Menu With Price Menu Red Bird Restaurant Menu

Red Bird Restaurant Menu and Prices

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Appetizers

Ahi Duo	$13.00	Spicy tuna tartare; wasabi crusted and pan-seared tuna with a yuzu vinaigrette. MORE
Braised Montana Pork	$12.00	With fresh hollandaise placed on a bacon potato latke and topped with blue crab. MORE
Carmelized Onion and Mushroom Tart	$12.00	Topped with duck confit. MORE
Housemade Duck Sausage	$11.00	With sage and roasted garlic drizzled with a lavender mustard cream. MORE
Pan Seared Fresh Scallops	$13.00	Dusted with fennel pollen and served with a roasted red pepper coulis and fried strozzapretti. MORE

Salads

House Salad	$6.00	Mixed greens, cucumbers and walnuts tossed in a horseradish vinaigrette, topped with candied beets. MORE
Midnight Moon Cheese with Romaine	$7.00	Served with shaved bresaola then dressed with a sauce gribiche. MORE
Shaved Fennel	$7.00	With olives, almonds, crumbled ricotta salada and prosciutto tossed with balsamic and olive oil. MORE

Signature Soups

Soups of the Day

$8.00

changes daily

Entrees

Beef Two Ways	0	$31.00	Grilled beef loin and a slowly braised selected cut served with semolina 'gnocchi' and cauliflower tossed in a pancetta vinaigrette. MORE

Broiled Miso Marinated Black Cod	0	$25.00	Served with soba noodles in a brandy soy reduction. MORE
Delicata Squash and Ricotta Filled Agnolotti	0	$22.00	Sage brown butter, topped with freshly shaved pecorino toscano. MORE
Free Range Veal Osso Buco	0	$27.00	Slow cooked with fennel and served with risotto mailanese and fresh gremolata. MORE
Grilled Missoula Raised Lamb	0	$29.00	Marinated with mint and garlic, served with a crisp lamb ravioli and accented with a sake-vanilla bean-mint infusion. MORE
Grilled Porcini Dusted Bison Tenderloin	0	$34.00	Topped with cambozola cheese over a bacon and winter squash hash, finished with a madeira green peppercorn reduction. MORE
Montana Raised Duck Breast	0	$27.00	With carmelized root vegetables and a fig cognac. MORE
Pork Marsala	0	$24.00	Local pork medallions sauteed with shallots and grapes, served with an orzo mac and cheese. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.