Shanghai Village Restaurant Menu and Prices
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Shanghai Village Restaurant Menu
| Appetizers |
| Egg Rolls (2) |
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$3.50 | |
| Spring Rolls (2) |
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$3.50 | |
| Peking Ravioli (6) |
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$5.75 |
(Pan-fried of steamed).
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| Vegetarian Ravioli (6) |
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$5.50 |
(Pan-fried of steamed).
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| Golden Chicken Fingers |
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$6.50 | |
| Chicken Teriyaki (5) |
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$6.75 | |
| Fried Chicken Wings |
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$6.75 | |
| Barbecued Spare Ribs (5) |
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$7.25 | |
| Beef Teriyaki (5) |
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$6.95 | |
| Crab Rangoon (8) |
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$5.95 | |
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| Boneless Spare Ribs |
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$7.25 | |
| Fried Jumbo Shrimp (5) |
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$6.75 | |
| Edamame |
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$3.95 |
Boiled green soybean lightly salted.
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| Shu Mai (8) |
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$5.25 |
(Pan-fried or steamed).
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| Tofu Traingles |
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$4.25 |
Fried tofu with chefs special sauce.
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| Vegetarian Spring Rolls (2) |
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$3.50 | |
| Suan La Chow Show |
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$5.75 |
A very famous szechuanese appetizer, plump meaty wontons on a bed of bean sprouts with a special spicy hot & sour sauce.
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| Golden Fried Wontons (12) |
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$3.95 | |
| Scallion Pie (8) |
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$4.25 | |
| Pu Pu Platter |
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$8.95 - $24.50 |
Includes spare ribs, beef teriyaki, egg rolls, chicken wings, fried jumbo shrimp, chicken fingers and crab rangoon.
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| Soup |
| Egg Drop Soup |
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$2.75 - $5.25 | |
| Hot & Sour Soup |
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$2.95 - $5.75 | |
| Wonton Soup |
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$2.95 - $5.75 | |
| Bean Curd With Vegetable Soup |
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$6.50 | |
| Sizzling Rice Soup With Vegetables |
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$6.50 | |
| Sizzling Rice Soup With Sliced Chicken |
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$7.25 | |
| Sizzling Rice Soup With Shrimp |
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$7.25 |
Shrimp with vegetables in a tomato soup.
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| Chicken Soup with Corn |
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$6.95 | |
| Pork and Szechuan Pickle Soup |
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$6.95 | |
| Chefs Special Soup |
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$8.25 |
Chicken, shrimp, scallops, pea pods, and baby corn.
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| Chefs Specialties |
| Jumbo Shrimp Sauteed |
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$11.25 |
W/ spicy red pepper.
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| Sesame Chicken |
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$10.25 |
Chunks of crispy chicken sauteed in the chefs special sauce with broccoli, pea pods and pods and showered with toasted sesame seeds.
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| Szechuan Shredded Chicken & Spinach |
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$9.95 | |
| Delights Of Three |
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$11.25 |
Tender sliced chicken, large shrimp and beef with assorted vegetables.
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| Cowboy & Country Girl |
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$13.25 |
Human style, sliced beef and chicken with baby corn, snow peas, red peppers and celery in chefs hot spicy brown sauce. Served with scallion pancakes.
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| Hunan Beef |
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$10.25 |
Chunks of beef sauteed in human sauce with broccoli, fresh mushrooms and baby corn.
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| Kung Pao Three Delights |
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$11.25 |
Beef, sliced chicken and large shrimp with szechuan spicy sauce.
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| Orange Flavored Beef |
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$10.75 | |
| Minced Chicken With Pine Nuts |
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$10.50 |
(Served with lettuce, choice of spicy or not spicy).
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| Rose Shrimp |
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$11.25 |
Large shrimp and scallop with vegetables.
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| Colorful Shrimps |
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$12.50 |
Two dish in one carefully selected large shrimp, half sauteed with chefs special spicy kan sho sauce, and the other half with a very light white sauce.
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| Mongolian Beef |
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$10.75 | |
| Seafood Sizzling Platter |
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$11.95 |
Large shrimp, sliced fish fillet and scallops exquisitely flavored with assorted vegetables, served with sizzling rice on a hot platter.
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| Chicken And Phoenix |
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$10.25 |
Tender chicken breast deep-fried in batter and sauteed with fresh mushrooms, water chestnuts, baby corn, chinese cabbage and broccoli in our special szechuan sauce.
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| Yu-Shiang Scallops |
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$11.50 |
Scallops sauteed with pea pods, water chestnuts, baby corn and chinese bok toy in yu-shiang sauce.
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| General Gaus Chicken |
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$10.25 |
Cubes of chicken coated with water chestnuts, flour and eggs, deep-fried until crispy, and cooked with hot ginger sauce.
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| Chefs Special Basil Delight |
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$12.25 |
Combination of scallops, shrimp and slices of chicken breast precisely balanced with green basil.
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| Orange Flavored Chicken |
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$10.50 | |
| Shanghai Wu Fu Shrimp |
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$11.25 |
Broccoli, baby corn, water chestnuts, fresh mushrooms and shrimps in special sauce. (choice of spicy of not spicy).
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| Tai Tsin Chicken |
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$10.25 |
Tender white meat chicken stir-fried with green peppers, celery and baby corn.
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| House Special Spicy Beef |
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$10.25 |
Sliced beef sautéed in a spicy sauce with green peppers, celery and baby corn.
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| Seafood Platter In Golden Nest |
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$12.50 |
Large shrimp, fresh scallops, an d assorted chinese vegetables, sauteed with the chefs special sauce, served in an intricate golden nest.
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| Crispy Shrimp With Hot Sauce |
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$11.25 |
Crispy shrimp with spicy sauce and broccoli on the side.
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| Sun Moon & Stars |
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$11.50 |
Sliced white meat chicken, large shrimp and broiled scallops sauteed with broccoli, fresh mushrooms, baby corn, carrots & pea pods in a delicious sauce. (choice of spicy or not spicy)
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| Black Pepper Scallops |
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$11.50 |
Fresh crispy scallops sauteed with black and green peppers in a red spicy sauce.
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| The Light Side |
| Not salt, oil, comstarch of m.s.g. Added to steamed dishes. Spices upon request. |
| Sliced Chicken With Mixed Vegetables |
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$9.50 | |
| Shrimp With Mixed Vegetables |
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$9.95 | |
| Buddhas Delight |
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$7.75 | |
| Seafood Platter |
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$10.75 |
Shrimp, scallops and mixed vegetables.
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| Asparagus Dish |
| Choice of chefs special light or spicy sauce. |
| Asparagus With Chicken |
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$10.25 |
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| Asparagus With Large Shrimps |
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$10.95 |
| Asparagus With Beef |
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$10.50 |
| Asparagus With Scallops |
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$11.25 |
| Poultry |
| Moo Shi Chicken |
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$8.50 |
(Choice of spicy or not spicy). Served with five pancakes and hoisin sauce. (Extra pancake $0.40, and extra hoisin sauce $0.40).
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| Sweet & Sour Chicken |
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$9.25 | |
| Hung Sue Gai |
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$9.25 |
Batter-fried chicken with mixed vegetables.
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| Sliced Chicken With Pea Pods |
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$9.75 | |
| Moo Goo Gai Pan |
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$9.75 |
Sliced chicken sauteed with broccoli, pea pods and fresh mushrooms in a light sauce.
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| Chicken With Hot Black Beans |
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$9.75 | |
| Strange Flavored Chicken |
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$9.75 | |
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| Hunan Chicken |
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$9.75 |
Sliced white chicken sauteed with broccoli, pea pods, fresh mushrooms and baby corn in a hunan sauce.
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| Szechuan Spiced Chicken |
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$9.75 | |
| Chicken Basil Leaves |
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$9.75 | |
| Ginger Chicken With String Beans |
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$9.75 | |
| Shredded Spicy Chicken W/ Celery & Carrots |
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$9.95 | |
| Chicken With Curry Sauce |
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$9.75 | |
| Chicken With Cashew Nuts |
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$9.75 | |
| Pineapple Chicken |
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$9.75 | |
| Chicken With Broccoli |
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$9.75 | |
| Chicken With Scallions |
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$9.95 | |
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| Lemon Chicken |
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$9.95 | |
| Duck |
| Plum Flavored Crispy Duck |
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$13.95 | |
| Peking Duck |
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$16.95 - $29.95 |
Famous roast duck enjoyed for its tender meat and crisp skin, served with mandarin pancakes (inquire for daily availability, or order one day in advance).
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| Beef |
| Moo Shi Beef |
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$8.50 |
(Choice of spicy or not spicy). Served with five pancakes and hoisin sauce. (Extra pancake $0.40, and extra hoisin sauce $0.40).
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| Beef With Scallions |
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$9.95 | |
| Beef With Pea Pods & Baby Corn |
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$9.95 | |
| Beef With Mixed Vegetables |
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$9.95 | |
| Shredded Spiced Beef With Calery & Carrots |
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$9.95 | |
| Szechuan Diced Beef With Spicy Sauce |
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$9.95 | |
| Beef With Broccoli |
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$9.95 | |
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| Beef With Green Beans |
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$9.95 | |
| Beef With Hot Black Beans |
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$9.95 | |
| Beef With Green Peppers |
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$9.95 | |
| Mushroom Beef Chow Yoke |
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$9.95 | |
| Lamb |
| Lamb With Scallions |
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$10.95 | |
| Lamb Sizzling Platter |
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$10.95 | |
| Hunan Lamb |
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$10.95 |
Sliced lamb sauteed with broccoli, pea pods, fresh mushrooms and baby corn in a hunan sauce.
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| Pork |
| Moo Shi Pork |
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$8.50 |
(Choice of spicy or not spicy). Served with five pancakes and hoisin sauce. (Extra pancake $0.40, and extra hoisin sauce $0.40).
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| Shredded Spiced Pork With Celery & Carrots |
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$9.75 | |
| Pork With Black Mushroom, Pea Pods And Water Chestnuts |
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$9.75 | |
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| Pork With Mixed Vegetables |
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$9.75 | |
| Hunan Pork |
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$9.75 |
Sliced pork sauteed with broccoli, pea pods, fresh mushroom and baby corn in a hunan sauce.
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| Szechuan Sliced Pork |
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$9.75 | |
| Pork With Scallions |
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$9.75 | |
| Pork With Broccoli |
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$9.75 | |
| Seafood |
| Moo Shi Shrimp |
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$8.75 |
(Choice of spicy or not spicy). Served with five pancakes and hoisin sauce. (Extra pancake $0.40, and extra hoisin sauce $0.40).
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| Sweet & Sour Shrimp |
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$9.50 | |
| Large Shrimp With Basil Leaves |
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$11.25 | |
| Large Shrimp With Mixed Vegetables |
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$10.75 | |
| Coral & Jade |
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$10.75 |
Large shrimp and pea pods in a tomato sauce.
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| Kan Shao Shrimp |
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$10.75 |
Large shrimp sauteed with water chestnuts and scallions in a spicy tomato sauce.
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| Large Shrimp |
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$10.75 |
With pea pods & water chestnuts.
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| Szechuan Spicy Shrimp |
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$10.75 | |
| Large Shrimp With Hot Black Beans |
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$10.75 | |
| Yu-Shiang Shrimp |
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$10.75 | |
| Shrimp With Lobster Sauce |
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$10.95 | |
| Plain Lobster Sauce |
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$7.25 | |
| Scallops With Hot Black Beans |
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$11.50 | |
| Large Shrimp With Broccoli & Water Chestnuts |
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$10.95 | |
| Large Shrimp With Garlic Sauce |
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$10.95 | |
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| Large Shrimp With Cashew Nuts |
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$10.95 | |
| Fish |
| Crispy Sliced Fish In Hot Meat Sauce |
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$10.50 | |
| Fish Fillet With Mixed Vegetables |
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$10.50 | |
| Kan Shao Fish Fillet |
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$10.50 |
Fillet of fish sauteed with water chestnuts and scallions in a spicy tomato sauce.
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| Yu-Shiang Fish Fillet |
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$10.50 | |
| Vegetables |
| Moo Shi Vegetables |
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$7.50 |
(Choice of spicy or not spicy ).Served with five pancakes and hoisin sauce.(Extra pancake $40, and extra hoisin sauce $0.40).
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| Vegetarians Delight |
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$7.95 | |
| Chinese Style Spinach |
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$7.95 | |
| Spicy Green Beans |
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$7.95 |
W/pork or without pork.
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| Vegetarians Three Treasures |
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$7.95 |
Pea pods, broccoli and fresh mushrooms in a brown sauce.
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| Broccoli With Oyster Sauce |
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$7.95 | |
| Broccoli With Pea Pods In Yu-Shiang Sauce |
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$7.95 | |
| Hot Spicy Eggplant With Pork |
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$7.95 | |
| Hot Spicy Meatless Eggplant |
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$7.95 | |
| Bean Curd |
| Bean Curd And Black Mushrooms |
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$7.95 | |
| Sauteed Bean Curd With Eight Delights |
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$7.95 |
(Choice spicy or not spicy).
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| Szechuan Bean Curd With Pork |
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$7.95 |
(Or without pork).
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| Fried Bean Curd With Pork & Vegetables |
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$7.95 |
(Or without pork).
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| Bean Curd With Broccoli |
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$7.95 |
In spicy yu-shiang sauce.
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| Ginger Bean Curd With String Beans |
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$7.95 | |
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| Egg Fu Young |
| Mushroom Egg Fu Young |
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$6.95 | |
| Roast Pork Egg Fu Young |
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$7.25 | |
| Chicken Egg Fu Young |
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$7.25 | |
| Shrimp Egg Fu Young |
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$7.50 | |
| Subgum Egg Fu Young |
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$7.95 |
Chicken, roasted pork and shrimp.
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| Chow Mein |
| Subgum Chow Mein |
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$7.50 |
Chicken, pork and shrimp.
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| Mushroom Chow Mein |
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$6.50 | |
| Chicken Chow Mein |
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$6.75 | |
| Pork Chow Mein |
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$6.75 | |
| Beef Chow Mein |
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$6.75 | |
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| Shrimp Chow Mein |
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$6.95 | |
| Chop Suey |
| Subgum Chpo Suey |
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$7.50 |
Chicken, pork and shrimp.
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| Mushroom Chop Suey |
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$6.50 | |
| Chicken Chop Suey |
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$6.75 | |
| Pork Chop Suey |
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$6.75 | |
| Beef Chop Suey |
0
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$6.75 | |
| Shrimp Chop Suey |
0
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$6.95 | |
| Lo Mein |
| Vegetarians Crispy Lo Mein |
0
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$7.25 | |
| Plain Lo Mein |
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$6.25 | |
| Two Sides Crispy Lo Mein |
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$9.25 |
Tender diced chicken, shrimp, beef and assorted vegetables with crispy noodles.
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| Peking Noodle With Meat Sauce |
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$6.95 |
(Choice of spicy or not spicy).
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| Pork Lo Mein |
0
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$6.95 | |
| Vegetable Lo Mein |
0
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$6.50 | |
| Chicken Lo Mein |
0
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$6.95 | |
| Beef Lo Mein |
0
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$6.95 | |
| Shrimp Lo Mein |
0
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$7.50 | |
| Peking Lo Mein |
0
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$7.75 |
(Shrimp & pork).
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| Szechuan Pickled Noodles Soup With Pork |
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$7.25 | |
| Dun Dun Noodle |
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$6.75 |
Noodles with sesame peanut sauce a szechuan specialty.
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| U-Dong |
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$9.25 |
Scallops, shrimp, chicken and vegetables with u-dong noodles. (choice of with or without soup).
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| Pad Thai |
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$8.75 |
(Choice of spicy or not spicy ). Thin rice noodles fried with shrimp, chicken, ground peanuts, egg and bean sprouts.
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| Singapore Rice Noodles |
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$8.75 | |
| Chefs Special Rice Noodles |
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$8.75 | |
| Chow Fun |
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$8.75 |
Choice of beef , chicken shrimp, or vegetables. It is a very traditional chinese noodle dish with mixed bean sprouts, onions and scallions.
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| Rice |
| Bean Sprouts Fried Rice |
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$5.75 | |
| Roasted Pork Fried Rice |
0
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$6.25 | |
| Chicken Fried Rice |
0
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$6.25 | |
| Beef Fried Rice |
0
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$6.50 | |
| Shrimp Fried Rice |
0
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$6.75 | |
| Subgum Fried Rice |
0
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$7.95 | |
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| Yong Chow Fried Rice |
0
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$7.95 |
(House fried rice).
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| Vegetable Fried Rice |
0
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$5.95 | |
| Boiled Rice |
0
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$1.25 | |
| Boiled Brown Rice |
0
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$1.50 | |
| Dessert |
| Pineapple |
0
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$2.50 |
| Lichee |
0
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$2.50 |
| Fried Ice Cream |
0
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$2.95 |
| Sesame Fried Bananas For Two |
0
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$3.75 |
| Sesame Fried Apples For Two |
0
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$3.75 |
| Ice Cream |
0
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$2.95 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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