Redhound Grille Menu and Prices
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Redhound Grille Menu
| Appetizers |
| Seared Ahi Tuna |
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$10.00 |
Gluten free. House-spiced ahi tuna with sweet soy reduction
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| Lager-Steamed Mussels |
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$10.00 |
Gluten free. Steamed mussels in lager with smoked gouda, sun dried tomatoes and house-cured bacon served with garlic bread
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| Lobster Mac and Cheese |
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$12.00 |
Rich blend of four cheeses in a béchamel sauce
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| Crab Cake |
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$9.00 |
Pan-fried crab cake with spicy remoulade
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| Crab Fries |
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$10.00 |
Fresh lump crab meat with a four cheese sauce and old bay seasoning over hand-cut fries
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| Chicken and Mushroom Spring Rolls |
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$9.00 |
Confit chicken with smoked gouda and mushrooms drizzled with balsamic reduction
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| Hummus Plate |
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$8.00 |
Grilled pita, homemade hummus, olives and roasted red peppers
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| Traditional Hand-Cut Fries |
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$6.00 |
Gluten free. With smoked paprika aoli
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| Sweet Potato Hand-Cut Fries |
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$6.00 |
Gluten free. With smoked paprika aoli
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| Parmesan Truffle Hand-Cut Fries |
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$8.00 |
Gluten free. With roasted garlic aoli
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| Jumbo Quesadilla |
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$8.00 |
With peppers, onions and pepper jack cheese grilled vegetable
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| Chicken Quesadilla |
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$11.00 | |
| Braised Short Rib Quesadilla |
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$12.00 | |
| Shrimp Quesadilla |
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$13.00 | |
| Nachos |
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$9.50 |
Homemade tortilla chips, four cheese sauce, shredded pepper jack cheese, jalapenos, pico de gallo, guacamole and sour cream with choice of braised short ribs or turkey chili
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| One Pound of House-Fried Wings |
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$9.00 |
Gluten free. Choice of: hounder than hell sauce, traditional hot sauce, mild mango barbeque sauce, jerk seasoning, or creamy parmesan sauce all served with homemade blue cheese dressing
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| Hand-Breaded Fried Mozzarella |
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$8.00 |
With homemade spicy marinara
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| Chicken Fingers |
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$8.00 |
Choice of house blended honey mustard or mango barbeque sauce
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| Salads |
| Additions to salad: grilled chicken $4.00, hanger steak $5.00, grilled shrimp $6.00, blackened salmon $6.00. Choice of dressing: house balsamic, raspberry vin, citrus vin, pomegranate vin, homemade blue cheese, ranch, creamy parmesan and thousand island. |
| Caesar Salad |
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$7.00 - $10.00 |
Chopped romaine, potato croutons, bacon crumbles, shaved asiago and caesar dressing
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| Mixed Green Salad |
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$5.00 - $8.00 |
Organic spring mix, cherry tomatoes, cucumbers, shredded carrots and sliced red onions with choice of dressing
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| Cajun-Dusted Shrimp and Scallop Salad |
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$16.00 |
Organic spring mix, cajun-dusted shrimp and scallops, dried cranberries, fetaand slivered almonds with pomegranate vin
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| Spinach Salad |
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$6.00 - $9.00 |
Organic baby spinach, roasted butternut squash, dried cranberries, slivered almonds and asiago cheese with citrus vin
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| House Salad |
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$7.00 - $10.00 |
Organic spring mix, roasted paprika-dusted apples, candied walnuts, gorgonzola cheese and bacon lardons with raspberry vin
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| Tomato Mozzarella Salad |
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$7.00 - $10.00 |
Sliced mozzarella, rustic-marinated tomatoes and diced red onions drizzled with balsamic reduction
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| Soups |
| Soup of the Day |
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$6.00 | |
| Turkey Chili |
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$6.00 |
Gluten free
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| Pasta |
| Available as reduced portions or entrees |
| Portabella Ravioli |
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$11.00 - $14.00 |
Portabella mushroom ravioli in a gorgonzola cream sauce
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| Four Cheese Ravioli |
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$9.00 - $12.00 |
Cheese ravioli in a blush sauce
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| Tuscan Penne |
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$13.00 - $16.00 |
Spicy chicken sausage and shrimp with peppers, onions and penne in marinara sauce topped with shaved asiago
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| Penne Basil Chicken |
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$12.00 - $15.00 |
Grilled chicken, roasted red peppers, asparagus and penne in a basil pesto topped with shaved asiago
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| Flat Breads |
| Margarita |
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$9.00 |
Fresh mozzarella, sliced tomatoes, arugula and basil pesto
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| Butternut Squash |
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$9.00 |
Roasted butternut squash, roasted red peppers, feta and arugula
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| Prosciutto |
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$10.00 |
Prosciutto, feta, field greens and basil pesto with balsamic drizzle
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| BBQ and Blue |
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$10.00 |
Braised barbeque short ribs, gorgonzola, sautéed onions and spinach
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| Sandwiches |
| Served with choice of hand-cut fries, hand-cut sweet potato fries or side salad. All sandwiches are available with a gluten-free roll additional $2.00 |
| Crab Cake Sandwich |
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$12.00 |
Fresh-made crab cake with a house blend of spices and smoked chipotle mayo
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| Hanger Steak Sandwich |
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$10.00 |
Balsamic-marinated hanger steak served on baguette with smoked paprika mayo and asiago cheese
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| Barbeque Braised Short Rib Sandwich |
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$9.00 |
Pulled boneless short rib of beef with choice of cheese
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| Hot Roast Beef Sandwich |
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$8.00 |
Sliced roast beef with provolone and au jus
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| Blackened Chicken Sandwich |
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$9.00 |
Grilled chicken with cajun seasoning, pepper jack cheese, guacamole and pico de gallo on ciabatta bread
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| Tomato Mozzarella Chicken Sandwich |
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$9.00 |
Grilled chicken with tomato and fresh mozzarella finished with basil pesto on ciabatta bread
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| B.L.T. Sandwich |
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$8.00 |
House-cured irish bacon, lettuce and sliced tomato with garlic mayo on toasted sourdough bread
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| Turkey Club |
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$9.00 |
Fresh-roasted turkey breast, house-cured irish bacon, lettuce and tomato with garlic mayo on toasted sourdough bread
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| Open-Face Turkey Sandwich |
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$8.00 |
Fresh-roasted turkey breast served with homemade gravy over grilled sourdough bread
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| Wraps |
| Served with choice of hand-cut fries, hand-cut sweet potato fries or side salad |
| Chicken Caesar Wrap |
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$8.00 |
Grilled chicken, asiago cheese, romaine lettuce and caesar dressing
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| Buffalo Chicken Wrap |
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$8.00 |
Grilled chicken, blue cheese crumbles, lettuce and tomato with side of ranch dressing. Choice of: hounder than hell sauce, traditional hot sauce or mango barbeque sauce.
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| Grilled Vegetable Wrap |
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$8.00 |
Grilled seasonal vegetables and feta cheese with hummus and balsamic glaze
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| Cali Wrap |
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$8.00 |
Fresh-roasted turkey breast, pepper jack cheese, guacamole, lettuce, tomato and red onions
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| House Burgers |
| Served with choice of hand-cut fries, hand-cut sweet potato fries or side salad. All burgers served with lettuce, tomato and onion on a le bus country white roll. All burgers are available with a gluten-free roll additional $2.00. Add a topping: house-cur |
| Classic Burger |
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$9.00 |
Ground black angus beef
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| Cheese Burger |
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$9.50 |
Ground black angus beef with smoked gouda cheese and sauteed onions
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| Bacon Cheese Burger |
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$10.00 |
Ground black angus beef and house-cured irish bacon with aged cheddar cheese
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| Turkey Burger |
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$8.00 |
Ground turkey, house guacamole, seasoned roasted red peppers and pepper jack cheese
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| Homemade Veggie Burger |
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$8.00 |
Lightly-cured blend of fresh vegetables and brown rice topped with mango salsa
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| Hounder |
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$12.00 |
Ground black angus beef blended with ground andouille sausage with slab bacon, aged smoked cheddar cheese and pickled red onions
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| O Burger |
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$12.00 |
Ground black angus beef with barbeque braised short ribs, aged cheddar cheese and fried onion rings topped with cole slaw
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| Luigi Burger |
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$12.00 |
Ground black angus beef with prosciutto, fresh mozzarella, roasted red peppers and lemon oil arugula served with a side of marinara sauce
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| Childrens Menu |
| Available for children 12 years and younger. |
| Chicken Fingers |
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$6.95 |
Choice of fries or sweet potato fries
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| Penne Pasta |
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$6.95 |
Choice of marinara sauce or butter
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| Grilled Cheese Sandwich |
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$6.95 |
Choice of fries or sweet potato fries
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| Cheese Ravioli |
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$6.95 |
Choice of marinara sauce or butter
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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