported mozzarella Buffalo and vine-ripened tomatoes and fresh basil drizzled with extra virgin olive oil.
Ostriche Fresche$12.09Six fresh-raw oysters presented with spicy cocktail sauce and lemon wedges.
Italiano$10.09Sliced salami, mortadella, prosciutto, burrata green and Kalamata olives drizzled with extra virgin olive oil and bread sticks.
Piadina di Pomodoro$8.09Crispy flat bread, basil pesto, fresh tomatoes, basil, garlic, Kalamata olives, feta cheese and extra virgin olive oil.
Calamari Fritti$8.09Deep fried calamari served with spicy marinara sauce.
Le Zuppe
Le Zuppe
Minestrone$6.09A fresh soup made with seasonal vegetables and herbs in a tomato broth.
Soup of the Day$6.09Please call the restaurant for soup of the day.
Le Insalate
Le Insalate
Insalata di La Casa$4.09Mixed greens, cucumbers, tomatoes and carrots in an Italian vinaigrette.
Insalata Mediterranean$9.09Romaine hearts, black Kalamata olives, red onions, cucumbers, tomatoes, feta cheese and creamy Italian dressing.
Rucola Salad$11.09Arugula, sweet corn, tomatoes, roasted bell peppers and pecorino Romano, tossed with balsamic vinegar, herbs and olive oil. Topped with grilled tender steak and goat cheese.
Insalata di Mare$12.09Shaved romaine hearts, calamari, jumbo shrimp, octopus, oranges, grilled zucchini pappardelle, red onions and tomatoes tossed with citrus olive oil dressing.
Nonno's Salad$11.09Mixed greens, Gorgonzola cheese, cucumbers, tomatoes, artichoke hearts, black tiger shrimp or grill salmon and Italian dressing.
Cesare Salad$9.09Romaine hearts, focaccia croutons, Parmigiano Reggiano and Caesar dressing.
Capricciosa Salad$10.09Mixed greens, assorted grilled veggies; tomatoes, artichoke hearts, zucchini pappardelle, eggplant, herbs, balsamic vinaigrette and creamy burrata cheese.
Insalata Innamorate$9.09Baby mixed greens tossed in balsamic dressing. Topped with feta, shaved fennel, strawberries and toasted almonds.
Pasta Classiche
Pasta Classiche
Spaghetti alle Polpette$11.09Spaghetti with marinara sauce, homemade meatballs and Parmigiano Romano cheese.
Farfalle alla Norma$11.09Bow-tie pasta, baked eggplant, fresh Buffalo mozzarella and pecorino Romano cheese in a tomato basil sauce.
Pagila e Fieno all Toscana$14.09Egg and spinach fettuccine with onions, diced pancetta, imported prosciutto, wild mushrooms, sun-dried tomatoes and pecorino Romano cheese in a dry white wine cream sauce.
Fettuccine Alfredo$12.09Fettuccine with olive oil, Parmesan cheese, black pepper and heavy cream.
Capellini alla Checca$11.09Angel hair pasta with garlic, olive oil, Roma tomatoes and basil.
Penne al Salmone$14.09Penne with smoked lox salmon, fresh salmon and onions in a tomato vodka cream sauce.
Farfalle Piemontese$13.09Farfalle with home-made mild sausage sauteed with garlic, sun-dried tomatoes and broccoli in a white wine Parmesan sauce.
Spaghetti Bolognese$11.09Spaghetti with meat sauce and pecorino cheese.
Rigatoni e Pomodoro$9.09Tube shaped pasta with a tomato basil sauce and Parmesan cheese.
Penne e Pollo alla Genovese$14.09Penne with grilled chicken breast, basil pesto cream sauce, Parmesan cheese and a touch of fresh tomato checca sauce on top.
Farfalle Rustico$12.09Bow-tie pasta with olive oil, garlic, grilled chicken, mushrooms, peas, onions, bell peppers, Parmesan cheese and white wine.
Rigatoni Salsiccia$13.09Tube shaped pasta with house-made Italian sausage, broccoli, porcini mushrooms and sun-dried tomatoes in a tomato cream sauce.
Pasta Integrale$13.09Whole wheat pasta with spinach, cherry tomatoes, wild mushrooms and red wine tomato sauce.
Penne alla Arrabiata$9.09Penne rigate with a spicy tomato basil sauce and pecorino Romano.
Dal Mar
Dal Mar
Cioppino$24.09Livornese style fisherman stew made with shrimp, octopus, swordfish, manila clams, black mussels, scallops, lobster tails and assorted veggies in a spicy saffron tomato broth.
Pesce Spada Mediterraneo$17.09Grilled and finished in the oven swordfish with crusted olives, capers and Parmesan, topped with olive oil, garlic and cherry tomatoes. Served over house pasta.
Spaghetti allo Scoglio$17.09Spaghetti sauteed with olive oil, garlic, octopus, manila clams, mussels, scallops, shrimp and swordfish in a white wine tomato basil sauce.
Pappardelle con Gamberi$15.09Egg pasta cooked with shallots, large prawns, scallops and cherry tomatoes, finished in a basil pesto and tomato sauce.
Salmone$16.09Grilled salmon fillet cooked with a lemon caper and leek sauce, presented over a cold garden veggies salad with red wine vinaigrette.
Spaghetti alle Vongole$13.09Spaghetti sauteed with olive oil, garlic, manila clams, baby clams and parsley in a dry white wine butter sauce.
Marguerita Pizza$10.09Tomato sauce, mozzarella cheese and basil. Thin crust pizza with homemade dough.
Pizza alla Rucola e Prosciutto$13.09Tomato sauce, mozzarella cheese, parma prosciutto, arugula, pecorino Romano and extra virgin olive oil. Thin crust pizza with homemade dough.
Pizza Capricciosa$12.09Tomato sauce, mushrooms, black Kalamata olives, artichoke hearts, prosciutto cotto, anchovy fillets and oregano. Thin crust pizza with homemade dough.
Pizza all Siciliana$11.09Tomato sauce, mozzarella cheese, grilled eggplant, capers, black Kalamata olives and pecorino cheese. Thin crust pizza with homemade dough.
Pasta Fresca e Risotto
Pasta Fresca E Risotto
Risi e Bisi$12.09Arborio rice with onions, prosciutto cotto (Italian ham), peas, Parmesan cheese and a touch of Alfredo cream sauce.
Ravioli di Formaggio$13.09Homemade cheese ravioli in a vodka tomato cream sauce and pecorino.
Gnocchi alla Crema di Salvia$11.09Potato dumplings with sage and cream cheese sauce.
Risotto Mare e Terra$15.09Italian arborio rice with onions, wild mushrooms, sun-dried tomatoes, scallops and large shrimp in a creamy vodka tomato sauce.
Lasagne al Forno$13.09Pasta sheets layered with beef ragu, mozzarella, ricotta and Parmigiano baked in a garlic tomato basil.
Cannelloni all Formagio$13.09Homemade pasta rolled with four cheeses baked in a tomato basil sauce and mozzarella cheese.
Pappardelle con Verdure$12.09Egg pasta with mushrooms, peas, tomatoes, zucchini, bell peppers and white wine in a saffron cream sauce.
Secondi Piatti
Secondi Piatti
Saltimbocca$18.09Veal scaloppine parma prosciutto, sage, mozzarella, red wine and a touch of cream, served with grilled polenta.
Pollo Marsala$14.09Chicken breast with Marsala wine, raisins and mushrooms, served with roasted red potatoes and grilled veggies.
Pollo Cannarella$14.09Chicken piccata with black and green olives in a lemon caper sauce and white wine. Served with aglio e olio fettuccini and mushrooms.
Pollo Parmigiana$14.09Breaded chicken breast, tomato sauce, Parmigiano Reggiano, mozzarella and basil. Served with aglio e olio fettuccine and mushrooms.
Bistecca a Piacere$18.09Grilled rib-eye steak with peppercorn red wine reduction or porcini mushroom sauce. Served with grilled polenta, asparagus and aromatic herbs.
Arrosto de Maiale$16.09Slow roasted pork with wild mushrooms, peppercorn and Marsala sauce. Accompanied with roasted potatoes, grilled veggies and aromatic herbs.
Profiteroles$6.09Creme puffs.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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