Restaurant G at the Gideon Ridge Inn Menu and Prices

4.4 based on 130 votes
Restaurant G at the Gideon Ridge Inn menu

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First
NC Littleneck Clams Casino
0
$9.00
Half dozen, panko, house bacon, manchego cheese
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Watauga Chicken Liver Rumaki
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$10.00
New life farm, pear-tn sorghum BBQ, country ham, water chestnut, arugula, radish
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Duck Confit Wontons
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$10.00
Kicken chicken farm, lingonberry sweet and sour, local cabbage, radish, kentucky soy
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Smoked Brisket
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$10.00
House smoked beef brisket, herb creme fraiche, house naan, cucumber-radish slaw
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NC Wahoo Croquettes
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$10.00
Panko breaded, malt vinegar aioli, southern style cabbage slaw
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Artisan Cheese Plate
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$17.00
Chef ’s selection of artisan cheeses, crackers, nuts, sopressata
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Second
Local BLT Salad
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$9.00
Local tomatoes, house cured lamb bacon, arugula, pesto, ga olive oil
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Local Broccoli and Gouda
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$8.00
Ashe county broccoli, heritage homestead gouda
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Third
HNG Beef Striploin
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$33.00
Hickory nut gap, kentucky soy demi, smashed potato, asparagus, carrots
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NC Golden Tilefish
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$30.00
Pan seared, sweet corn veloute, ancient grains, local eggplant, tomato and squash
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SC Quail Jambalaya
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$27.00
Manchester farm, watauga chicken, house cured tasso, greens, creole sauce
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Alleghany Pork Loin Chop
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$28.00
Sunshine farm, nc peach chutney, nc sweet potato, local swiss chard
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NC Tempeh
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$22.00
Made in asheville, cilantro-lime marinated, local vegetables, quinoa
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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