RumFire Menu and Prices
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RumFire Menu
| Evening Menu |
| Our small plates are inspired by street cart foods around the world and meant to share |
| Garden Dip |
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$8.00 |
Farm fresh veggies. twin bridge asparagus, cauliflower and carrots, yuzu garlic aioli dip, parmesan soil. Plant these in your mouth.
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| Rumfire Salad |
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$12.00 |
Our vietnamese inspired signature salad. kunia country farm lettuce, jicama, radish, fried shallot, peanut, coconut nuoc cham dressing add chicken $4.00, add flash fried shrimp or grilled mahi $6.00
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| Caesar Salad |
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$13.00 |
The classic. local romaine, garlic crisps, ho farm tomatoes, lemon caper emulsion add chicken $4.00, add flash fried shrimp or grilled mahi $6.00
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| Da Cheese Platter |
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$14.00 |
Best enjoyed during the sunset with a bottle of wine . assorted cheeses, marcona almonds, maui pineapple chutney, lavosh
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| Crisps And Dip |
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$12.00 |
Garlic and kalamata olive crisps, edamame hummus
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| Tatas |
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$8.00 |
Rumfires tantalizing spin on tater tots. parmesan, truffle oil, sea salt
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| Yukon French Fries |
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$7.00 |
Classic sea salt or buttery garlic everyones favorite, except your neighbor
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| Spicy Ahi Poke |
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$16.00 |
This fiery favorite may ignite your senses pier 38 poke, maui onion sambal, sea asparagus
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| Flash Stir Fried Edamame |
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$8.00 |
Indonesian satay sauce, sesame seeds
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| Rumfire Kimchee Fried Rice |
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$12.00 |
Kimchee, oyster sauce, portuguese sausage ono
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| Kettle Chips |
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$10.00 |
Be naughty. maui made kettle potato chips, cheddar cheese, chili sour cream, bacon
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| Kong Pao Brussels Sprouts |
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$8.00 |
Be nice. eat your veggies. fresh sprouts stir fried and made spicy. xo sauce, bacon, sichuan pepper, chili, soy
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| Kalua Pork Nacho |
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$13.00 |
Cheddar cheese, maui onion salsa, jalapeno. Pairs perfectly with a coronarita and a partner in crime.
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| Curry Banh Mi Sandwich |
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$12.00 |
If vietnam and thailand had a lovechild, this would be born. Roasted chicken, siracha aioli, lemon grass curry, baguette
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| Pan Seared Ahi |
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$18.00 |
Fresh from the pacific ahi belly, wasabi cilantro salsa, miso yuzu sauce, shaved radish
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| Kahuku Shrimp Bao |
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$12.00 |
Save a trip to the trucks; we serve em on a hot steamed bun. locally raised shrimp, spicy black bean aioli, pick led onion, cilantro
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| Korean Fried Chicken Wings |
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$12.00 |
If the colonel was korean, this would be his original recipe. Kochujang vinaigrette, namul
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| Pork & Pancake |
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$18.00 |
Thinly sliced red braised pork belly, ssam jang, pan-seared scallion pancake.
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| Crunchy Thai Taco |
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$12.00 |
These 3 thai amigos are always up for fiesta. Wok fried angus beef, basil, oyster sauce, grated egg
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| Grilled Rib Steak Pupu Style |
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$24.00 |
Kau coffee spice rub, smoked kahuhu corn garlic confit
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| Mahi Taco |
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$15.00 |
Chimichiuri grilled mahi, miso brown butter, basil kahuku corn salsa. nough said
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| Umami Burger |
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$15.00 |
Our superhero burger activate your 6th sense, shio koji ketchup, miso mustard, hamakua tomato, add fries, tater tots or a side salad $3.00
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| Truffle Burger |
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$18.00 |
This burger is fit for alii. 8 oz premium angus beef, decadent truffle aioli, boschetto cheese, local greens from ja farm, add fries, tater tots or a side salad $3.00
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| Keiki Menu |
| Lil Caesar |
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$8.00 |
North shore romaine, lemon caper emulsion
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| Vegetable Dip |
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$8.00 |
Assorted vegetable, served with ranch
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| Lil Dippers |
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$8.00 |
Chicken fingers served with fries
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| Grill Cheese Sandwich |
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$8.00 |
Cheddar cheese, served with fries
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| Keiki Hamburger |
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$8.00 |
Hamakua tomato, butter lettuce, cheddar cheese served with french fries or side salad
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| Island Fruit Cup |
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$5.00 |
Seasonal fruit, mix berries
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| Keiki Ice Cream Cup |
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$5.00 | |
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| Late Night Menu |
| Cheese Platter |
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$14.00 |
Assorted cheese, pineapple chutney, almonds
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| Tatas |
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$8.00 |
Parmesan, truffle, sea salt
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| Flash Stir Fried Edamame |
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$8.00 |
Indonesian stay sauce, sesame seeds
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| Kalua Pork Nacho |
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$15.00 |
Cheddar cheese sauce, maui onion salsa, jalapeno
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| Chicken Finger |
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$10.00 |
Crispy fried, maui onion sambal
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| Seared Ahi Belly |
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$18.00 |
Pan seared ahi belly, cilantro salsa, miso yuzu sauce, shaved radish
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| Kahuku Shrimp Bao |
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$12.00 |
Spicy black bean aioli, pickle onion, chinese fine herb
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| Crunchy Thai Taco |
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$12.00 | |
| Desserts on a Stick |
| Lets Get Ready To Rumball |
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$8.00 |
Adult inspired rum drenched lollipops
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| Smores Coconut Macaroon |
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$8.00 |
Bittersweet chocolate, graham cracker crumble, lacquered marshmallow
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| Elvis Fudge |
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$8.00 |
Peanut butter milk choc olate fudge, guava jelly
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| Red Velvet |
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$8.00 |
Mascarpone frosting, local mint coulis
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| Beverages |
| Soda & Juices |
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$3.50 | |
| Nordaq Fresh Water |
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$7.00 |
Sparkling or still
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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