Restaurant James Randall Menu and Prices
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Restaurant James Randall Menu
| Small Plates |
| Toasted Gnocchi |
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$9.00 |
Pancetta, spinach, garlic cream sauce.
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| Hand Cut French Fries |
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$7.00 |
Lemon zest, black pepper, arbequina olive oil.
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| Roasted Brussels Sprouts |
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$9.00 |
Parmigiano reggiano, truffle oil.
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| Fried Chicken |
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$10.00 |
Bacon fat waffle, chive butter, maple syrup, hot sauce.
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| Smoked Chicken |
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$10.00 |
Gruyere panini, pickled red onion, tomato soup.
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| Spicy Tuna Tempura Roll |
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$12.00 |
Avocado, macadamia nuts, wasabi aioli.
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| Charcuterie |
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$14.00 | |
| Cheese Plate |
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$14.00 | |
| Soup Of The Day |
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$7.00 | |
| Salads |
| Butter Lettuce |
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$8.00 |
Wine poached pears, candied pecans, blue cheese.
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| Frisee |
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$9.00 |
Glaum cage free egg, poached egg, dijon vinaigrette applewood smoked bacon.
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| Roasted Baby Beet |
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$8.00 |
Salad, candied pecans, orange supreme, goat cheese, balsamic reduction.
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| Big Plates |
| Cheeseburger |
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$19.00 |
Aged cheddar, french fries pickled jalapeno, nueske's applewood smoked bacon.
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| Seared New York Strip Steak |
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$33.00 |
Bearnaise, mustard greens, cippolini onions, potatoes au gratin.
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| Fresh Fish Of The Day |
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$28.00 |
Baby bok choy, black garlic puree, toasted sesame seed, oyster and shiitake mushroom jus.
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| Pan Roasted Pork Loin |
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$26.00 |
Roasted butternut squash & brussels sprouts, celery root & parsnip puree, smoked braised red cabbage, pomegranate gastrique.
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| Prosciutto & Gruyere Stuffed Chicken Breast |
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$27.00 |
Toy box carrots, pancetta braised rainbow chard, garlic & baby fennel confit, smashed baby potatoes, pan jus.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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