Orea Taverna & Wine Bar Menu and Prices
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Orea Taverna & Wine Bar Menu
| Main Menu |
| Melitzano |
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Fire roasted eggplant spread topped with tomatoes, onions and olive oil
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| Hummos |
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A garbanzo bean dip made with tahini and olive oil
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| Tzaziki |
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Creamy yogurt, cucumber, dill and garlic garnished with olive oil
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| Horiatiki |
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A fresh medley of cucumbers, tomatoes, onions, kalamata olives, feta and our olive oil balsamic vinaigrette
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| Basturma Board |
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Air-dried, cured beef, seasoned & spiced, sliced in thin strips and topped with olive oil, lemon and garlic
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| Saganki |
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Pan-fried sheep cheese with a splashof ouzo and lit on fire tableside
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| Feta & Olives Platter |
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Price may varies |
Slices of feta cheese with kalamata olives and tomatoes, topped with olive oil and oregano
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| Dolmades |
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Seasoned lamb, rice and tomato, hand rolled and cooked inside moist grape leaves
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| Smoked Salmon |
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House-cured salmon, thinly sliced with capers, dill and lemon
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| Garlic Sauteed Frog Legs |
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Sizzled frog legs in a skillet with olive oil, garlic, cilantro and lemon
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| Triple Wedge Salata |
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Lettuce, tomatoes, cucumbers, bell peppers, olives, feta, toasted pita crackers and sophias greek island dressing
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| Gyro Pockets |
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Seasoned beef & lamb, rotisserie sliced and served inside mini pita pockets with lettuce, tomato and onion and our tzaziki yogurt
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| Orea Cheese Plate |
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Local & european selection of fine cheeses accompanied with sun-dried fruit & honey comb
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| Pyato Souvlaki Chicken |
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Price may varies |
Chunks of marinated chicken breast, skewer grilled and served with grilled onion & tomato garnish and our skordalia garlic sauce
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| Moussaka |
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Baked eggplant and lamb casserole, covered with a bechamel cream sauce and served with our tzaziki yogurt sauce
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| Hellenico Scallops |
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Plump, buttered scallops sauteed with garlic, cilantro, brussells sprouts and sea salt
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| Seared Ahi Steak |
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Peppercorn crusted red tuna, pan-seared and dressed with our tomato and onion balsamic vinaigrette
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| Pyato Souvlaki Beef Tenderloin |
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Seasoned, house-cut tenderloin, grilled on a large skewer and served with grilled onion & tomato garnish with our tzaziki yogurt
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| Paidakia Lamb Chops |
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Cut in house, we rub lamb chops with greek herbs and spices, grilled and garnished with sweet peppers, lemon and tzaziki yogurt
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| Orea Fries With Kefalo |
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| Seasoned & Sauteed Asparagus |
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| Baclava |
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Layers of thin, flakey fillo dough, pistachio and honey, baked until golden brown
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| Kataefi Krema |
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Price may varies |
A greek style cheesecake baked with a custard center, lemon zest, shredded wheat, honey and topped with a sprinkle of cinnamon
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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