Petruce et al Menu and Prices
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Petruce et al Menu
| Small |
| Radicchio |
0
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$11.00 |
gjetost, grapefruit, brown butter
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| Roasted Carrot |
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$8.00 |
bagna cauda, pistachio
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| Cured Red Beets |
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$11.00 |
kimchi, yogurt, sesame
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| Chicken Liver |
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$10.00 |
rhubarb, smoked rye
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| Onion Soup |
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$13.00 |
rabbit, nettles, provoleta
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| Wild Mushrooms |
0
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$16.00 |
bone marrow, potato bread, soubise
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| Medium |
| Cheddar Fondue |
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$11.00 |
broccoli, bread crumbs
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| Naan |
0
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$13.00 |
goat, chicken, pickled turnip
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| Tartar |
0
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$14.00 |
black trumpet, country ham, iceburg, pickle
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| Octopus |
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$18.00 |
rice grits, field peas, hot sauce
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| Albacore |
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$17.00 |
sweetbread, celery root, mustard
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| Buckwheat Cannelloni |
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$14.00 |
cauliflower, taleggio
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| Lasagna |
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$18.00 |
bechamel, tomato
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| Spaghetti |
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$20.00 |
sepia, sea urchin, preserved orange
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| Large |
| Trout |
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$21.00 |
artichoke, lemon, calabrian chili, almond
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| Scallops |
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$26.00 |
abalone mushroom, xo, rutabaga, beet greens
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| Lamb Breast |
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$23.00 |
onion rings, goat cheese, red wine
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| Pork |
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$24.00 |
black garlic, sunflower seeds, clams okra, burdock
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| Et Al |
| Skate |
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$32.00 |
potato dumpling, fennel, meyer lemon, chicken jus
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| Guinea Hen |
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$28.00 |
cracked hominy, charred cabbage, pancetta
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| Dry Aged Ribeye |
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$53.00 |
maitake, young lettuces
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| New School |
| Smoke & Mirrors |
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$15.00 |
smith & cross rum, brandy, nux alpina walnut liquor, egg, bitters, smoked porter
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| I.P.Eh? |
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$14.00 |
anchor hophead vodka, beefeater gin, grapefruit juice, gran classico bitters, sparkling wine
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| Ponchos Lament |
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$11.00 |
cazadores reposado, ramazzotti, agave, cold brew coffee, mole bitters, fizzy water
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| The Pilar |
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$11.00 |
el dorado white rum, creme yvette, lime & pineapple juice
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| Old School |
| Pink Lady |
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$11.00 |
beefeater gin, lairds apple brandy, lemon juice, grenadine, egg white
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| 20th Century |
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$12.00 |
plymouth gin, cocchi bianco, white creme de cacao, lemon juice
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| Remember The Maine |
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$13.00 |
rye, italian vermouth, cherry heering, absinthe
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| Benjamin Franklin's Milk Punch |
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$11.00 |
brandy, clarified milk, sugar, lemon, nutmeg
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| Draught |
| Croyden Cream Ale |
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$6.00 |
neshaminy creek, pa
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| Pilzilla |
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$7.00 |
voodoo, pa
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| London Porter |
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$7.00 |
arcadia, mi
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| Hommelbier Pale Ale |
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$6.00 |
perennial, mi
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| Space Cowboy Saison |
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$8.00 |
oxbow, me
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| Bottle & Can |
| Nut Brown Ale |
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$10.00 |
alesmith, ca
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| Big Eye Ipa |
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$6.00 |
ballast point, ca
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| Blonde Ale |
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$6.00 |
mission, ca
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| Cadillac Mountain Stout |
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$6.00 |
bar harbor, me
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| Pilsner |
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$7.00 |
wurzburger hofbrau, germany
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| Hipster Ale |
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$6.00 |
evil twin, denmark
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| Classique Saison |
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$6.00 |
stillwater, md
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| Bubbles & White Wine By The Glass |
| (3oz) / (5oz). |
| Cava Brut |
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$9.00 - $13.00 |
avinyo, penedes, spain nv. old vine fruit lends a rich texture; ripe stone fruit notes
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| Riesling Trocken |
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$7.00 - $12.00 |
stein, mosel, germany 2012. small-production dry riesling, brilliant food wine
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| Beaujolais Blanc |
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$7.00 - $11.00 |
terres dorees, france 2012. rich, yet balanced chardonnay with old world charm
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| Treixadura Blend |
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$13.00 - $8.00 |
vina mein, ribeiro, spain 2012. on lees=rich-texture; quince & green apple
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| Arneis |
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$8.00 - $14.00 |
'luet,'val del prete, roero, italy, 2011. chamomile & licorice; exotic, mesmerizing
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| Red Wine By The Glass |
| (3oz) / (5oz). |
| Lambrusco |
0
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$9.00 - $13.00 |
baldini, emilia-romagna, italy 2012. dry, fizzy purple wine; what's not to adore?
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| Trollinger |
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$8.00 - $13.00 |
knaub, swabia, germany, 2011. stellar alternative to a light pinot noir; 'zero calories'
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| Dolcetto D' Alba |
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$8.00 - $14.00 |
flavio roddolo, piedmont, italy 2012. dolcetto w/ interesting character & nuance
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| Grenache |
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$8.00 - $14.00 |
jauma, adelaide hills, australia 2011. natural wine from australia; rich, #rawpower.
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| Sherry & Cider |
| (3oz) / (5oz). |
| Manzanilla Sherry |
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$9.00 |
'deliciosa,'valdespino, spain nv - bone dry, yeasty, briny, delicious!
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| Cider |
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$5.00 - $9.00 |
cyril zangs, normandy, france, nv - rustic as cider gets; no so2; funky, delicious
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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