Sabio Menu and Prices
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Sabio Menu
| Soups |
| Soup Du Jour |
0
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$5.00 |
Chef's Daily Creation
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| French Onion Soup |
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$6.00 |
Caramelized onions, beef broth, sherry, croutons, gruyere
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| Salads |
| Add grilled chicken breast $6.00, add grilled shrimp $7.00, add verlasso salmon $12.00 |
| Asian Salad |
0
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$10.00 |
Baby spinach, jicama, grilled pineapple, cashews, cucumber, crispy wontons, peanut vinaigrette
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| Sabio Salad |
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$11.00 |
Spring mix, mango, strawberries, cucumber, avocado, candied walnuts, key lime-cilantro and vanilla vinaigrette
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| Mill Street Salad |
0
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$11.00 |
Spring mix, candied pecans, red onions, strawberries, maple-mustard vinaigrette
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| Greek Salad |
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$12.00 |
Arugula, assorted olives, artichokes, shoe string carrots, feta cheese, grilled focaccia, balsamic vinaigrette
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| Entrees |
| All sandwiches served with your choice of: dressed greens housemade fries grit cakes |
| Sabio Burger |
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$15.00 |
Grilled 8oz patty, roasted onions, romaine lettuce, topped with pimento cheese, on a toasted brioche bun and piquillo pepper aioli
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| Turkey and Brie |
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$11.00 |
Smoked turkey breast, french brie, apricot, spread, apples, french baguette
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| Pimento Cheese |
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$10.00 |
Housemade white cheddar pimento cheese, lettuce, tomatoe, and sourdough bread
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| Crispy Chicken |
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$12.00 |
Crispy chicken strips, shredded lettuce, roma tomatoes, pommery mustard and honey aioli and swiss cheese on a toasted brioche bun
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| Fried Green Tomato |
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$11.00 |
Applewood smoked bacon, romaine, blue cheese ailoli and rustic white bread
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| Vegetable Sandwich |
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$12.00 |
Grilled portabello, asparagus, bell peppers, zucchini, tomato, goat cheese, ciabatta bread, and arribbiata sauce
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| Quiche |
0
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$12.00 |
Chef's daily preparation served with fresh fruit
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| Pasta Sabio |
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$16.00 |
Linguini pasta, roasted carrots, kalamata olives, bell peppers, red onions, cherry tomatoes, spinach, and feta cheese in a chardonnay butter sauce, topped with grilled chicken
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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