Menu With Price Menu Sale-Sucre Menu

Sale-Sucre Menu and Prices

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Soupes et Salades

Soupe á lOignon	$8.00	French onion soup MORE
Soupe de Tomates	$8.00	Homemade tomatoes soup MORE
Duck Gombo	$11.00	Andouille served with rice MORE
Salade Magret de Canard	$16.00	Sliced duck breast with pears MORE
Croustillants de Camembert	$11.00	Baked slide camembert served with salad, honey and dressing MORE
Salad Jaco	$16.00	Pan fried scallops in olive oil with green salad MORE
Salade de Chévre Chaud	$12.00	Salad, with grilled apples circle and french goat cheese MORE
Salade Salé-Sucré	$11.00	Salad, bread nuts, grilled chicken, semoule, cantaloupe, basalmic dressing MORE
Terrine de Foie Gras	$16.00	Homemade Foie Gras served with salad and mango chutney with toasts MORE

Entrees

Moules Marinieres	0	$16.00	Mussels cooked in white wine and onion served with frites MORE

Gambas Persillade	0	$19.00	Pan cooked king prawn with curry flavored semoule and grilled asparagus MORE
Saumon Grillé	0	$19.00	Grilled salmon and vegetables in a hollandaise sauce MORE
Porc Normandie	0	$19.00	Sauteed pork tenderloin with apple and mushroom duxelle, served on puff pastry basted a normand sauce, accompanied with mixed vegetable MORE
Lamb Shank	0	$24.00	With mashed potatoes and garnish MORE
Boeuf Braise	0	$23.00	Braised beef, served with potatoes MORE
Medaillon Tenderloin	0	$28.00	Angus beef with creamy cognac sauce, mushrooms and artichokes MORE
Hand Cut Steak Tartare	0	$17.00	Sauteed potatoes, egg, fresh herbs, cappers, onions and garlic MORE
Cassoulet	0	$26.00	Duck confit, Toulouse sausages, roast pork belly and braised coco beans MORE
Steak Frites	0	$27.00	Ribeyes steak served with truffles oil frites MORE
Coq au Vin	0	$18.00	Chicken braised in red wine with seasoning vegetables MORE

Bouillabaisse	0	$26.00	Saffron, local fish, shrimps, mussels MORE
Scallops	0	$21.00	Truffles oil with mushrooms risoto MORE
A la Carte	0	$3.00	Green salad, frites or vegetable MORE

Horsd Oeuvres

Assiette du Terroir	$11.00	Trio of pates MORE
Escargots en Persillade	$11.00	Burgundy escargot cooked in a parsley butter MORE
Camembert Chaud Pour 2	$17.00	A warm calvados camembert for 2 with salad and garlic bread MORE
Cheese Plate	$12.00

Savory

Crêpe Forestiere	0	$11.00	Ham, mushroom, eggs, cheese, caramelized onions MORE
Crêpe au Poulet Epice	0	$10.00	Grilled spicy chicken, tomatoes, cheese, provencal herbs MORE
Crêpe Paysanne	0	$10.00	Smoked sausage, onions,tomatoes, cheese, potatoes MORE

Crêpe Chevre Chaud	0	$11.00	Goat cheese, spinach, onions, garlic MORE
Crêpe Oceanne	0	$12.00	Salmon, bechamel sauce, chive, onions and cheese MORE
Crêpe Bourguignone	0	$13.00	Beef braised with onion, mushrooms, carrots in red wine sauce MORE
Crêpe Aux Crevettes	0	$12.00	Sauted shrimps in a Bechamel sauce with onions, cheese and peppers MORE
Végétarien Crepe	0	$9.00	Vegetarian crepe MORE
Crêpe St Jacques	0	$16.00	Pan fried scallops with bechamel sauce, tomatoes and onions MORE

Sweet

Crêpe au Sucre	0	$4.00	Brown sugar MORE
Crepe au Nutella	0	$5.00
Crêpe Ganache Chocolat	0	$6.00	Homemade chocolate sauce and vanilla ice cream MORE
Crêpe Normande	0	$8.00	Caramelized apples, calvados, cinnamon and sliced almond with vanilla ice cream MORE

Crêpe White Oak	0	$9.00	Strawberries, bananas, ganache chocolate and sliced almonds MORE
Crepe Suzette	0	$8.00	Traditional crépe with orange juice, flambé with grand marnier MORE
Ala Mode One Ice-Cream	0	$2.00	Vanilla, chocolate, caramel or strawberry MORE

Desserts

Creme Brulee	$7.00
Chocolate Mousse	$8.00	Dark chocolate dessert, served with english cream MORE
Mille Feuilles Framboise	$8.00	Raspberry and whip cream lying down on a sheet of almond pastry, served with light cream MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.