Pinewood Supper Club Menu and Prices
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Pinewood Supper Club Menu
| Starters |
| Pinewood Flowering Onion |
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$8.99 |
Tantalizing Flowering Onion served with a Spicy Sauce "unforgettable"
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| Hand Dipped |
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$7.99 |
Onion Rings, Mushrooms, Cheese Curds, Cauliflower Buds. Any of the above or combination of the above
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| New Zealand Green Lip Mussels |
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$10.99 |
Tossed with butter, olive oil and garlic
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| Gator Balls |
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$13.99 |
Sauteed, marinated gator tail rolled in bread crumbs, deep fried, served with stone ground mustard sauce
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| Escargot |
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$9.99 |
Served in a delicious blend of wine and garlic butter
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| Seafood Quesadilla |
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$4.99 - $8.99 |
Jacque's favorite
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| Shrimp Cocktail |
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$12.99 | |
| Calamari |
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$8.99 |
Italian breaded & deep fried served with marinara sauce
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| Hot Spinach & Artichoke Dip |
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$8.99 |
House made blend served with toasted bread rounds
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| Relish Tray |
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$4.99 |
Serves Two
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| Potato Skins |
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$8.99 |
Served with a House Ranch, cheddar cheese and bacon
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| Sides |
| Crock of Baked French Onion |
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$5.99 |
Topped with Swiss cheese, covered with a delicate pastry and baked to a golden brown
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| Soup of the Day |
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$2.99 - $3.99 |
Our soup is always homemade
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| Wisconsin Mac & Cheese |
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$7.99 |
Made from selected Mullin's cheeses
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| Garden Fresh Salad |
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$3.99 | |
| Crispy Iceberg Wedge of Lettuce |
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$3.99 | |
| Caesar Salad |
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$4.99 | |
| Steamed Veggies |
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$2.99 | |
| Wild Rice Blend |
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$2.99 | |
| Sensational Seafood |
| Gulf Shrimp |
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$19.99 - $22.99 |
7 Hand dipped and fried to a golden brown, served with tangy cocktail sauce. Pairs well with Sauvignon Blanc
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| Canadian Walleye |
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$23.99 |
Hand dipped, or broiled
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| Seafood Platter |
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$27.99 |
A combination of choice morsels from the sea
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| Almond Lobster |
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$25.99 |
Rock lobster deep fried in almond batter
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| Sea Scallops |
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$24.99 |
Pairs well with Pinot Grigio
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| Seafood Quesadilla |
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$12.99 |
An array of shrimp, scallops and white fish, two cheese and imperial sauce on a crunchy flour tortilla
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| English Style Fish & Chips |
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$15.99 |
Bass Ale batter dipped haddock, fried crisp, served with waffle fries, cole slaw and lemon wedges
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| Combinations |
| Add any of the following: Hand dipped Shrimp $6.99; Sautéed Shrimp $9.99; Sautéed Sea Scallops $9.99 |
| 8 oz. Prime Top Sirloin |
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$18.99 | |
| 1/2 Rack BBQ Ribs |
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$8.99 |
Baked to perfection with an old family recipe
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| BBQ Ribs and Hand dipped Shrimp Dinner |
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$19.99 | |
| Sauteed Shrimp |
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$22.99 | |
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| All Entrees |
| Served with Lazy Susan, featuring our famous vegetable dip, choice of homemade soup or tossed salad with choice of dressing, potato and rolls. Add anchovy filets or Bleu cheese crumbles - $1.99, Substitute Caesar Salad - $3.99, Substitute a crock of French Onion Soup - $3.99 |
| Friday Fish Dry |
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$11.99 |
A Wisconsin Tradition. Haddock batter-fried, broiled or breaded with Italian crumbs, cole slaw, potato salad or french fries and rye bread. Pairs well with pabst
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| Shrimp Fry |
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$12.99 |
5 hand dipped and fried to a golden brown
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| Saturday & Sunday - Roast Boneless Angus Prime Rib |
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$27.99 |
Pairs well with Cabernet. Au Jus
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| Perfection in Pasta |
| Shrimp Carbonara |
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$21.99 |
Large shrimp tossed with fresh egg fettuccine, heavy cream, fresh grated Parmesan cheese and Nueske's bacon. Pairs well with Chardonnay
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| Pasta Primavera |
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$16.99 - $21.99 |
An array of fresh veggies tossed with egg fettuccine, fresh garlic, olive oil and a hint of Steve-O's flamin' CAJUN spice
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| Chicken & Broccoli Fettuccine |
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$18.99 |
Tender chicken breast and broccoli florets tossed with fresh egg fettuccine and sauce Alfredo
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| Blackened Chicken |
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$18.99 |
Fresh chicken breast dredged in Steve-O's flamin' Cajun spice, tossed with egg fettuccine and house made pesto cream sauce. Pairs well with Malbec
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| Pinewood Signatures |
| Chicken Oscar |
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$20.99 |
Chicken breast lightly breaded and baked, topped with sautéed shrimp, asparagus and a touch of sauce Béarnaise. Pairs well with Chardonnay
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| Steak Garrison |
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$33.99 |
7 oz. Tenderloin stuffed with crispy Neuske's bacon, green onions and fresh mushrooms, topped with provolone cheese. Pairs well with Cabernet
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| Tenderloin Oscar |
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$34.99 |
Choice tenderloin broiled to your liking, topped with sautéed shrimp, asparagus and a touch of sauce Béarnaise. Pairs well with Merlot
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| Barbequed Ribs |
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$22.99 |
Lean, meaty pork back ribs with our own special sauce. Joan's favorite. Pairs with zinfandel
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| Chicken with Goat Cheese |
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$17.99 |
Fresh chicken breast grilled to perfection, crowned with goat cheese, fresh basil and sun dried tomato butter. Served with garlic smashed reds. Pairs well with Fume Blanc
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| Steak & Lobster |
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$36.99 |
Fresh cut 8 oz. Prime top sirloin, complimented with a 5-6 oz. cold water lobster tail
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| From the Grill |
| Add 6 oz. broiled lobster tail - $15.99, Perfectly Blackened Steaks - $2.59, Sauteed fresh button mushrooms or onions - $2.99 |
| 16 oz. Choice Rib Eye Steak |
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$27.99 |
Our most flavorful steak
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| 8 oz. Prime Center Cut Top Sirloin |
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$18.99 |
Great flavor and very tender
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| 8 oz. Choice Steer Tenderloin |
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$31.99 | |
| Chicken Jacquelyn |
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$12.99 |
Marinated and grilled, served with fresh steamed veggies
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| Grilled Chicken Caesar Salad |
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$12.99 |
Pairs well with Pinot Blanc
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| Fresh Atlantic Grilled Salmon |
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$18.99 | |
| 1/2 lb. Kobe Beef Burger |
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$11.99 |
Served with lettuce, tomato, waffle fries and cole slaw, chipotle mayo
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| Little Tyke Menu |
| 10 & under please. Served with Fruit Cup and Waffle Fries |
| Jumbo Hot Dog |
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$4.99 | |
| Grilled Cheese |
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$4.99 | |
| Chicken Tenders |
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$4.99 | |
| 3 Piece Shrimp |
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$5.99 | |
| 1 Piece Fish |
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$4.99 | |
| Pasta with Red Sauce |
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$4.99 | |
| Wisconsin Mac & Cheese |
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$7.99 |
made from selected Mullin's Cheeses
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| Beverages |
| Espresso |
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$1.99 - $2.99 | |
| Cappuccino |
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$2.99 - $3.79 | |
| Cafe Latte |
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$2.99 - $3.79 | |
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| Raspberry, Hazelnut and Chocolate flavor shots |
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$0.75 | |
| Coffee |
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$2.25 |
Coffee Regular & Decaffeinated
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| Tea |
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$2.25 | |
| Milk |
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$1.99 | |
| Iced Tea |
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$2.75 | |
| Mineral Water |
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$3.00 | |
| Coca Cola Soft Drinks |
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$2.75 | |
| Take Alongs |
| Our Original Salad Dressings - 1 pint |
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$6.99 |
| Our Famous Vegetable Dip - 1 pint |
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$6.99 |
| Main |
| Baked Honey Ham Special |
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$12.95 |
Includes Creamy Cole Slaw, Horseradish Sauce, Choice of Potato, Buttered Corn, Rolls and Pumpkin Pie
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| Family Style - Baked Honey Ham, Kielbasa & Sauerkraut, Butter Baked Chicken |
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$17.95 |
Includes Mashed POtatoes & Gravy, Pork Sausage Dressing, Buttered Corn, Creamy Cole Slaw, Relishes, Rolls and Pumpkin Pie
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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