Plank Road Steakhouse Menu and Prices
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Plank Road Steakhouse Menu
| Introductions |
| Hot Chili Dip |
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$8.99 | |
| Crab Dip |
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$9.99 | |
| Grilled Shrimp |
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$8.99 | |
| Potato Skins |
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$7.99 | |
| Chicken Wings |
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$7.99 |
buffalo or bbq
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| Chicken Tenders |
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$7.99 |
grilled or fried
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| Steaks |
| Rib Eye |
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$23.99 - $26.99 |
| 12 Oz. Ny Strip |
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$25.99 |
| 6 Oz. Filet |
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$23.99 |
| 8 Oz. Sirloin |
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$18.99 |
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| Prime Rib |
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$23.99 - $26.99 |
| Specialty Entrees |
| Grilled Shrimp |
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$17.99 |
| Grilled Mahi Mahi |
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$21.99 |
| Grilled Chicken |
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$16.99 |
| Grilled Salmon |
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$18.99 |
| Maryland Crab Cakes |
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$21.99 |
| Grilled Pork Chop |
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$17.99 |
| Sandwiches |
| Angus Cheeseburger |
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$8.99 |
| Fried Tilapia |
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$9.99 |
| Grilled Chicken |
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$8.99 |
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| French Dip |
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$9.99 |
| Turkey Melt |
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$8.99 |
| Prime Rib |
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$9.99 |
| Lunch |
| sandwiches include choice of: french fries/garlic mashed potatoes. add a trip to the salad bar with your sandwich entree for $4.99 |
| "plank Road" Soup Of The Day |
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$3.99 - $5.99 |
| Angus Cheeseburger |
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$8.99 |
| Grilled Chicken Sandwich |
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$8.99 |
| Turkey Melt |
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$8.99 |
| French Dip Sandwich |
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$9.99 |
| Prime Rib Sandwich |
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$9.99 |
| Fried Tilapia Sanwich |
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$9.99 |
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| Chopped Sirloin |
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$9.99 |
| Soup Of The Day And 6" Wrap |
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$8.99 |
| Salad Bar For A Meal |
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$10.99 |
| Express Salad Bar |
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$7.99 |
| A Cup Of Soup And A Trip To The Salad Bar |
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$11.99 |
| Sides |
| Baked Potato |
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$2.99 |
| Baked Sweet Potato |
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$2.99 |
| Sauteed Asparagas |
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$2.99 |
| Steamed Broccoli |
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$2.99 |
| Garlic Mashed Potatoes |
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$2.99 |
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| Vegetable Medley |
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$2.99 |
| French Fries |
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$2.49 |
| Desserts |
| Key Lime Pie |
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$4.99 |
| Orange Creamscicle Cheesecake |
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$5.49 |
| Crazy Carrot Cheesecake |
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$5.49 |
| Chocolate Confusion Cake |
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$4.99 |
| Wine - Reds |
| be sure to ask us about duplin wines during your dining experience |
| Hob Nob Pinot Noir, France |
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$6.00 - $17.00 |
think cherries! nice medium-bodied fruity pinot with a little hint of cinnamon spice, smooth mouth-feel and subtle hints of oak
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| 14 Hands Cabernet Sauvignon, Washington |
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$6.00 - $17.00 |
aromas of red currants and raspberries with subtle hints of spice, plum and spice cherry flavors with notes of cocoa and complemented by fine velvety tannins
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| Red Knot Shiraz, Australia |
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$6.00 - $17.00 |
black cherry red in color, aromas of ripe strawberries, raspberries and rose petals, hints of crème brulee and cashew from the oak barrels; red and black berries fill the palate
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| Shannon Ridge Wrangler Red, California |
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$6.00 - $17.00 |
this is a blend of predominantly zinfandel, deep purple in color with aromas of ripe cherries and rich vanilla oak, cinnamon, spice and vanilla lead to a nice balance and lush finish
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| Glass Mountain Merlot, California |
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$5.50 - $16.00 |
deep garnet red, berry and plum aromas are layered with spice and floral highlights, juicy plum texture is combined with cola, cranberry and black tea notes
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| Columbia Crest H3 Les Chevaux “the Horses”, Washington |
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$6.00 - $17.00 |
a blend of predominantly cabernet sauvignon, merlot and syrah, full bodied with aromas of blueberries, layered flavors of dark chocolate and a mocha finish, perfect with a steak
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| Wine - Whites |
| be sure to ask us about duplin wines during your dining experience |
| Domino Moscato, Argentina |
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$5.00 - $15.00 |
bright and refreshing with aromas of honeysuckle and white peach, tastes of honey, nectarine and tropical fruit with a juicy and lingering finish
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| Bubo Pinot Grigio, California |
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$5.00 - $15.00 |
light-bodied, refreshing; tropical citrus, ripe pear and a zesty, clean finish. always delicious, never pretentious
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| Little Black Dress Chardonnay, California |
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$6.00 - $17.00 |
a crisp, fruit-forward, medium bodied wine with notes of lemon, pear, green apple and nice citrus with touches of vanilla and oak spice in the finish
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| Bloom Riesling |
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$5.00 - $15.00 |
fragrant aromas of apricot and honey marry with floral, grapefruit and gooseberry notes. bright citrus notes of tangerine and clementine are layered with a touch of sweetness
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| Cupcake Angel Food, California |
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$6.00 - $17.00 |
this white blend is luscious and aromatic, with premium chardonnay grapes as a base, flavors of baked granny smith apple and hints of toasty vanilla are evident
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| Peter Leyman Layers, Australia |
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$6.50 - $23.00 |
this blend of five different white grapes has aromas of citrus with hints of peach and an excellent structure and a soft creamy mouth-feel
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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