Old Captiva House Menu and Prices

4.3 based on 88 votes
Old Captiva House menu

Choose My State

Entrees
Grilled Caribbean Spiced Grouper
0
$34.00
Caribbean spiced black grouper and shrimp, coconut rice, mango salsa and coulis
MORE
Shrimp and Scallop Carbonara
0
$29.00
Gulf pink shrimp, scallops, prosciutto, parmesan cream, over linguini
MORE
Island Snapper Wrap
0
$36.00
Creminis, red pepper, asparagus, wrapped in phyllo, polenta, pesto cream and balsamic glaze
MORE
Florida Style Bouillabaisse
0
$39.00
Shrimp, scallops, daily local seafood, tomatoes, garlic, white wine broth, over linguine
MORE
Filet Mignon
0
$36.00
Stilton butter, port wine demi - glace and garlic mashed potatoes
MORE
New York Strip Au Poivre
0
$34.00
House cut truffle fries and green peppercorn cognac cream
MORE
Crispy Half Duck
0
$34.00
Carrot puree, French lentils and wild mushroom duck au jus
MORE
Spice Rubbed Lamb Loin
0
$32.00
Seared lamb loin, garlic mashed potatoes, fig and wild mushroom demi-glace
MORE
Eggplant Caprese
0
Price may varies
Breaded eggplant, marinara, mozzarella, balsamic reduction, julienne vegetables and angel hair
MORE
First Course
Lobster Spring Rolls
0
$14.00
Ginger wakame seaweed salad, bok choy, mango coulis and teriyaki glaze
MORE
Escargot en Croute
0
$12.00
Cremini mushrooms, fresh thyme, garlic butter, topped with puff pastry
MORE
Shrimp Cocktail
0
$14.00
Classic jumbo shrimp cocktail with lemon and tomato horseradish sauce
MORE
Spicy Ahi Tuna
0
$14.00
Ginger vinegar glaze, teriyaki and sriracha aioli
MORE
Soup Du Jour
0
$7.00
Chef’s daily homemade soup
MORE
Blue Crab Bisque
0
$12.00
Blue crab, sherry creme fraiche and roasted pepper romesco sauce
MORE
Captiva Wedge Salad
0
$9.00
Pickled onions, bleu cheese crumbles, bacon lardons and grape tomatoes
MORE
Caesar Salad
0
$10.00
Whole leaf romaine hearts, anchovies, parmesan, garlic crostini and lemon
MORE
Captiva House Salad
0
$9.00
Mesclun greens, cucumber cup, sliced tomatoes and a boursin cheese crouton
MORE
Watermelon Goat Cheese Stack
0
$9.00
Watermelon, goat cheese, aged balsamic vinegar and mixed greens
MORE
Antipasto Plate
0
$16.00
Chef’s daily selection of cheeses, meats and accompaniments
MORE
Small Plates
Chilean Sea Bass
0
$28.00
Polenta and lemon buerre blanc
MORE
Braised Short Ribs
0
$24.00
Garlic mashed potatoes and natural jus
MORE
Blackened Sea Scallops
0
$23.00
Coconut rice and key lime butter
MORE
Crab Cakes
0
$21.00
Rice pilaf and Dijon aioli
MORE
Grilled Mahi Mahi
0
$21.00
Citrus quinoa and lobster salad
MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price