Thea Menu and Prices

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Lunch Special Trio
Lunch Special Trio
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$15.00
Cup of bean soup. green salad choice of following: Chicken soulvaki, falafel, gyro.
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Appetizers
Saganaki Opa
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$12.00
Flamed asiago cheese served tableside with brandy and lemon.
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Spanakopita
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$10.00
Phyllo pie stuffed with spinach, feta cheese, leeks and onions.
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Pear Flat Bread
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$10.00
Topped with caramelized onions, blue cheese, arugula and walnuts.
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Flat Bread Of The Day
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$12.00
Aparagaki
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$8.00
Charred marinated asparagus.
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Arancini
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$9.00
Oyster mushroom risotto and cheese fritters.
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Dates
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$9.00
Bacon wrapped with blue cheese filling.
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Keftedes Opa
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$12.00
Flamed lamb meatballs served table side with brandy and lemon.
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Dolmades Tis Theas
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$9.00
Grape leaves stuffed with rice, dried currants, and pine nuts.
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Greek Fries
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$10.00
French fries tossed with herbs and garlic.
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Traditional
Tzatziki
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$10.00
Creamy imported yogurt, cucumber and herb spread.
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Htipiti
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$10.00
Puree of red bell pepper, feta, harissa, garlic and olive oil.
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Hummus
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$10.00
Garbanzo bean spread seasoned with roasted garlic, lemon, tahini and olive oil
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Melitzanosalata
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$10.00
Wood grilled eggplant spread seasoned with roasted garlic, parsley and olive oil.
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Sampler
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$15.00
Hummus, tzatziki, htipiti, and melitzanosalata with house made pita.
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Pancar Salatasi
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$11.00
Turkish salad of baby beets, wild arugula, almonds, goat cheese and herb dressing.
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Horiatiki
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$12.00
Greek salad of tomatoes, cucumbers, onions, feta, olives, peppers, with a feta and oregano dressing.
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Greek Goddess
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$11.00
Butter lettuce salad with tomato, feta, avocado and green goddess dressing.
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Arugula Salad
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$12.00
Cherry tomato, onion, olives, parmesano, almonds, and house dressing.
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Bean Soup
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$10.00
Vegetable soup with gigante beans, tomato, onion, garlic and fennel.
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Soupa Avgolemono
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$10.00
Traditional greek chicken and lemon soup with egg and rice.
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Specialties
Falafel Sandwich
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$12.00
Chickpea croquettes, tzatziki, lettuce, red onion, tomato, pita and tabbouleh.
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Lamb Sliders
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$14.00
Homemade roll with avocado, cucumber, asiago cheese and a mixed green salad.
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Gyro sandwich
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$14.00
Roasted lamb, tzatziki, lettuce, red onions, tomato, pita and tabbouleh.
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Salmon
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$16.00
Grilled salmon served with roasted tomatoes, fried eggplant, and a lemon yogurt sauce.
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Seafood Pasta
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$16.00
Fettuccini, halibut, salmon and mussels with a tomato, fennel and saffron broth.
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Vegetarian Tagine
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$15.00
Beans, mushrooms, rainbow chard and zucchini with a lemon and cardamon yogurt.
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Moussaka
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$14.00
Casserole of eggplant, lamb, beef, pine nuts and bechamel sauce.
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Chicken Souvlaki
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$14.00
Wood grilled skewer with tabbouleh, yogurt sauce and onion salad.
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Vegetable Souvlaki
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$14.00
Wood grilled skewer with tabbouleh, yogurt sauce and onion salad.
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Vegetable Moussaka
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$14.00
Casserole of eggplant, potato, zucchini, onion, red pepper, and tomato sauce.
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Tavuk Sarma
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$16.00
Roasted chicken with tarragon cream sauce, turkish rice, and vegetables.
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Garides
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$18.00
Grilled marinated prawns served with zucchini cake, arugula salad, potato strings, and a yogurt sauce.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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