Menu With Price Menu Restaurant Eugene Menu

Restaurant Eugene Menu and Prices

4.0 based on 133 votes

American

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Appetizers

Sewanse Cott Oysters	$18.00	Stewed in celery root cream, sauternes & parsley MORE
Foie Gras Au Torchon	$28.00	Champagne grape jelly, toasted brioche, crushed pecans MORE
Roasted Lion's Mane	$14.00	Mushrooms a la greque. Marinated kale, goat feta. Country ham MORE
Crispy Lamb Sweet Breads	$18.00	Sauteed bok choy, persimmon puree, sorghum syrup MORE
Young Winter Lettuces	$12.00	Soft herbs, toast, relishes, muscadine vinegar MORE
Citrus Cured Snapper	$16.00	Tossed with crunchy buttered brioche, capers & clabber MORE
She-Crab Soup	$14.00	Finished with savannah verdelho & chives MORE

Entree

Braised Veal Shank	0	$38.00	Spoonbread puree, barbecued peanuts, roasted broccoli MORE
Seared Tenderloin of Beef	0	$46.00	Roasted cauliflower carrot top chimichurri, duck egg MORE
Lacquered Duck	0	$36.00	Sweet potato puree, charred green cabbage, coffee caramel MORE

Pan-Roasted Chicken Breast	0	$32.00	Crunchy dark meat, buttermilk sorghum salad, red pepper jam MORE
Seared Red Snapper	0	$34.00	White shrimp braised in butter and holy trinity MORE
Gumbo Z'herbes & Potato	0	$36.00	Fried oysters, hot pepper vinegar MORE
Southern Vegetables	0	$30.00

Cheese

Georgia Gold	$6.00 - $22.00	Raw cow, georgia MORE
Agour	$6.00 - $22.00	Pasteurized sheep, france MORE
Sandy Creek	$6.00 - $22.00	Pasteurized goat, north carolina MORE
Cravanzina	$6.00 - $22.00	Raw sheep and cow, italy MORE
Fourme dAmbert	$6.00 - $22.00	Pasteurized cow, france MORE

Pastry

Triple Chocolate Ganache	$10.00	Vanilla froth, cocoa nibs MORE
Pomegranate	$10.00	White chocolate, chartreuse MORE
Chocolate Chip Cookie	$10.00	Streusel, bitter cocoa MORE
Poached Apple	$10.00	Lemon-thyme ganache, ricotta MORE
Banana	$10.00	Milk chocolate curry MORE

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