Pettibones Grille Menu and Prices
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Pettibones Grille Menu
| Team Starters |
| Deep Fried Mozzarella |
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$5.95 |
five garlic butter breaded mozzarella sticks served with marinara sauce
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| Pizza Fingers |
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$5.95 |
five breaded fingers filled with mozzarella and pepperoni, served with a marinara dipping sauce
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| Shrimp Cocktail |
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$7.95 |
jumbo shrimp served wtih traditional cocktail sauce for dipping
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| Onion Rings |
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$5.95 |
beer battered served with traditional cocktail sauce for dipping
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| Crab Cakes |
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$7.95 |
two cakes grilled to golden brown and served with a horseradish cream sauce
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| Quesadillas |
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$6.95 |
lightly grilled tortilla shell stuffed with jack cheese, cheddar cheese, jalapenos, diced tomatos and spicy chicken. Served with salsa and sour cream
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| Wings and Things |
| Turkey Club |
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$6.50 |
oven roasted turkey breast on toast with lettuce, tomato, bacon, and mayo served with chips
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| Beef on Weck |
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$6.25 |
thinly sliced fresh top round of beef, served on a crusty kummelweck roll with chips
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| Chicken Wings |
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$5.95 - $8.95 |
served hot, medium, mild, plain, or BBQ with carrots, celery, and bleu cheese
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| Chicken Fingers |
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$7.95 |
served hot, medium, mild, plain, or BBQ with carrots, celery, bleu cheese and fries
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| Hot Soups |
| Soup of the Day |
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$2.25 - $3.25 |
a choice of two, ask your server for details
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| French Onion Soup Au Gratin |
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$2.95 - $3.95 | |
| Sides |
| Chef Salad |
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$2.25 |
| Pasta Salad |
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$1.50 |
| French Fries |
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$2.25 |
| Field of Greens |
| dressings are cabernet vinaigrette, ranch, bleu cheese, fat free raspberry, vinaigrette, honey mustard |
| Chicken Caesar Salad |
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$6.95 |
grilled, marinated chicken breast over crispy romaine leaves, tossed with croutons, romano cheese and red onions
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| Chicken Fajita Salad with Cajun Chicken |
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$7.95 |
Mmixed greens, seasoned chicken, red and green peppers, onions, black olives, tomatos and two cheeses all served in an edible tortilla shell. Accompanied by our own ranch dressing
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| Chicken Fajita Salad with Steak |
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$9.95 |
Mixed greens, seasoned chicken, red and green peppers, onions, black olives, tomatoes and two cheeses all served in an edible tortilla shell. Accompanied by our own ranch dressing
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| Chicken Souvlaki Salad with Chicken |
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$7.95 |
mixed greens topped with feta cheese, green peppers, tomato, olives, onions, greek dressing and grilled chicken breast. Served with warm pita bread
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| Chicken Souvlaki Salad with Steak |
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$9.95 |
mixed greens topped with feta cheese, green peppers, tomato, olives, onions, greek dressing and grilled chicken breast. Served with warm pita bread
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| Grilled Ranch Club Steak |
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$8.95 |
grilled, sliced six ounce top sirloin steak on a bed of mixed greens with tomatoes and fresh mozzarella-served with our homemade cabernet vinaigrette
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| Wraps |
| Tuna Wrap |
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$6.95 |
fresh albacore tuna salad, crisp romaine leaves, sundried tomatoes in a flour tortilla served with chips
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| Vegetarian Wrap |
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$6.75 |
grilled eggplant, portabella mushrooms, sweet bell peppers, tomatoes in an sundried tomato flour tortilla served with chips
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| Chicken Finger Wrap |
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$7.25 |
chicken fingers, lettuce, tomato, onion and bleu cheese wrapped in a flour shell. Served with a side of hot sauce and chips
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| Chicken Wrap |
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$6.95 |
grilled chicken breast, tomato, sweet red onion, cheddar cheese and parmesan-peppercorn dressing in a flour tortilla served with chips
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| Burgers |
| all burgers are one half pound ground beef and are served on a kaiser roll with lettuce, tomato, and onion. Accompanied by crisp french fries |
| Plain |
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$6.25 | |
| Cheeseburger |
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$6.95 | |
| Cheddar and Bacon |
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$7.50 | |
| The Petti Melt |
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$7.50 |
grilled burger served on fresh sourdough bread with American cheese, tomato, sauteed onions, and Thousand Island dressing
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| Chicken Sandwiches |
| all sandwiches are served on a kaiser roll with lettuce, tomato, and onion. Accompanied by crisp French fries |
| Cheddar and Bacon |
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$6.95 |
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| Cajun Spice and Pepper Jack Cheese |
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$6.75 |
| Plain |
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$5.95 |
| Mozzarella Mushroom |
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$6.50 |
| Hall of Fame Bistro |
| The Luke Easter |
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$6.95 |
grilled chicken breast served on crusty hard roll topped with honey mustard and melted smoked gouda served with a side of pasta salad
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| The Ollie Carnegie |
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$7.25 |
grilled sliced top round of beef with carmelized onions and cheddar cheese on grilled sourdough with a horseradish mayo. Served with chips
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| The Jeff Manto |
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$7.25 |
grilled cappicola, salami, and ham stacked with romaine, tomato, onion, roasted red peppers, and provolone cheese. Topped with sundried-basil oil and served on a fresh hoagie roll with a side of past
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| The Jeff Datz |
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$7.25 |
homemade meatloaf on grilled sourdough with tomato sauce, American cheese, bacon, and Thousand Island dressng. Served with french fries
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| The Torey Lovullo Melt |
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$6.95 |
fresh albacore tuna, American cheese, sliced tomato, served on grille rye bread with fries
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| The Cy Williams |
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$6.95 |
open faced Pot Roast sandwich on toasted sourdough bread. Served with french fries and Pot Roast gravy
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| The Tim Howard Reuben |
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$7.25 |
fresh grilled corned beef, sauerkraut, swiss cheese, Thousand Island dressing, all served on rye bread with chips
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| The Tom Prince |
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$6.95 |
Homemade chicken salad on flat bread with green leaf lettuce and tomatoes, served with chips
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| The Warren Spahn |
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$6.95 |
sliced oven roasted turkey, Swiss cheese, bacon and honey mustard on grilled sourdough. Served with chips
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| The Grady Sizemore |
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$6.95 |
Southwestern style ham and cheese grilled sliced ham with pepperjack cheese and sliced tomatoes on rye. Served with chips
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| The Marty Brown All-In Pork Sandwich |
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$6.95 |
tender, shredded smoked pork with zesty barbecue sauce on a kaiser roll. Served with chips
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| Pizza |
| The PettiPizza |
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$6.95 |
open faced ciabatta bread topped with marinara, fresh mozzarella and roasted red peppers
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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