Menu With Price Menu Raoul's Menu

Raoul's Menu and Prices

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Entrees

Chilled Corn Soup	$16.00	Served with maine lobster, avocado & lime MORE
Maplebrook Farms Burratini	$16.00	Served with vine-ripened tomato, watermelon, basil & fresno chile vinaigrette MORE
Market Greens	$13.00	Served with watermelon radish & hidden spring's sheep feta MORE
Grilled Octopus	$18.00	Served with artichoke cotifit, olive, saffron-fennel puree & pomegranate MORE
Frisee	$15.00	Served with pistachio, lardons & poached farm egg MORE
La Belle Farms Foie Gras	$26.00	Served with hudson valley strawberry, grilled corn & purslane MORE
Creekstone Farms Steak Tartare	$19.00	Served with quail egg & cornichon salad MORE

Petits Plats a Partager

Jumbo Lump Crab Tartines	0	$16.00
Artisanal Ham & Truffle Beignets	0	$13.00
Icahabod Flat Oysters	0	$20.00	Served with mignonette & cocktail sauce MORE

Bigeye Tuna Saisi	0	$17.00	Served with avocado, red grapefruit, orange, hearts of palm & yuzu citronette MORE
Artichoke Vinaigrette	0	$14.00	Served with quinoa, piclded vegetables & raoul's dressing MORE
Seasonal Vegetables with Romesco	0	$23.00
Pate Maison	0	$14.00	Served with cornichons & dijon mustard MORE

Plats Principaux

Sfoglini Mezze Rigatoni	0	$24.00	Served with espelette, ratatouille, chevre & wild arugula MORE
Dayboat Scallops	0	$35.00	Served with zucchini fondue, garlic scape & shanghai shoot MORE
Wild Gulf Shrimp	0	$30.00	Served with tasso, smoked tomato & sagamite polenta MORE
Crispy Jumbo Soft-shell Crab	0	Price may varies	Served with pencil asparagus, roast sunchoke & meyer lemon aioli MORE
East Coast Halibut	0	$38.00	Served with local squid, chive buds, java bean & calendar island mussel risotto MORE
Alsek River Sockeye Salmon	0	$34.00	Served with persian cucumber, pousse-pied & organic rhubarb vinaigrette MORE

Organic Roast Chicken	0	$27.00	Served with roast green onion, bell pepper, andouille & jambalaya risotto MORE
Colorado Rack of Lamb	0	$52.00	Served with roast green asparagus, seasonal greens, white trumpets & lamb jus MORE
Steak au Poivre	0	$48.00	Served with hand cut pommes frites MORE

Legumes

Haricots Verts	0	$8.00	Served with shallots MORE
Roasted Farm Beets	0	$8.00	Served with house-made yogurt MORE
Quinoa Vinaigrette	0	$8.00
Baby Spinach	0	$8.00
Petite Green Salad	0	$8.00
Pommes Mousseline	0	$8.00
Pommes Frites	0	$8.00

Desserts

Creme Brulee	$10.00
Profiteroles	$12.00	Served with vanilla ice cream and casaluker chocolate saue MORE
Goat Cheesecake	$11.00	Served with honey parfait and crushed pistachios MORE
Banana Coconut Bread Pudding	$10.00	Served with banana creme fraiche MORE
Warm Casaluker Chocolate Fondant	$11.00	Served with pomegranate and vanilla ice cream MORE
Sticky Fig Cake	$10.00	Served with salty toffee sauce, dry calimyrna figs and vanilla ice cream MORE
Ice Creams and Sorbets	$11.00

Tea

Chai Walla	0	$4.00	Organic black tea with cinnamon, cloves ginger and cardamom MORE
China Green	0	$4.00	Sencha style, refreshing and crisp MORE
Darjeeling Black	0	$4.00	Light, organic black tea MORE

Peppermint Leaves	0	$4.00	Classic organic mint leaves MORE

Coffee

American	0	$4.00
Espresso	0	$4.00
Cappuccino	0	$5.00
Cardamom Coffee	0	$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.